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How To Inject & Smoke a Prime Beef Brisket On a Pellet Grill | New Homemade Rub Gives Insane Bark!! 

EikenBBQ
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21 окт 2024

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Комментарии : 9   
@tomsgrilling5341
@tomsgrilling5341 4 года назад
Looks good good job
@eikenbbq9023
@eikenbbq9023 4 года назад
Thanks, was really happy with the turnout on this one!
@MeatyMike
@MeatyMike 4 года назад
great job on the brisket- good n juicy and nice bark! gonna have to test out that rub next time.
@eikenbbq9023
@eikenbbq9023 4 года назад
Thanks! Might dial down the salt next, other than that I was really happy with it!
@MeatyMike
@MeatyMike 4 года назад
EikenBBQ no problem! Great cook
@ItsRyanTurley
@ItsRyanTurley 4 года назад
Great video Eiken, looked tasty AF! If you’re looking for any tips on the trim, I have a short video on my channel that might help you out. It still looks good though. 👊🏼🔥💨
@eikenbbq9023
@eikenbbq9023 4 года назад
Thanks man! And I'm always looking for tips, kind of just winging it at the moment 😂 I'll check the video out now, thanks again!
@3wide24
@3wide24 Год назад
what flavor of pellets do you use, or prefer?
@eikenbbq9023
@eikenbbq9023 Год назад
After trying about 40 different brands/flavors I've realized it really doesn't make a difference. I use the comp blend from Sam's now due to the low amount of dust.
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