Omg lots n lots of ghee....my fav thing on earth....love all the sweets which is made by ghee ...and this one is incredible.....I can't resist my self.....thanks for showing us wonderful recipes
The Mysore Pak with the holes (pores) is the traditional one and tasty. The video you made about 10 or 12 years was excellent from which I learnt how to make good one .
Your recipes are fantastic. And your presentation is awsome. Small request sir. I want to buy one "chef's knife". Kindly suggest the best one for my home kitchen. Thank you sir...
Ghee is costly, 😒 have to try ghee less mysorepak , and i have to skip this recipe , only to enjoy it buying out sweet shop i will taste 1, 2 pieces of ghee mysorepak 😍
Sir, I tried your recipe yesterday, it tastes delicious. I followed all your instructions carefully, but still it isn’t holding it’s shape. Even though I kept it overnight. What should be done, please suggest