Learn how the type of yeast could affect your baking in this simple experiment. Your bread may not be rising properly due to all the varieties of dry yeasts available on the market today. By learning to read the manufacturer’s instructions, you can prevent a lot of problems when it comes to baking bread today. The recipe you are following may need adjusted slightly for the type of yeast you are using to have best results.
As a side note: We are learning how to us our new to us camera so feel free to give input on the quality of the video as well! We strive to make each video better than the last. Hopefully the next video will be even better!
Happy Baking!
30 сен 2024