How To Make Southern Fried Collard Greens Recipe (Mississippi Comfort Food)/Easy/ Beginner Friendly

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#plated. #collardgreens
Here is a recipe for how to make collard greens from our own Deborah. Thank you Deb for a beautiful job on the video.
Ingredients:
2 bundles collard greens cleaned and stemmed (shown in video)
1 packet of salt pork
bacon fat or oil of your choice
1 jalapeno
okra (optional)
crushed red pepper flakes (optional)
salt
black pepper (optional)
Directions: please refer to video
Thank you for watching
Music by Chinsaku - Blossom - thmatc.co/?l=CCD1B956
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Опубликовано:

4 мар 2021

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Комментарии : 21

@scottbarber6694 3 года назад

I use swiss chard in my minestrone soup recipe. I'll be paying a lot more attention to its preparation now, after watching this video. Thank you!

@yolandejohnson8594 3 года назад

I Love Collard Greens I Eat Them About 3 Times A Week Your Greens Look Delicious Thanks For Sharing 💕💕

@plated4109 3 года назад

Thank you for watching

@lr8868 2 года назад

That looks sooo good.. wish I was at that table

@plated4109 2 года назад

I always wondered Hi my sister made these collard greens they are delicious thank you for watching

@Yenko1992 3 года назад

Oh yeah!

@plated4109 3 года назад

Thanks again for watching

@fredl6337 3 года назад

Always excellent recipes

@plated4109 3 года назад

Thank you as always Lamel

@magicpoke1555 2 года назад

Hi God-Mother Deborah. Green's looks Delicious. #Daryl.

@plated4109 2 года назад

Thank you for watching

@livinglifewithtia6776 3 года назад

Hey your greens look delicious. I enjoyed watching tfs.

@plated4109 3 года назад

Thank you for watching. We are glad you enjoyed it

@plated4109 3 года назад

Thank you for watching Tia

@twistedreader870 2 года назад

Omg, this was an awesome video, i cant wait to try it your way, new subbie here and thank you for sharing your recipes...

@plated4109 2 года назад

Well thank you for watching our channel, I am excited to go on this gumbo journey with you so let us know how yours turns out happy new year to you and your family

@lawrencewife777 11 месяцев назад

This was a must every Sunday at my grandma house, You only need FATBACK or BUTT meat on a high heat burner and NEVER any water, You got to stand there and stir them

@daniellebrown5147 Год назад

Looks good ❤❤❤

@plated4109 Год назад

Thank you 😋

@worldtravelor Год назад

It's so refreshing to see your way of cooking the leafy greens, and keeping them green, not to turn them into brownish. It's very similar to the Asian stir frying. See this Asian recipe: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-3VrqFsZx6EQ.html

@lawrencewife777 11 месяцев назад

You got to know how to cut those stems! That where the flavor is.