Ming discovers Norwegian and Scandinavian tastes and traditions with chef Ørjan Johannessen. Joined by Ørjan’s parents, the chefs create two distinctive Fjord Trout meals, while the Johannessen’s make a pickled herring and caramel pudding. [Originally aired in 2016]
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Simply Ming
Take your home cooking to a whole new level. The James Beard and Emmy Award-nominated series features mouthwatering recipes, celebrity appearances and culinary road trips - all inspired by Ming Tsai's signature East-West culinary style.
10 июн 2024
