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Gordon Ramsay's White Sauce with Cheese - Dished

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On today's Dished #shorts we're making Gordon Ramsay's White Sauce
📺 Link to the Full Recipe: • Testing GORDON RAMSAY'...
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If you love this how to make Gordon Ramsay's classic white sauce with cheese, let us know what you think in the comments below! #dished #gordonramsay #ramsay
Ingredients for making Gordon Ramsay's perfect white sauce:
25g butter
25g flour
300ml milk
Salt
Pepper
Nutmeg
1 cup cheddar cheese
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Опубликовано:

24 авг 2024

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Комментарии : 166

@almannai 10 месяцев назад

In our restaurant we have so many delicious sauces but for our signature white sauce we add butter, flour, milk, salt, white pepper, nutmeg, white onion, cloves, mix cheeses and oregano to use it for all our white sauce based dishes. Especially chicken parmesan Try it and thank me. It will never disappoint you.

@lacostemayn 9 месяцев назад

Isn't that one called Mornay sauce? Still a bechamel, but an "elevated" version.

@CrownedWithGloryReborn 8 дней назад

For Americans: 1-3/4 TBS Butter, 1-3/4 TBS Flour; 2/3 C. milk x3

@deelewis8061 Год назад

Its one of the 5 mother sauces of French cuisine

@KyleTaylor-yy1vt Год назад

Almost. You're thinking of a bechamel. This would technically be a mornay, because of the cheese added.

@boom5732 Год назад

@@KyleTaylor-yy1vtthis was bechamel? They added cheese afterwards

@KyleTaylor-yy1vt Год назад

@@boom5732 No, this was mornay. Mornay is not a mother sauce, but bechamel is. Mornay is derived from bechamel

@gabriellesailo2990 Год назад

@@KyleTaylor-yy1vtpotato potata.

@jalawlis1990 Год назад

not really...they are different, thats why they have different names. its not a potato potato thing.@@gabriellesailo2990

@amenasiddiqui4860 Год назад

I've made this and I'm eating this rn taste so good fr

@Mejayy Год назад

Prove it. Email me some of that sauce

@peterknighton2757 10 месяцев назад

Eating a bowl of white sauce🤦‍♀️🤣

@Hxdrafan0976 13 дней назад

100th like

@xxfreedomxx9479 Месяц назад

Finally the best straight forward tutorial❤

@Abdullah-ly1no 2 года назад

Really good. Chicken bouillon cubes instead of salt also add another depth of flavor. Can also change up the cheese and maybe add some paprika and you've e got yourself a really good base for mac n' cheese.

@DavidTheRoss 7 месяцев назад

Knorr chicken stock pot? It's my choice, really

@phylliscooley9528 3 месяца назад

When you add the cheese, it becomes a mornay sauce. Yum

@grammarofficial6566 Год назад

Once you add cheese to a bechamel it become a mornay it is no longer a bechamel

@deelewis8061 Год назад

Facts

@tracyjulien3287 Год назад

Thank you!

@mittens_245 Год назад

Yeah exactly

@Zee_1003 11 месяцев назад

ikr

@toddb6576 3 месяца назад

I knew you would go there

@poyan5487 11 месяцев назад

Bro i just tried it. Its tastes so GOOD 😮 im impressed

@kr6productions 16 дней назад

Balls dragging on the floor during bowling is hilarious 😂😂😂.

@MarkB1ack 9 месяцев назад

I always thought I did it wrong cuz most people’s butter and flour came out smooth and like sometimes but most times like dough like that and I just smoothed it out once I whisked the milk in

@dannyflint5746 Год назад

1/3 tea spoon of yellow mustard/mustard powder takes this up a level too

@mahoganydoormadmindstories 10 месяцев назад

Will try that one day.😮

@BroBruhBruv 9 месяцев назад

I experimented with this and too much is definitely not good!

@thaovu3829 6 месяцев назад

Its mustard sauce

@Soabovefit 11 месяцев назад

Just found out what this was today and made it to add to my pasta bake and wow 😋

@tomrago844 Год назад

dont add too much Nutmeg 🤣🎄🎄

@nadivadaa 7 месяцев назад

I can't even cook, but I just did it, it's so simple and delicious

@shividhakar2635 3 дня назад

For how long can we keep it in the fridge?

@knrst9061 10 месяцев назад

White sauce goes really well with white fish. Fish balls (I know) comes in a can with stock. Use whole milk/cream along with fishstock and some curry powder to make a good fish sauce.

@celenabazzi5023 25 дней назад

a tip I have is to so slowly add the flour as you sift

@Marsase 11 месяцев назад

Am I brave enough... am I capable enough(?)... today I will find out!

@sarahstanton49 2 месяца назад

so, how did it go?

@mcstrakka Месяц назад

Lmk

@Marsase Месяц назад

@@sarahstanton49 exactly as on the video. Not bad!

@ColdFuse96 Год назад

Kind of looks like an in-between of Alfredo Sauce and Mac and Cheese sauce.

@misterturkturkle Год назад

Once you add the cheese its a mornay sauce and it literally is mac and cheese sauce, though usually its a yellow medium cheddar instead of a sharp white

@retrospect4549 9 месяцев назад

This is a poor person comment

@Peakyblinderspeakseries Год назад

Yes this was a great bechamel recipe.... Til cheese was added

@Hxdrafan0976 13 дней назад

Do we need nutmeg?

@ofer69dv8 7 месяцев назад

Thank you for that video

@therealGreencrack Год назад

Its call Mornay sauce.

@Sarahs_Corner- Год назад

I want to make this to go with my shell pasta, but I don’t have sharp cheddar cheese, and I am not able to go to the store at this moment

@kartikr5922 9 месяцев назад

I think it's pretty good even without the sauce

@yvonnehornung8332 7 месяцев назад

You don’t need to have sharp cheddar…I use Parmesan cheese and it tastes amazing but you could also do the sause without cheese.

@liz_027 Год назад

that's the traditional sauce us italians use to make lasagna 💞 it's called ✨besciamella ✨

@retrospect4549 9 месяцев назад

Its actually a mornay with cheese..

@connorx1234 Месяц назад

And bechamel is french

@liz_027 Месяц назад

@@retrospect4549 mornay is a béchamel variant, look it up on wikipedia. Its basically a traditional béchamel with the addition of cheese

@retrospect4549 Месяц назад

@liz_027 which is what the video is, white sauce with cheese.. it becomes mornay with shredded cheese, I'm a qualified chef and have Italian family. You just said bechamel in Italian, but it has cheese which makes it a mornay as a standard bechamel does not have cheese, this was in my 1st year In culinary school like 10 years ago! However I'm sure we can agree, Italian = delicious 😃

@liz_027 Месяц назад

@@retrospect4549 but you said mornay with cheese, which is a contradiction, because mornay already has cheese (I'm just replying because I love comment drama but I don't wanna sound mean hehe). Btw did you mean culinary school in Italy or abroad?

@cryptocsguy9282 7 месяцев назад

Simple and delicious

@Shannonontheroad Год назад

Turned into a cheese sauce. Yummy

@tinkerbella4605 8 месяцев назад

You don’t have to necessarily put the nutmeg, correct? I have a few family members that are deathly allergic to nutmeg.

@scarlettwriter7428 4 дня назад

This is gravy 😂

@SheWasNOTaFairy 21 день назад

Can I replace the cheddar cheese with mozzarella?

@jwrow350 8 часов назад

It's called gravy. Fancy names don't change that.

@Fredfred91 10 месяцев назад

So basically Alfredo with a hint of nutmeg. Got it!

@retrospect4549 9 месяцев назад

No, it's without parmesan cheese

@soumyaagarwal3533 2 месяца назад

Should the milk be hot/cold/room temperature?

@connorx1234 Месяц назад

I use cold like Chef John. Proper french bechamel use warm milk infused with cloves and bayleafs but i am to lazy to do it proper way and if i add cheese you will get mornay sause not bechamel

@mrkfc5416 Месяц назад

I can make it at home 😂

@timolivo3493 11 месяцев назад

Aka, cheese gravy

@mikemike2798 Год назад

How to store this? I want to use it for my small fnb business 😅

@rashidmalbrook9311 8 месяцев назад

Once you add cheese its called a Mornay sauce

@nataliegutierrez4560 6 месяцев назад

It tastes really good, but I added some chicken bouillon because it didn't taste like much to me. Just a pinch tho

@user-kc8re2zl8u 3 года назад

Это соус бешамель с сыром..?

@gusyun4072 8 месяцев назад

Can this sauce be used for burgers?

@cryptocsguy9282 7 месяцев назад

yes

@davidkirushkin9491 Год назад

I made the sauce just now, it's absolutely delicious. My version was a little different I used pizza. Spices It came out pretty good for Meet

@kathyrama4570 11 месяцев назад

Its delicious on steamed broccoli.

@Scarlet_324 Год назад

that is the exact recipe my mom uses except she only whisks it twice.

@vekkimheng8766 10 дней назад

Gordon Ramsay's White Sauce😊

@fatimanoorahmad8720 11 месяцев назад

If u add cheese is no longer bechamel sauce

@herbcruz4697 11 месяцев назад

True, but they were following Gordon Ramsay's recipe, and in Gordon's video, he specifically made his sauce as an ingredient for lasagna.

@felisucoruiz7651 Год назад

that nata in my country is literally buy it for 1 dollar

@saotomebuster 8 месяцев назад

Just made it

@saotomebuster 8 месяцев назад

Ill tell you how i did

@ramisatajrian9651 Год назад

Heavenly

@AtkataffTheAlpha 10 месяцев назад

The better colored sauce and not the trendy pink or blue sauces

@Imjusstaguy90 Год назад

how do i make the shelf life a bit longer?

@MsrMcTwisted Год назад

Can’t I just use cornstarch instead of flour

@_JoyW Год назад

NOOO

@marculetzc1366 Год назад

No. You wont get the same effect and taste.

@johnmulligan912 10 месяцев назад

Yes you can but heat milk & butter together,mix cornstarch with a little cold milk it won’t be exactly the same but it’s similar. The benefits using cornstarch is that it’s gluten free. But if gluten isn’t a problem to increase the cheese flavour without adding more cheese, add some English mustard.

@cryptocsguy9282 7 месяцев назад

flour makes it taste better

@nehemiahscales720 Год назад

How can you re heat the white sauce with out it getting clumpy?

@frankmangieri2077 8 месяцев назад

add milk to thin it out

@Hazelcake Год назад

i hope you used a thiCC bottomed pan and had the confidence to take it off the stove

@jessequinn-uw2ri 15 дней назад

Cook the flour untill it's a sandy alike .. yours is still few minutes to go..

@oysuzzy Год назад

Isn't this just cheese gravy with extra steps?

@3mmamh154 7 месяцев назад

Im rubbish at making the roux (butter and flour bit) so instead i melt the cheese in the milk, take a little out and mix that with cornflour untill its thick when stirred. Add the cornflour mixture back whilst continously stirring until its thickened.

@ronl7131 2 месяца назад

Yummmm

@Moon__0. 6 месяцев назад

Real.

@lissakaye610 6 месяцев назад

So it’s a fancy name for gravy with nutmeg….

@briannapanda2328 Год назад

Can I sub coconut milk for the regular milk

@deetupeetu6462 Год назад

yeah but then itll just taste like coconut i mean why would you

@Mom4Reel Год назад

A neutral tasking milk would be best. Cashew may work well? You would have to experiment and see. Ive recently gone dairy free and it can be difficult to find ways to make some of my beloved comfort foods

@KyleTaylor-yy1vt Год назад

It'll be terrible

@marculetzc1366 Год назад

It wont work taste and texture wise. Just get premade vegan bechamel or whatever

@ToastedSesam3 8 месяцев назад

Just call it Mornay ffs. It’s basically Bechamel with cheese

@Politebanana1 8 месяцев назад

That's called a mornay sauce

@mohammadbuhamad7744 4 месяца назад

French cooks must be pissed at the name lol

@Robot4Sure 5 месяцев назад

I call it tasty.

@tammycorton6873 10 месяцев назад

Stop! I make my biscuits and gravy like this! But I add salt and pepper to the butter while it's melting!

@saraswatkin9226 6 месяцев назад

This is traditional English white sauce not Gordon Ramsey's.

@chetansaha1423 18 дней назад

Ramsay's white sauce 😭😭😭😭😭

@Rep_4 4 месяца назад

What kind😏

@shubhambhardwaj2626 Год назад

what do call flour in Hindi ? Is it maida or Atta ?

@shaistaalam980 Год назад

its maida ig

@rosieposie6061 Год назад

Don't tell lie its atta

@sasimenon8609 Год назад

Maida

@sakshamdogra Год назад

“In she goes”

@micheloconnor9970 5 месяцев назад

Mornay sauce.

@jski2617 7 месяцев назад

Your roux shouldn't make a clump like that. You did something wrong

@mysticontop9464 3 года назад

Top

@Yassi_gorl Год назад

Why does it taste plain 🙂

@KyleTaylor-yy1vt Год назад

Did you season it? You could try adding a different cheese as well. Not sure what you mean by 'plain' though.

@f00l70 Год назад

@@KyleTaylor-yy1vtwould Parmesan work?

@KyleTaylor-yy1vt Год назад

@@f00l70 Yes, I'd let it sit in the hot milk for 1 minute and then whisk it in. Parm can be finnicky because it doesn't always melt super easily so the milk has to be hot enough

@f00l70 Год назад

@@KyleTaylor-yy1vt thank u!!

@cloudatlasminer478 Год назад

Try Guyrere mixed with smoked cheddars

@chris12oman 13 дней назад

E not A

@gboc Год назад

LOL , it's not Gordon's it's mornay

@BiboBuba 4 дня назад

A lil salt? Oh naaaahhh u gotta put ALOT of salt cuz if u put how much she put u will throw up

@blazek7042 3 месяца назад

Noo, not the cheddar...

@halatameckarov6532 Год назад

Gordon ramsey byeeee

@southernstalwart Год назад

I’m no chef… but looks like gravy to me 😄(minus the cheese)

@Accumulateprofits32 11 месяцев назад

Ppl who do measurements dont know how to cook ifykyk

@Deniz-id7nr 26 дней назад

White sauce😂

@rakeoactive 7 месяцев назад

I call it cu

@Zudor_mm2 5 месяцев назад

💀

@ChefJebronLamescurry3rd Год назад

Who tf ever called it white sauce never heard that

@KyleTaylor-yy1vt Год назад

Basically all of classic European gastronomy has been calling it that for close to a century now. So, a few people.

@youtubedeletesmychannels2329 9 месяцев назад

Thank god none of that nasty ah mayo or sour cream

@straightedgerick 8 месяцев назад

This is mornay

@samwynn6186 11 месяцев назад

This a MORNAY sauce

@whisk4217 Год назад

Holy moly, this girl is a nube. She added too much flour. Then she added too much milk all at the start. A bechamel should not be an arm workout. You added too much milk to a very dry roux and had to sit there and whisk it aggressively because the roux wouldn't dissolve into the milk

@Faltryka Год назад

True. I bet this sauce tasted overwhelmingly of flour.

@janinejay3423 4 месяца назад

So what's the right way? Less flour and milk?

@jefferysmith3179 Год назад

So the most basic way to make it.

@EyemBobbyMom 11 месяцев назад

You literally DON’T call it a white sauce. That’d be like calling Coke black drink. Or vanilla ice cream white ice cream. Call things what they are and let’s stop f’in around. “Dough in the pan” has a name too. It’s called a roux. Get it together if ur making cooking videos. And for the love of god add ur cheese off the heat or your sauce will break unless you add a stabilizer like sodium citrate. Otherwise ur cheese will be a clumpy disaster as it cools.

@aminnamouli3381 6 месяцев назад

@Jason-tz7ir 10 месяцев назад

I don't know what a bay shaw mell sauces but I know what a bechamel sauce is. Learn how to pronounce things correctly before you try to pretend to be a teacher of anything.