Hi Bart! Very nice recipe! I have been wanting to try tahini for a long time. I think i am finally gonna buy a jar! It's made of sesame seeds, right? Thanks for the inspo! (I just did a session of yoga 🧘♀️. Watching this video was the best way to chill now to. I am gonna spoil myself after my yoga with watching great cooking. Thanks for fun videos! Your videos are so much fun! 😊😊)
interesting. I know a handful of professional fish cutters and 2 of them have knives shaped just like his. ...blades ground down to a long straight sided, pointy triangle about 8cm long.
We buy vacuum-packed frozen wild-caught Alaskan sockeye salmon fillets at the grocery chain store Trader Joe’s in the continental U.S.. We find them good quality and love them! What is your opinion of them? Thank you so much!
don't know the grading trader joe buys, but generally it's good fish. I've seen fish in various L48 deli markets and it looks decent. it'll be coho, pinks, sockeye, and kings. If in doubt, ask the deli which species it is, and run if they dont know. If it doens't explicitly say "wild" salmon, it'll be farmed. There is no fish farming in alaska. Costco also buys some of alaska's top exports. For example, you can find "copper river" sockeye in costco when it's in season. Last year, they were roughly $65-85 per fish. Everyone knows fish from the copper river is top quality.
