I just moved to the Pacific northwest and want to forage for food in the forest and along the coastline. I'm looking for books to help me with this, so thank you for the great video.
To go on one of John Kallas' Wild Food Adventures, go to his wild foods classes website at: wildfoodadventures.com/ I went to several classes about 10 years ago. Time well spent.
After watching this I’m just ganna say, don’t eat what you don’t know, I was hospitalized after eating what I thought were salmon berries, thanks grant you almost killed me
He condones consuming eatables from Tillamook Bay, the Tillamook is toxic, poisoned by Tillamook Cheese Creamery and other sources. The Tillamook valley is a huge area of diary cattle farms and other sources (lumber products) polluting the bay. The Tillamook Cheese Factory is fined thousands of dollars each year for polluting, they pay there fine each year, then continue to pollute the bay. The pollution creates giant mutant oysters full of toxins. Don't eat them.
@Josey Wilds Sorry for your situation, but dont blame grant or anyone other than yourself. It is ALWAYS your own job to be 100% certain of the identification of something you will eat. You misidentified whatever it was. That was your mistake, no one else is to blame. Hopefully you learned your lesson. Hopefully you will study more so you can make positive identifications, or be sise enough to not eat something when you can not positively identify it. It is a really sad world we have come to live in. Where people blame others for their own mistakes.
