Homemade Fried bread stick/YouTiao/ 

Technical summary:
1. The dough must be warmed up after taking it out of the refrigerator, otherwise it won't be fried
2. Press down on the dough sheet to confirm that the middle is sticky, and then press the two ends tightly so that they will not separate
3. Turn the dough frequently, and it will be crispy only if you turn it less frequently after setting the shape.
4. You can bake it in the oven for five minutes and it become crispy again
5. Water can be replaced with milk or soya bean milk
6. The oil temperature is controlled at 190～200 degrees Celsius so as not to be too greasy
#homemade
#油条
#YouTiao