How To Make Cassava Cake (Filipino Dessert) | Simply Bakings 

aww, thanks girly! and thanks for stopping by, can't wait to watch your next video!

I am puertorrican and we use yuca for savory meals. Like Yuca with fish & veggies, etc... But I'm going to try this.

Followed your recipe last weekend.. Now, My Family is begging me for another one! Making 2 batches to make everyone happy! Salamat to you... 😚 We don't feel too far from Home.. Keep up the good work! 👍

I've seen so many casava recipes but I always prefer yours . So easy and so yummmy . A lot better than complicated ones with so many ingredients , palada and sickly . Thank you and I share it with who ever want simple thing in life . 😍😘😘

this looks fantastic! I adore cassava

yummy chocolate swiss roll sounds soo good right now, I will definitely put that on the list!

I always watch ur baking tutorials. Even though I can't bake. While watching it feels like I'm eating it haha. Proud pinoy here 😊👍💕 sarap tlga magluto ang pinoy! ☝️😏

Thank you for the recipe! The cassava cake was delicious. I made it for my church group and it was a huge success!

I like how u explain! Definitely following this recipe tonight! Thanks! 🙏

awesome!

Hi there, evaporated milk & condensed milk are the same thing, however SWEETENED condensed milk is different...it has much more sugar. :)

Thank you! I didin't use boiling water ( listen to .25 in the video) but thanks for heads up. :)

yey, thanks for stopping by! :)

that sounds yummy, I'm going to definitely try that!

That looks really good. If I get the chance (ingredients) to make this I will for sure.

I watch your videos every day it makes me happy :)

I am so happy that I stumbled upon your page, & surprised that you have this recipe in simple form to understand. I've been googling for this recipe but it's always in Filipino. I can't wait to try this out!

Salamat po ate, I'm gonna give this a go for my wife. She says it's one of her favorites, I'm gonna make it on days she gets homesick. :)

Thanks u for making this video. Short and to the point. Cassava cake is my favorite and now im ready to make it thanks to u. Xoxo Lilly.

we usually put cheese on top of the cassava cake. try it! tastes really good! love ur vids!

i hate grating yucca but my mom makes it with grated yucca and you mix it with an egg ans salt and then you fry them.........sooooo good you should try!!!!!

Yey, I really love Filipino desserts too!

macapuno (puno' meaning full)- is a variety of coconut,normally coconut has it's water or juice are separated till it turns old(coco meat become really hard) but for macapuno it's water will naturally mixed or combined together with the cocomeat that turns it to become very soft,sweet and creamy - all in a natural process.

So happy you messaged me, you have a beautiful channel! This looks so yummy, I want to try it. I love seeing food from other places around the world!

Have you tried using the full can of condensed milk and totally omitting the sugar? I think I'll try doing that and see if it's sweet enough. Or maybe the whole can and only half a cup of sugar.

very nice ..i like your recipes there very simple

I like how you make pinoy food. It makes me smile

This looks fantastic. Very interesting cake. Thanks for sharing

you know whats interesting beside the recipe and cooking here? the tone of your voice and clarity of the video. mas enjoyable sundan :)

Oh interesting! I love discovering uses for different ingredients! :D

hey girly! oooO you're going to try it? let me know how it turns out of for you! :D

Am glad you can share this....simple and easy to follow. Lol am making it right now...already started. I had all the ingredients i needed. Will let you now how it turned out😁😜

HI Abbey! awwww, thank you!! :)) It is very delicious! you should definitely try it! :) Thank you for stopping by :)

yeah, lol I couldn't wait. thanks for stopping by :)

This is kasava cake i have not seen before thanks for shareing this❤❤❤

thanks so much for the recipe. This is my first time eating this kind of cassava cake and it taste so amazing

Lainey, you should totally make more Filipino desserts! They are so interesting and I bet really tasty :) Going on a hunt for some grated cassava this weekend, so I could try making this :D

It's a root, also known as yuca, used in different types of dishes. :D

Putting some butter helps the taste and won't stick to the pan. Awesome vid

This is my favorite dessert ever!!

thanks so much for the recipe. This is my first time eating this kind of cassava cake and it taste so amazing

I'm dominican so for us its yuca and i never seen it in cake ussually we boil it and serve with onions but I'm gonna try this it looks so good

I followed your simple cassava recipe since 2014

Been using this recipe since 2015 ❤️👌🏻

Oh thank u for baking our food pls make more thanks

:D thank you! and thanks for stoping by friend

We have cassava cake in Brazil as well! Ours is slightly different, we use less milk/no condensed milk and more eggs/sugar and butter! I'm going to try the filipino version! I love cassava cake

This makes me crave. Yum! 😋

looks great

My grandma makes this! sometimes she add pineapple chunks yumm.

wow! thanks for sharing this you are AWESOME!!

your voice is so sweet.

I can´t wait to try it!

I love this recipe as well.. great!

Actually no I was wondering why don't you use the whole can and just omit the sugar

OK, I saw the smoke coming off that piece you took, guess you couldn't wait...lol That looked wonderful. I have never heard of Cassava. I hope I can find it so that I can try this wonderful looking dessert. Thank you for sharing. God bless.

I love to eat this with coffee on the bitter side. Mmm delish.

Love your videos Lainey. MABUHAY!❤️

ooooo...this reminds me of cuban desserts.... plus , I can make this, since its' gluten free....oh...i am so going to try this!!

Will definitely put that on the list! :D yummy flan.

I am half fijian and my mum makes this all the time! We make it a bit different though.. we just add coconut milk and the grated cassava and sometimes my mum puts fresh pieces of coconut and we serve it with caramel sauce which has coconut milk instead of just normal full cream milk :)

I have a fresh root, what's the amount of grated cassava needed? can't wait to eat this cake, I LOVE it! thanks for sharing :)

Great Video.

I really love your channel especially your voice, hehe it's so pleasant to the ears :) will try this recipe for sure :)

Thankyou i made this and it tasted amazing!!!!

you should defiantly try it!, it's so good. :)

Salamat for the tutorial and recipe. =) So glad I found you.

salamat! :D

My favourite Filipino dessert too!

Cool can you do one of flan pls

Looks good. How about a buko salad?

I love cassava cake!! It's my second favorite Filipino dessert, the first being bibingka malagkit😊😊

This is by far the best and easiest to make. When I tried to grate everything fresh it didn’t turn out well for me. This is perfect and I add the whole tin not half. For more flavor, I add a heaping TBSP or two of cinnamon and about a tsp of ground cloves. And some vanilla. I like it darker. I do not add the topping after.

Ill make it today...tnx!!!

I LOVE this dessert!!

Hi I'm a Filipino to I hope you will make Valenciana its so nummy

hey girly, will do! stay tuned for it! :D

Can you please do a tutorial on a quick and easy cheesecake?

My dad loves it when I bake this :)

that's awesome! my dad too! :)

so good!

I just found your video & I'd like to try to make this cake but I think I'll just use freshly grated cassava because sadly I've never seen packed grated cassava like yours here in Jakarta :(

That's so easy to make

it is very TASTY! :)

I love it when my ni ni makes it

Hi. Can I use soy milk or any other nut or seed milk instead of coconut milk?

yes I am :)

Can I substitute the grated cassava for cassava flour?

Just wanna know if you ever have tried making cassava cake via using mix Tapioca powder and cake flour? Cause, it’s hard to find grated cassava or atleast cassava flour here in my place.

This looks SO good! I have to see if I can find the cassava ^_^

thanks girly, you need to come over and cook me some filipino food please. :D

tks for recipe

you should make a halo halo...!!!

wooooooo love it! yummy

Ohh cool. I always wondered what that root was. A Nigerian shop in my town has them out front. Now I have this tasty looking recipe, I can go there and pick some up and give it a try. Awesome! :D

I love it👍

is their a custard topping? i remember watching this video before with a custard topping recipe as well if am not mistaken😊

aww, thank you. :)

Pwede b yung wala n.topping

loveeee this cake! 😍