Thank you for visiting the MA.M COOKIES channel ☆
This channel posts videos that make basic contents and various designs mainly with icing cookies (^ ^)
We are making it easy to understand even for those who have just started, aiming to make a fun video even if you do not use icing cookies ☆
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・水（water）180cc
・糸寒天（agar）5g
・グラニュー糖（Granulated sugar）350g
①Return agar with water for about 2 hours
②Lightly squeeze it into a pot and pour water
③Cook on medium heat for about 3 minutes until the agar melts
④When the agar has melted, stop the heat and add the granulated sugar to dissolve
⑤Reheat and cook over medium heat for about 15 minutes to remove excess lumps
※Be careful as it will spill out as soon as it boils
⑥Fill the tray with oil and pour it while rubbing it. After the rough heat is removed, cool it in the refrigerator for about 2 hours and harden it.
⑦Peel off the tray and tear it off
⑧Dry for 5 days indoors
※It does not dry in the refrigerator. As the surface dries in about 3 days, turn it all over and dry again
⑨If the side crystallizes, it is completed
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Thank you for watching ☆
23 фев 2019
