hello fam, today I brought the restaurant home since we can"t go there. Abacha or African salad is a classic Nigerian meal , and today I show you how its made in detail.
Nne my mouth is watering oo! Chai this is deliciously delicious, nicely prepared my beautiful sister, no African salad is completely without ugba the end result is eyecatching. Please send my share 😊
This is one of my best local Dish, Full Option Abacha 😋, when you tasted it I swallowed my saliva 😃😋😋, you nailed it Dearie , it's highly Tantalising 👌
Thanks, just made the most delicious Abacha I have ever made with your help. Though instead of Potash I used Ogiri n prepared veg(Spinach) separate with ginger, crayfish, garlic, dried fish n onions and then put fresh tomato while serving
This Abacha is breath taking....I was eating it and didn’t want it finish it is super yummy the Pomo is spicy and Nice. Dear please I want this again on my Birthday. Thanks for sharing dear you are the best👄😘
So so yummy😋😋😋I love the plating so beautiful with lots of varieties. This is the only way Abacha should be served. You look beautiful, I love your hair and makeup. ❤❤❤❤❤❤
Very delicious recipe! Well seasoned and turned out perfect and Mouthwatering. Thank you so much for sharing dear 😊 left thumbs up #16 have a lovely day^^
Was that ogiri okpei? I've never tried using it in making abacha before....I'm used to ogiri igbo. I will try it next time. Just negodu abacha in all its glory!!😍 Uwa bu oriri eziokwu!
What kind of confusion is this? Yeah ugba and Abacha goes hand in hand...no be small Abacha porridge lol...you are even zooming the Abacha too closely. .this is wickedness. See the decorative decoration of that abacha..yeah I love onions inside my abacha. I can imagine biting on the fish. Bia mummy Faith stop eating this Food in my presence. See your fine face