Hi Vinay, hope you and the family are well. After years of trying various recipes (to emulate my late mothers cooking) I have found this and the Beef assado which I have tried thus far to be spot on. Your tips have helped a novice like me greatly. Keep up the good work. If you get a chance please can you show how to prepare Goa sausages (minus the casings). Thanks again
Hi Chef!just to know,whats the difference between keeping the tomato seeds while chopping and de-seeding the tomatoes. Does it really matter if the tomatoes are / aren't de-seeded? Your opinion please