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How to Cook a Tomahawk Steak on the Blackstone Griddle

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In this video, we're going to show you how to cook a Tomahawk steak on the Blackstone Griddle. This is a great way to impress your friends and family with a delicious steak that you cooked yourself!
If you're looking for a recipe to try out on the Blackstone Griddle, be sure to check out this video! We'll show you how to cook a Tomahawk steak that will be sure to impress your guests. This steak is cooked over a hot, open fire, which gives it a great flavor and texture. Watch this video and learn how to cook a Tomahawk steak on the Blackstone Griddle!
Hussey's Heifer Dust - www.thehungryh...
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36" w/side table - www.lowes.com/... Hussey-_-0-_-0-_-0
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📬. Got fan mail you want to send? Send it to:
Matthew Hussey
P.O Box 681
Thomasville, NC 27361
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*Disclosure and Attribution: I participate in the Amazon Services LLC Associates Program, an affiliate program which allows RU-vidrs to earn a fee by linking to Amazon.com. I also have a similar agreement with Blackstone Products and Thermoworks. If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you!📬🌡️🐖👕🔪📸🌡️🔥🔪🪵🐖🔪🏬

Опубликовано:

6 сен 2024

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Комментарии : 87

@thehungryhussey Год назад

Get your Hussey’s Heifer Dust here - www.thehungryhussey.com/seasonings

@stevencarlson1615 Год назад

My wife just order me a black stone griddle for my birthday tomorrow and it came today! So we will be a griddle family finally!

@cookingcowboystyle Год назад

Love steaks on my Blackstone

@thehungryhussey Год назад

They’re so dang good!

@TheCrazyPop Год назад

I LOVE steaks on the Blackstone and that one looked PERFECT!! BTW I am also loving that Heifer Dust.....Makes some " Good Groceries"!!

@motodrummer Год назад

I was going to try it but not going to pay $8 shipping for a bottle of seasoning. Great recipes and a dedicated subscriber though.

@daddydutchbbq Год назад

I know how good NY Strips are with Heifer Dust, that ribeye had to be amazing! Great job Hussey!

@thehungryhussey Год назад

Love it brother! Glad you enjoyed it!

@FeliciaHueston Год назад

Need some of that seasoning yum

@thehungryhussey Год назад

It’s good groceries! Here’s the link if interested - www.thehungryhussey.com/seasonings

@StevenShoaf Год назад

Literally just bought one a few hours ago and was looking up the best way to cook it… amazing timing

@thehungryhussey Год назад

I saw you at the store man and knew you needed a brotha! Haha... Kidding. Hope you enjoy it my friend.

@robertmccoy5031 Год назад

Heifer Dust is outstanding.

@JoshandBabe Год назад

The dust is very very very good. I already have some and it's good. Great steak baby girl! That was awesome.

@thehungryhussey Год назад

Glad you enjoyed it bud and sure appreciate the support!

@brunoloiselle2710 Год назад

What can I say but "Dang boy, looking good" Now, going to get me some Hefer Dust.

@thehungryhussey Год назад

Thanks my friend! Appreciate you watching and supporting!

@haroldfoust Год назад

Happy Sunday my friend great video🙏

@davidlaswell3812 Год назад

A tomahawk steak cooked so good that Tonto himself would eat it for dinner!! Great cook HUSS!!👍😊

@thehungryhussey Год назад

You got that right! Thanks buddy!

@MagicMixR Год назад

Heifer Dust......ON POINT!!!

@jlugo78jl 2 месяца назад

Thank you for giving me the confidence to grill my dad a Tomahawk this Father's Day. It will be my first attempt at grilling a Tomahawk. Could you please tell me the total cooking time? Thank you once again, Hussey.

@thehungryhussey 2 месяца назад

Sorry I'm late to this party. I'm sure you've already nailed this cook and your father was very pleased!! Total time is around 10-15 mins for the steak.

@jlugo78jl 2 месяца назад

Thank you for responding, Hussey. I seared the Tomahawk on both sides for a minute and half each, at 425 degrees. Then, I moved the steak to another zone that was set at 350 degrees. I finished grilling the steak at this temperature, flipping the steak every 30 seconds. I added olive oil, garlic cloves, and butter with olive oil as I grilled the steak. Total grilling time was around nine minutes. Once again, thank you for the content you create. Grilling the steak to near perfection was a very rewarding experience. I needed the win..lol. Take care.

@gregspence2202 Год назад

My favorite steak to make on the Blackstone. Karen and Greg

@thehungryhussey Год назад

It's so good!

@tico4940 Год назад

How does your seasoning compare to CAVENDERS greek seasoning?Best ive used last 25 years on meat ,eggs,veggies etc,very little salt.P.S,go to a hardware store and get some electrical insulater in a can,its thick like glue and clean your press handle and brush or dip it and you will have a cool touch handle.

@thehungryhussey Год назад

I have Cavendars and it's a good bit different in that the Heifer Dust isn't herb forward like Cavendars.

@nakitatillis2715 Год назад

I'm going to try this then finish it off in the oven with potatoes just like you did. Looks good.

@thehungryhussey Год назад

You can do that for sure! Will be good groceries!

@jonathansongco4302 Год назад

Tasty.

@thehungryhussey Год назад

Thanks a lot

@andyjenkins6913 Год назад

Dang boy! Out did yourself on this one!! Looked amazing!

@thehungryhussey Год назад

Thanks pal!

@2Wheels_NYC Год назад

I'm drooling! I gotta order up your seasoning blend good sir. I do thick cut pork chops in the same manner, steaks and chops do come out great on the griddle!

@thehungryhussey Год назад

Thanks Matthew! Appreciate the support brother!

@beerbarnbrewing9160 Год назад

That’s a good looking steak Hussey!! Time to order some Heifer Dust!

@marcellusdiocletian2487 6 месяцев назад

oooooooo🤫🤭🫣 that looks really delicious!

@thehungryhussey 6 месяцев назад

Thanks so much!

@wgreenjr81 Год назад

Beautiful piece of meat! Personally I'd go with pellet grill to 100 internal then finish on the griddle, but I would not turn up my nose at what you put on that board. Nicely done!

@lexiejones4606 Год назад

Looks delicious! I bet your Heifer Dust would go well on popcorn, too!

@briangriffin9886 Год назад

WOW thats an awesome steak!!

@dragon43inf Год назад

Very nice

@ToddB1 Год назад

Dang Hussey!

@PopsAllgood6967 Год назад

HUSS, you do know how to cook a steak 🥩. Yummy yum yum 😋

@thehungryhussey Год назад

Thank you 😋!

@Juneandtheboys Год назад

Dang it boy! We will have to do this! Looks delicious Hood!!! We hope you had a great weekend with your family!

@stefanosoderi4152 Год назад

Great job and great friendly personality!!

@StitchJones Год назад

Amazing work man!!!!!!

@thehungryhussey Год назад

Thank you !

@bobbicatton Год назад

Wowsers, that looks fantastic👍😊

@danprout3512 Год назад

Hussley!! Big, juicy, delicious steak!! Gonna get me some Heifer Dust!! Did Maggie get that tomahawk bone?

@unclemartin62 Год назад

Amazing 😁🤩. I'm now so Hangry 🥺 It's time to find some of them Tomahawks,🪓

@B3rettaZ26 Год назад

i tried to take a piece through my screen hussey! lol

@thehungryhussey Год назад

Bro, it was so dang good! Thanks for watching.

@saskiapanter Год назад

Mnomnomnomnom that looks delicioso❤. Did Maggie get her bone?

@thehungryhussey Год назад

Oh yeah, Maggie girl got the bone!

@elwynsmith5092 Год назад

YUM !

@thehungryhussey Год назад

Thanks my friend!

@JediTim28 Год назад

I'm looking to get new knives for my Blackstone. How do you like your Dalstrong knives. Have they held up well? I'm looking at the 5 piece block. Just looking for your opinion after long term use.

@barryboudreaux106 Год назад

Can I get Huss seasoning from a store or just your store. I would love to try it. That steak looks great mid-rare. Love watching your videos. Whenever I get my Griddle I'll try one of your videos.

@thehungryhussey Год назад

I have it in two stores right now in Thomasville, NC (Shuler Meats and Cedar Lodge).

@arunwithaviewmedia Год назад

Yummmmmmm

@jamesholmes9493 Год назад

There is a Heifer dust at my local butcher

@thehungryhussey Год назад

Really? Here I was thinking I was original. 😂

@gharv1313 Год назад

Good night in the morning Matt! Totally awesome as usual, that was a killer steak 🥩 cheers my friend

@thehungryhussey Год назад

Thanks Bat!

@techauthor324 Год назад

Very nice! Hope Maggie enjoyed the bone.

@thehungryhussey Год назад

Oh she was in heaven!

@techauthor324 Год назад

@@thehungryhussey Good to hear!

@sherwinpugh9833 Год назад

🔥

@JediTim28 Год назад

Matt - I tried using your Dalstong link and there is no discount being applied. After clicking the link it states at teh top "You are now shopping with Matthew Hus", however, no discount is being applied to my cart. Do you have a Promo Code that could be used?

@thehungryhussey Год назад

If it’s some kind of deal they have going on they may not apply the code off at that point. Depends on if it’s on sale or close out, etc.

@JediTim28 Год назад

@@thehungryhussey Thanks...I ordered the 5-piece set today along the BBQ Pitmaster. I also let them know that I used your link.

@thehungryhussey Год назад

Appreciate that my man! You’ll enjoy it for sure!

@kurtgreen1040 Год назад

I have to ask every video I’ve watched about this steak they have all been cooked rare why does nobody cook them well done because I left your house hungry if you serve me that is the meat that bad you can’t cook it longer what’s the reason

@marybethisley5391 Год назад

Did Maggie get the bone?

@thehungryhussey Год назад

Oh yes! She was so happy!

@gosman949 Год назад

MY gosh! Is there anything that you cannot cook on a griddle?

@thehungryhussey Год назад

There’s not a lot my friend!

@italianskygod111 Год назад

Wrong wrong and wrong. Have your thick steak to grill on a 800 F (or higher) BBQ for 1 minute each side or until almost blackened. Than, put the piece in the oven at about 200 F for more or less 10 to 15 minutes (depending on its thickness). You won't get a better and juicier steak... wihout the grey color on the edges. Medium-rare ALL right thru. I hope Hussey will change his ways aboout cooking a good steak.

@thehungryhussey 9 месяцев назад

The fact here bud is that the title says how to on a Blackstone. Yes there’s other options and have cooked on other things too.

@howardbarlow578 Год назад

I love my ribeye on the Blackstone. You did a great job here, but you confused me. Somewhere along cutting the meat off the bone, you said something like, "This can serve plenty of people". What the heck is that supposed to mean? It's only one steak.