Really great video,very easy to follow.I do not want to sound like I do not appreciate your time but how do you terminate your ends? And nobody seems to show one of the most important parts which for me is the tightening the knots up?Is it because that would be to much time?Man looking forward to checking out your other vids and really thank you so much for helping us out.
I would love to buy those books from you or get a copy, the website you referred to does not have them anymore. Please contact me and I can pay you via PayPal. I love the excellent work you are doing.
Hi Knottactical, I like the look of this knot but was wondering how it could be scaled to fit a wrist of approx 9.75" in circumference, what you made in the vid looks like it would be a squeeze over my pinkey finger, I got big hands. Thanks David
I like the knot and find the instructions very helpful and straight forword, but I'm having trouble with the location of the second half of each pass (where it ultimately goes "under 3"). It always looks like a tangled mess no matter how careful I am. Any suggestions?
I know the feeling. It took me a while to master this one. Try keeping the first and last passes pulled apart. So, you should have a gap on the front side of the knot. If you notice, I keep my left thumb on the standing end as much as I can. I also use that thumb to keep the starting (standing end) lead separate from the last (working end) lead. I don't talk about doing it in the video, but you should be able to see me doing it.
Hi, i really would like to buy those cookbooks......i couldnt find anything on the website if they ship to sweden...? Can you please help me.... I would be so greatful if i could buy them!!!!