Hi, everyone!
Thank you so much for tuning in. I hope you're here to stay and connect!
If you enjoyed this video, please feel free to leave a thumbs up and subscribe if you aren't apart of the lifestyle!
Please comment down below any video topics/recipe content you are interested In viewing on this channel.
🅲 🅾 🅽 🅽 🅴 🅲 🆃 🆆 🅸 🆃 🅷 🅼 🅴
Personal Instagram: / chazslifestyle
Food Blog: / chazscuisines
website, services & more: chazscuisines.com/
🅸 🅽 🅶 🆁 🅴 🅳 🅸 🅴 🅽 🆃 🅻 🅸 🆂 🆃
Jerk Salmon Buddha Bowl:
2 Coho Salmon Filets
1 Tsp, Olive oil
½ Tbsp, All-purpose seasoning (Flavor God Brand- Keto friendly))
2 Tbsps, Jerk seasoning
1 Tbsp green seasoning
Salt and pepper to taste
2 Carrots, shredded
4-5 Scallions, Sliced
2 Cups, Spinach chopped
1 Cup, Cauliflower Rice
1 can red beans (Rinsed)
1 Tbsp, All-purpose seasoning
2 tsps, vegan butter
2 Tbsp, Sofrito
1 Tbsp Green seasoning
Salt and pepper to taste
1/2 lemon, squeezed
1 Mango,diced
3 Tbsps onion,diced-petite(opt)
2 Tbsp cilantro
1 jalapeño, diced
2 scallions, diced
8 small tomatoes,diced
Baked hot lemon pepper salmon Buddha bowl:
1 large salmon filet or 2 small fillets
1/2 Tbsp everything spicy seasoning
2 teaspoons lemon & garlic seasoning
1 Tsp paprika
pepper to taste
2 Tbsps avocado oil
10-12 Asparagus
2 teaspoons avocado oil
2 teaspoons all purpose seasoning
Salt and pepper to taste
1 large zucchini, cubed
2 tsps avocado oil
2 tsps all purpose seasoning
Salt and pepper to taste
Cauliflower rice
1 Tsp lime juice
2 teaspoons vegan butter
Salt and pepper to taste
Blackened salmon Buddha bowl:
1 large salmon fillet
1 Tbsps all-purpose seasoning
1/2 teaspoon paprika
Salt and pepper to taste
2 Tbsps vegan butter
Pico de Gallo:
1/4 cup, purple onion diced
1/4 cup, diced Tomatoes
3 Tbsps, cilantro
2 tsps lime juice or lemon juice
2 stalks, scallions, diced
1 1/2 cup fresh arugula
3/4 cups, couscous
Cilantro for garnish
Limes
Avocados
* I do not own the rights of this music*
Music by: south street24-media
Music by: lakelytheinspired
3 июл 2024
