How to make Japanese Wagashi? [Amanda Tastes]*4k 

▋Introduction
Last month I went to Shanghai Chenshan Botanical Garden to see sakura. It was @园丁小饭Gardener'sFun highly recommended. I saw a very pink Kawazu Sakura and Tokyo Sakura which wasn't opened at the time in the garden. Although the flowering period of sakura has passed this year, I still think of a way to keep it, is to make a sakura-shaped Japanese Wagashi! Since the wagashi was too charming, I had to... eat it at the first time~ By the way, please remember to finish the work at the end of the video~
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▋Recipes
Red bean paste (about 100g)：
80g red bean
40g caster sugar
pinch of salt
White bean paste (about 200g)：
150g white beans
50g caster sugar
Nerikiri：
200g white bean paste
6g glutinous rice flour
water
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Music copyright
Elated Sixstrings 8 - O?rjan Karlsson
www.epidemicsound.com/search/...
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