Goan Mix Pav Bhaji is the most satisfying breakfast food served in many Goan hotels and restaurants. It is called mix because it consists of Patal i.e. Chana (white peas) ros and Sukhi Batata ( Potato) bhaji. It is served with Goan Pav and tea.
Cookware Used:
1. Stainless Steel Frying Pan: amzn.to/2XDSWNO
2. Stainless Steel Wok: amzn.to/39C4dDZ
Video Equipment:
1. Sony Video Camera: amzn.to/2LycSPK
Do try it and please let me know how it turns out.
Chana Ross/Vatana Bhaji, Ingredients:
1 cup white Chana/Vatana
1 cup sliced onions
2 cups shredded coconut
1 cup coriander leaves
1 1/2 tbsp Goan garam masala
1 tsp Halad/Turmeric powder
2 tbsp tamarind extract or 1 tomato
1 tsp Mustard seeds
3 tbsp
Salt as per taste
Batata Bhaji, Ingredients:
3 potatoes
½ cup chopped onions
1 tbsp cherished ginger and garlic
1 tsp mustard seeds
1 tsp Jeera/Cumin seeds
1 tsp coriander seeds
Pinch of Hing/Asafetida
5-6 curry leaves
1 bunch coriander leaves
Garam Malasa recipe: • Homemade Goan Garam Ma...
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24 авг 2020
