Let's eat garlic and beat Dracula together! In January 2020, Netflix "Dracula"!
[Ingredients Information]
- Garlic, green onion, rice cake: Homeplus
- Whole Pork belly: butcher's.
[How to make]
1) Mix one spoon of red pepper powder, one spoon of red pepper paste, one spoon of soy sauce, one spoon of starch syrup, and one spoon of sugar to make the seasoning.
(* Taste it and add sugar, red pepper paste and red pepper powder)
2) Wash tteokbokki rice cake in running water and drain the water
3) Mix the rice cake with the seasoning.
4) If there is too much seasoning, you can make it. You must adjust the amount.
5) Make cuts on pork belly and season with salt and pepper.
6) Grease a heated pan with a bit of oil and put pork belly on top.
7) Wash garlic well and remove the tap.
8) When pork belly oil comes out, fry 5 fists of garlic.
9) When the garlic is cooked, take out the pork belly and leave it for a while.
10) Remove the oil from the pan and stir-fry the seasoned rice cake.
11) Stir-fry the rice cake surface as if it were fried in a strong fire and stir-fry it slowly over low heat to make the seasoning stick to the rice cake.
12) Cut pork belly meat into bite-sized pieces and cook it again.
13) Serve with thin and long chopped green onions.
14) The happiest taste in the world ♥
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27 дек 2019
