HOME PIZZA OVEN PUT TO THE TEST BY CHEFS | Sorted Food 

Wow, talk about listening to your comments. I even saw mine posted in the video! Thanks for retesting the pizza oven, or should I say testing the hell out of it, this was really thorough.

They seem annoyingly in love, like they found their new favorite toy but don't want to admit it 😂

Alternate title: James rides a roller coaster of emotion

As someone whose family is actually from Padrón, first of all I love that you seem to use Padron peppers a lot and like it, it makes me feel proud in a weird but cool way (it's a little town with less than 9000 people living there, so it's not like we are well known overseas). Just a little tip, tho: even when in almost all Spain everybody tend to make them with his tail to grab them better and make them easier to eat, the truth is that they're way better without that and we usually take them off with the tip of a knife. That little tail it's still part of the plant, so it gives a little bit of a nasty flavor (not much, but still) when cooked at the same time, and it keeps the pepper to be well cooked inside, leaving some seeds. Best way to make them, at least traditionally, is to take off the tail, put them in hot oil and reduce the heat when throwed inside the pan to prevent then to burn fast. Anyway, keep the good work, guys :)

Watching these two chefs playing with a new toy brings so much joy to me.

James is very expressive in this video. I approve.

Former/retired chef here, and I'm absolutely stunned by a couple of these experiments and how well they turned out. Some were (obviously) no surprise. The pizza, the mushrooms, definitely the scallops (I was cringing the whole time you were cooking those) all seemed to go exactly as I expected...but the sea bass totally blew me away. I've cooked hundreds, possibly thousands of those over the years, and I simply cannot believe you got the results you got in just 6 or 7 minutes...I mean...I can see them with my own eyes, but my inner chef is in total denial. :) I'm definitely going to have to give this little oven a go at home. Being able to knock together stuffed mushrooms (my better half's favorite thing to snack on) in under ten minutes from fridge to plate is astonishing. Those peaches looked divine, and I wouldn't have to play the 'watch the broiler carefully or you'll catch the oven on fire' game. Roasted fresh veg in just a few minutes (fresh, 'chip cut' carrot, parsnip, or other root veggies would be heavenly...probably only take about 3-4 minutes as well), and...dammit...I still cant get over that sea bass. :) Big thanks to all of you guys for this review/video. When you've worked 'in the trenches' for as long as I had, sometimes you get pretty jaded and it's hard to find inspiration to try new things. This video/this product definitely rekindled my desire to try something new. :)

I feel like that is the best compliment you can get Ben. "I would never think of *insert ingredients*." In this case the sundried tomatoes and pesto on prawns.

In Italy that little oven is very popular and many people even make some mods to it to make it even more powerful (you can find many on youtube). Btw, do you think it could be used to make tandoori chicken? Seeing that the real cooking method for that dish requires very high temps that you only get from a tandoor oven?

James and Ben are a great combination! The level of experience and skill is matched so they don't have to talk down to each other. And both are so loveable 🙌❤

Remember the time when James is just the behind the scene guy, now he's part of the stars!

James: what's rose harissa Ben: it's harissa with rose Good answet

6:27 ‪James: “I’m a very confused man right now”‬ ‪We all know it because of that Queer Eye episode last night 😂😉‬

That’s not a pizza oven, it’s a magic portal.

James and Queer Eye shoutouts? Legend.

As an Italian guy myself I'm stunned by how legit that pizza looked (a true classic, not even the thin crust "modern original" one made in most Italian pizzerias), and it roasted everything else beautifully as well!

I absolutely love that you guys actually listen to what people want to see!! Very rare on RU-vid now a days.

“IT’S READY!!” - we love flamboyant James 💕😄

I didn’t think I could love you guys any more, but you’ve been killing it with the videos this year. Keep it up! ❤️

I really like the idea of it being so small; with that little space being heated it'll inherently be significantly more efficient than a full-size oven. For smaller stuff (like everything you demonstrated) it makes a lot more sense.

Ultimate budget friendly battle👨‍🍳👨‍🍳👨‍🍳 Ooh also how about a ultimate battle that has limited equipment??in terms of both tools and saucepans!

You can really tell James is becoming more comfortable in front of the camera and I am INTO it.

I think this video genuinely added value to the home pizza oven. It was designed "only" to cook pizza but this video showed how much potential utility it has.

Honestly, I'm more impressed that you guys figured out the timing so well on these. I mean there were a few where you put them back in, but for how much testing and fiddling you guys were doing throughout.. I'm shocked nothing came out drastically overdone with such short cook times.

Idk why the little tail poking out made me laugh so much 😂

Other RU-vidrs: okay let’s put a bunch of crap like gummy bears and ice creams and plastic toys to see what happens to them in a pizza oven. Sorted: Let’s do legitimate food that would actually taste good. This is why I love this channel the most and why it deserves all the love it gets. . . . Having said that, can the normals please test this pizza oven with ridiculous things?

I am actually happy that you guys showed something that was meant to be a unitasker CAN be used as a multitasking gadget! I would actually consider one now that I know it won't just do pizza! I am a person who hates unitasking kitchen things and well , this shows it's much more than a simple pizza oven now! Great job guys!

I love how excited Ben was and how conflicted James was throughout the whole thing XD

Roasted peaches?? That sounds amazing!

Ahhh...so James has been exposed to the magic that is Queer Eye! I was wondering why he was oozing so much fabulous sass in this video 🕺🕺

I’m binge watching ur videos... and i am loving you guys! Do more!

11:35. "Do you have a uniform?" I think, Ben is into something else. 🤣🤣🤣🤣

"I'm in full panic mode" - James, as calm as ever

On today's episode, there is a new gadget in town. Will the sexy new pizza oven get between James's and Ben's bromance? Ben: I am really impressed with the results. James: I feel like a third wheel here.

Love watching people who know their craft enjoying what they do!

Ben: "Do you have a uniform?" James: *tries to keep his sexual excitement in*

Grilled cheese sandwich? Searing the exterior of a sous vide steak?

Pretty amazing what you can do with this appliance and some know-how. I expect the novelty will wear off, but it provides a remarkably versatile tool for the kitchen-impaired apartment dweller, who may be struggling with a toaster oven...

I've had that thing for half a year now and I'm loving it. There have been weeks when I made pizza margherita every other day just because it's so quick and easy.

My mother actually bought this pizza oven when she opened her café in 2014 to make pizza's fast to order. It's been in our house for the last couple of weeks because I'm addicted to it. Absolutely love this oven!!!

James worrying about the fish's tail is so cute 🤣

I like that you guys used simple recipes to test the oven, would love to see you guys do more for an episode in the kitchen. An excited Ben is adorable xD

PLEASE DO A NUMBER 2! This was so fantastic to watch!!! I love how basic these dishes were and you guys just chefified them! Love you boys!!

I love how James was acting slightly different cause of Queer Eye; I also love that he watches Queer Eye

James’s level of confidence could feed an entire nation if it were edible

I know James is a tall boy, but his wingspan is downright massive.

Love it, been seeing these around but never thought that they were THIS good. Gotta say I'm super impressed, especially since our oven broke last year and I can't afford to buy a new one anytime soon. I also liked all the variety of tests you guys did, especially the fish was pretty crazy hehe but damn it turned out amazing. I'd love to see how this does with stuff like souffle, cookies, cakes, creme brulee, etc.

I love how thorough you were on testing this product. Awesome video and that fish was unbelievable.

I would pay good money to see a collaboration between James and Antoni from queer eye

I have a feeling you lads just wanted to eat pizza today ;)

I snorted from laughing at that lil bit of fish tail sticking out 😂 I think I need some sleep

This is.. extremely funny to see. I'm italian- i often meet up with friends for homemade pizzas, and we just round up the two-three of those ovens we have between us, to bake for us! To see someone ne so on the fence on them, is really funny. We love it, and it works amazingly!

Do I have room for it? NO! Do I need it? NO! Do I want it? Hell YES!!!!!

I really like this format. Testing the hell out of gear, finding out what works and doesn't, feels super match to the DNA of why I subbed.

Excellent poduct test video. Best options well covered. Manufacturer should thank you and reward you for this thorough testing. 😊

Love how well you guys tested it this time. I wonder if this could work as a full out oven alternative for a tiny space. I'd love to see you try things like a bread, a cake, cookies, chicken, maybe even a soufflé

Ice cream battle. For sure.

"I'm gonna suggest this is going to be really hot, be careful." Ben being nice is so touching to me I dunno why

What a great vid. I was given one for christmas and I must admit I was unsure because how often will I cook Pizza? You have shown me that I can use it for most things I would do in the oven. I'm thrilled. Sending a link to my grandaughter who received one too. Thank's so much.

Can we do these type of videos more ??? It is just amazing !!!

Liked for James’ watching Queer Eye. 😂

Lol The spider man 2 pizza theme plays in the background

Fantastic. That pizza oven would be phenomenal in the summer when you don't want to heat up the whole house with the oven. Since homes usually only have a single over, it would also be great for nibbles when the oven is cooking a larger dish needing a longer and lower cook. Seeing all the other things you cooked in the pizza oven, now I really want one and see a lot more value in it.

ooOOOOOooo, aubergine roasted in minutes! THAT is interesting. So much can be made with roasted aubergines!!

iT'S REAAADYY

I hadn't thought too much about this before but now I'm actually considering adding it to my wish list

So happy to hear the QE mention in there! It's so amazing :P you also did a great job making us all hungry ;)

I love Ebbers but honestly, James made this video for me. Interesting to see the oven doing other things and not just pizza though.

It's READDYYYYYYY When you want nothing more than to go to a James Dinner Party.

Ben really does give the best sound bites 7:04 😂😂 and James is my favourite confused man 😊

This was not an ad. But this is the first youtube ad that's ever worked on me. Amazing!

I have been waiting for this DESPERATELY!! This made my entire week and I haven't even watched the full video yet!

Oh wow, so this oven is actually REALLY useful, that's awesome. I'm glad it can do so much! I used to watch a lot of alton brown's good eats and I developed a similar idea to him... I hate unitaskers!

The delighted little "lol" at 9:04 XD

I absolutely love this video!!! Love seeing the two chefs trying this pizza oven out together and giving there thoughts as they go.. Will it work.. Will it bomb.. I think they need to try something like this again. Find another Tool and try cooking with it in a way that is just out side of the box.

I'll tellya guys, this thing has potential indeed. The speed/searing is far superior to oven cooking. Whether I'd go through the hassle of dragging it out of (limited) storage in my kitchen, cleaning it afterwards, etc. etc. which is ALWAYS the issue with stand-alone appliances like this, well...I dunno. But it sure looks better than I anticipated. I wonder about BAKING things in it--tarts, scones, whatever, for a crispy outside with moist inside due to the speed/heat? That'd be my next test if I were you. Breads, muffins, roles, etc. etc.

Honestly the editing is sooo on point. I love this editing style, whoever edits these videos, keem 'em.

AMAZING! I WAS in fact thinking of *that* other video. Oh right.. and the pizza looked fine. The Sea-bass was a triumph!

As someone who has worked as a chef in Sweden. The second you cooked that damn fish I was impressed. I need one at home. Good for home parties and putting out small finger foods quickly.

Yay!! I was waiting for this review (and the Dad Joke of this week, of course) 🙌🏻🙌🏻🙌🏻

I’ve been waiting for this.. only because James promised us 😍😍😍

I love this testing video. One of my favorite videos you have ever done tbh!

Duuuuuude. I want one now! Homemade pizza in just like 5 minutes? YES PLEASE!

I would love this to be a new series. I'd love to see all the creative recipes you could come up with for this pizza oven.

Thank you for the thorough review! Time to write down these recipes and put them in a new book! :D

Impressed! But two important questions! 1) Does it heat up faster than an oven? Are you able to cut down on prep time as well as cook time? 2) Does it give off less heat than an oven? There are many summer days where I'd like to cook something in the oven, but it's just too hot to turn it on. Loved the video, James and Ben interacting on camera is always great

That was very impressive, especially the sea bass (it has a deep voice..!!). That little countertop oven is quite versatile and would be a great gift for someone in a studio apartment or university dormitory. I bet it would crush a proper grilled cheese sammich which is the best food during late-night cram-study sessions (better than pizza and much less expensive). I had a block of cheddar and a couple salamis in my dorm room which was my late-night grub when the criminally high-starch low-flavor cafeteria food gave out. That's what got me into food and making proper dishes.

I'd love to see a steak in this just because it's crust would be divine and still rare

I have been WAITING for this!!!!

I keep coming back to this video again and again just because it's just so fun haha

This is awesome! thanks for showing this off to us.

YASSSSS, QUEEEENNNN!!!!

Yaaaassss! Loving James' Queer Eye mood!

I don't know why, but I like this video and come back every now and then... I wish there were more like it.

my mom bought this some time ago, and we sometimes have some family over and have everyone prepares their own pizzas. it works really quickly and the result is very good too. can recommend

Great video, guys! Thank you for bringing back this entry from “Useless or Not: You Decide!” Can you clean the pizza stone part of the machine? It got charred during the first round of testing (cough...cough...BEN!) and I was wondering if that impacted subsequent cooking tests?

Lol for a moment I thought the title said "2 chefs in 1 oven"

Its like watching two people who have never cooked before. Love it!

I was part of some forum and at some point a ton of people bought a similar pizza oven. The vast majority was very happy with it.

Wow I have never been this early to your Videos... Notification squad.... 2:39 James surely it can't be that hard to eat Pizza..LOL. Much love from Kenya.