tastes exactly like the real deal only packed full of melt in the mouth meat. really cheap and easy to make. blast from the past. using oyster blade steak lots of onions and a tasty gravy. recipe below oh yer baby.
min 1 kg oyster blade steak or chuck or gravy etc outside fat off
plain flour to dust the meat
2 table sp oil
brown 1 min either side then put in pot
60 g butter
3 large onion sliced chunky
1 table sp flour
2 and 1/2 cups chicken stock
1 tea sp vegemite
1 table sp wistershire sauce
1 table sp tomato paste
salt and pepper
cook covered at 170 degrees c for 2 hours thicken with 1/4 cup water 1 heaped table sp instant gravy powder mixed together pour over steak when boiling to thicken.
freezes really well. :)
21 авг 2024
