GOAN MIX BHAJI PAO | CHONYACHO ROSS VATANA & POTATO BHAJI | PATAL AND SUKHI | RESTAURANT STYLE 

A BIG Thumps up from me n my family 👪. May lord bless you more 🙏. Stay safe and stay blessed.

Very nicely explain. God bless you. Hopping some new recipes.

Hi I felt very nice to hear someone speaking konkani whilst explaining d recipe keep it up

mouthwatering recipe!!! thank you for sharing this potato bhaji recipe!!! Enjoyed very much and look forward another yummy recipe!!!

Best Best Gohh

Looks delicious.

My favourite Bhaji in Goa in mapusa market I have experienced the tasty Bhaji wow water in my mouth Yummy Thanks for providing recipe

Delicious and yummy recipe 😋 perfect presentation

nice recipe super friend

Yummy! Took me back straight to Goa 😋

Superb upload

Dev borem korun for sharing this delicious looking receipe, since we are in the season of lent, this will although more motivate to try this receipe, when I do I will send in my comments, once again thank you.

This is just outclass 💙💚💙 too good 👏 i like your content 💚 stay blessed dear! 😊

😍

OMG My Fav 😋😋😋😘❤

Please note, saute is pronounced 'sautay' not like 'hot'. You can check on Google. However your recipes are 'simply delicious'👌👏👌💞💖💞All the best from New Zealand

How much serving does it give

is this same vatana used for chole?

Why to eat animals when such good receipies are available In veg??

# Cafe Bhonsle 😋😋😋😋😋😋😋😘❤