Here’s my short workflow with the Mazzer Omega and La Marzocco Linea Mini. I must say, that I’m really loving this grinder so far! Being able to pull shots of multiple different coffees throughout the day is very refreshing. Exceptional grind quality from these 47mm Mazzer burrs, no retention, no bellows, easy back and forth from coffee to coffee all in such small and beautiful package - amazing!
I’ve shared my thoughts on my blog as well! I’ll leave a link to this below - have a quick read if you’d like!
Mazzer Omega - Single Dosing Done Right:
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If you’d like to read more about my Mazzer Mini Electronic B, I’ll leave a link to that as well
Mazzer Mini Electronic B - My Endgame Grinder:
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I find that for these drinks this particular coffee tastes really nice with the following recipe:
Dose: 18.5 grams
Brew time: ~30 seconds
Brew weight: ~55 grams
Temperature : 93 °C
Brew pressure : 9 bar
About the coffee :
Roast: Light-Medium
Origin: Ethiopia
Region: Wonsho, Sidama
Farm: Phetlamka Estate
Varietal: Mixed Heirlooms
Growing altitude: 1950 Meters
Process: Washed
Flavour profile: Very aromatic with hint of apricots and peaches!
Machine : La Marzocco Linea Mini
Grinder : Mazzer Omega
Music:
SwuM, G Mills - Riverside chll.to/6d8f57b8
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#MAZZER #OMEGA
21 окт 2024