A Job well done by all! I've been on that beach a few time cockling and never been a dull day. Thank you for taking the time to do this! I've never been in the shack before but I'll have to give it a go the next time I'm down there
Such a great video! Love listening to the history from Derek. Really well put together video. I’ll be heading into the Kuti Shack next time I’m down there for the mulloway dish. Looked so good!
Thanks Kim for the great feedback. We loved making this video and we learnt a lot from Derek and Steve (great instructor) and the Kuti Shack is worth a visit. It would be great to see you at our event if you can make it.
Fantastic video... very informative and we could see the fun you all had making this.. Derek is certainly a legend and a great embassdor for Kuti and Ngarrinderi and Steve is certainly the king of the Kuti shuffle... Well done 🎉🎉🎉❤
Really great to hear Derek speak. We got 450 between 3 of us in an hour back in December. Enough bait to last us a long time so we didn't need any more. It's been one of the best seasons I reckon. Plenty about and great size.
Pipis were staple food on our table many years ago but nsw banned hunting them many years ago due to over collecting,now only anglers can get them for bait only and not allowed to be more than 50 meters from the high tide mark,bag limit of 50 now , from manly to Wollongong they were illegal to get but if you want them you gotta go to a dish shop or fish markets .
Wow, we are lucky in SA then! We do have a closure over winter, and that beach is adjacent to Coorong, which is a remote coastline. It's worth a visit if you like those kinds of beaches.
