My Ah-ma (grandmother in Chinese) is Bisaya. She shared to my Ah-ku and Diko some infos about how to handle sili labuyo. She said in Bisaya na, “para mohawa ang kahalang sa lips and tongue, rub some leaves of sili on your palm hantod mogawas ang iyang duga and wipe on to your lips and tongue”. Happy Sunday!
kalami! goma has a very practical way of cooking - no measurements, rustic way of processing the ingredients (crushing garlic with bare hands - although not in this menu), no need for strainer in squeezing the lemon juice. no pretensions! enjoyable to watch!
I have no idea how many episodes I have seen but you seem to amaze me every time you cook and showcasing your hidden talent now be seen everywhere thumbs up Goma!!!!!
Born in Iloilo yet I never had the pleasure of tasting this dish. Master Goma, sending you a thousand ovations all the way from LA. Keep up the good work! 👏👏👏
I love you goma and you family too 🥰for being so humble and being not maarte coz we all know that " RICHARD GOMEZ is RICHARD GOMEZ d b pero napaka natural mo po and i remember my dad po s image mo kse po daddy ko din ang nagluluto sa amin😁 thank you Goma for sharing another side of you.. Still Stay safe and God bless you and family
The best about this vlog? Because you never discuss politics but food and how you cook it in a simple but so delicious and presentable..kudos to you sir richard...the food you cook are amazing...easy to follow too..thanks for sharing...
Thank you Sir Richard for sharing your reipes at leastwe learn alot from you. Sir, please keep sharing as alot of people learn from your recpies. God bless sir Richard Gomez🙏🙏💞💞
Whoa! Thats heaven Goma with matching fresh coco water! I’m new to this dish ‘SINUGLAW’ we call it KILAWIN ASAN in kapampangan but we never mixed grilled pork ribs! Oh gee! Is a MUST TRY DISH for me, it looks so yummy with that vinegar! Thats why its so nice to follow your channel I am discovering new recipes of Visayan cuisine! Thank you Richard for your mouth- watering and delicious recipes always. Have a blessed Sunday to you and to your family. Take care. 🙏🏻💞🌷
Hi po Sir Richard.Ang galing galing niyo po.Palagi akong gutom pag nanonood ako ng vlog niyo po.Galing galing!👏👏👏❤️.Thank’s for sharing your recipe!God bless!
mag bisaya na lng ko Mayor Goma kay pure Cebu manko 🤩 but i living here in TOKYO . every Sunday yong luto mo ang inaabangan ko ❤️ . stay safe everyone 🙏.. lami ba ana uy 🤩❤️
sarap! perfect nga sinugba and kinilaw na tanigue... and maganda pagkaka prepare malinis. na-miss ko kumain niyan while nasa tabi ng beach.. hope to see more videos..
No offense po Sir Goma pero pag hindi ako makatulog nanonood lang ako ng mga vlogs mo na nagluluto ka. I find it so relaxing kasi. Sobrang relaxing nya na nakakatulog ako hehehe...
Good day sir GOMA many idea of cooking ive learn on your vlogging god speed and more healhty life for you and your family. sana marami pang masasarap n luto matutunan ng mga subscriber like me hehe..
Great video as always. Straightforward content and amazing video quality. We can see that you’re really living the life and enjoying it. More success on your channel and God bless.
Hi idol mayor Goma,im from pangasinan Na try ko n po lutuin nyan dito sa bhay at nagustuhan nilang lhat hahaha...akala nila simpleng kinilaw lng pero nung natikman na nila na pa wow sila...thank u po sa.pag share ng inyong mga niluluto..more videos to.upload Staysafe po.and godbless😊😊
If I want to have an appetite all I have to do is watch you cooking delicious inviting food. Greetings from Halifax, Nova Scotia Canada 👍 keep up the good cooking I learn a lot of techniques too. Thank you.🇨🇦❤️🙏😋
Sir Richard tulo gjud akong laway sa imong Sinuglaw pagkalami nalang How lucky is Mrs Lucy to have you , Amazing cook, Loving husband and father to Julia and a very good public servant 😍God Blesses you more Sir Ganahan kaayo ko kong magBisaya ka Sir soo nice to hear😍
Mayor looks so yummy, here in Zbga City we marinate first the fish with plain vinegar then squeeze it to be sure na naluto na sa suka un fish ska naalis lansa then saka lagyan uli lagyan ng suka& lagyan ng mga sahog u all used, Also ,can i suggest Mayor better use diff chopping board in lets say fish , chicken , pork & veggies . parang sau one big beautiful chopping board although i am sure u wash it first knowing u bit still u need to show it sa audience mo. God bless & idol kita for being a good head of ur family. ❤️❤️❤️
I will surely do this "Sinuglaw". Looks so yummy. 😋 My son and I really loves watching Goma at Home. Before we sleep, we'll watch first his vlog. He asked me pa nga "Mommy, How did Goma become rich?" 😂
So appetizing and very nutritious having the main ingreadients in food preparations such as ginger, vinegar and pepper; do continue with your cooking video weekly, Mayor Richard bravo🤗👍👏
Good evening i always enjoyed watching you in the kitchen such a Pro. Your menu today ginagawa din ng kuya ko Kilawin tanggigi tinikman ko masarap din pulutan ng mahal kung kuya 😁😋👍🌲🇨🇦
always fun watching you Goma, so relax and homey every time you cook, love your family, pretty wife Lucy and your pretty daughter Juliana, you’re a great inspiration, wish your family stay healthy❤️
Blessed Sunday Mayor..Nagluto ako ng callos ur version ystrday,napagod ako sobra..Bt i got praises from my son..I told him its ur version.Even your monggo version he likes it..Sana magsulat ulit si Congresswoman Lucy sa Phil Star..You look good n healthy..❤️Mayor binagyo kami dto mala Yolanda na tumama jan..bt wr in a higher ground n safe.
Mayor Goma, nagutom ako sa iyong sinuglaw, will copy this one for sure my husband and daughter will love it. Regards from the Sorianos of Aguho St. in Project 3,QC. Always been your followers and proud of you😊
