In the latest ‘Catch and Cook’ instalment to Angling 360, the plan is almost as simple as they come; a short session on the spinning gear to winkle out a couple of nice, barbeque sized Mackerel for a spot of Al-fresco lunch.
Chef Gordon’s plan for these under-rated, yet incredibly healthy fish is a little more unorthodox, however.
As is often the case, things don’t exactly go to plan. Sardines on toast, anyone?
9 сен 2023
