How to Make (The Easiest!) Showstopping Ice Cream Cakes | Ali Slagle | NYT Cooking

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Get the recipes:
Orange Creamsicle Ice Cream Cake: nyti.ms/3A502wV
Mint Chocolate Chip Ice Cream Cake: nyti.ms/3jpXOSN
Summer is here, and Ali Slagle is back in the studio kitchen making not one, not two, but THREE ice cream cakes to celebrate. First up is her Orange Creamsicle Ice Cream Cake, which tastes just like the classic sweet treat and uses vanilla wafers for a crust. Ali then shows us how to make a variation with different ice cream flavors, because this cake is versatile, baby! To make her Mint Chocolate Chip Ice Cream Cake, you need only a pan, a spoon and four store-bought ingredients, including ice cream sandwiches, which make up an entire layer of the cake.
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Опубликовано:

6 июл 2024

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Комментарии : 79

@erik2839 3 года назад

Whenever Ali appears you know you’re about to watch one of the most delightful videos on youtube

@kevinchen4599 3 года назад

This entire experience was so wholesome

@musicismylove92 3 года назад

"I'm gonna practice patience" *immediately looks down at the ice cream* Same

@nerdcave0 3 года назад

Thaw the ice cream in the fridge so it gets soft but not melty! (Amazing tip from Cook's Illustrated.) This is a great technique for ice cream cake though, thanks for sharing.

@whitest_kyle 3 года назад

I definitely want to try the orange cream but I'd absolutely put like 6 more layers of Nilla wafers lol

@SavidgeKitchen 3 года назад

Could not agree more!

@powerofalto 3 года назад

You’d have to put a small layer of ice cream or something else in between the layers in order to make them stick.

@tiffanyyen6713 3 года назад

“It can serve 30?” Or one hungry hippo, i.e. me

@r.sweebe6016 3 года назад

LMAO

@marthahale9243 3 года назад

I made this with the help of a 4 yr old. So easy, so delicious, so much more impressive and far less expensive that a store bought ice cream cake. I used frozen yogurt: vanilla and chocolate cherry with shortbread cookies as the base. The more free form the better!!

@kathyerickson9402 3 года назад

They are gorgeous and the perfect project/recipe to make with kids. So many possibilities! Thanks for sharing!

@ThatWhatsUpMusic 2 года назад

She's great! I love every video shes in. Gives me the confidence to try new recipes.

@xoxo4335 3 года назад

"But if you flip it.." wow, thats exactly how you should use the springform. :D

@neha-js1qj 3 года назад

is it actually?? if so, why is it sold the other way then?? im so confused

@PaperWolfe 3 года назад

I love this video! It makes me nostalgic for my childhood birthdays with Dairy Queen mint fudge ice cream cakes

@sxerosie 3 года назад

This is dangerous to watch at 2am, now I want an orange creamsicle cake 😋😋😋

@wwaxwork 3 года назад

These look like such a fun thing to make, and to eat.

@jilljones1502 3 года назад

I’ll be making those and sharing this to all my friends. Thank you

@kessa9755 3 года назад

I'm definitely trying this

@susanpuckett8839 Год назад

What an enjoyable, educational, video that was. I give this one an 11.

@lala_bee 3 года назад

Thank you for the inspiration!

@mike2190 5 месяцев назад

Nicely done. Thanks for sharing

@nezbut7 3 года назад

this was so good i love this

@AbcXyz-wr7me 3 года назад

Milk Bar watch out!!! Also 😘 milk bar. Love the new girl!!!

@windlessoriginals1150 10 месяцев назад

These look awesome.

@SavidgeKitchen 3 года назад

Oooooh, what about Samoas with the mint chip… so many possibilities! 🤤

@neha-js1qj 3 года назад

my lactose intolerant self loves this

@saraatppkdotpt8140 3 года назад

Nice video & great to watch 😊

@charlesliu3805 3 года назад

serves 15-30??? that serves one and that’s me 🤞

@laurahiller6117 3 года назад

Obsessed!!!

@katebullen5579 Год назад

I am truly delighted. I see an ice cream cake in my future :D

@wideeyedraven15 3 года назад

Ali is the best. Yay.

@cat07777 3 года назад

Ice Cream Cake, here I come!! So-oo worth the brain-FREEZE!🥶 😮‍💨

@wcline06 3 года назад

I was doing this last weekend!!!

@dapurselvi917 3 года назад

I was very inspired to make it

@belafarrukh5820 2 года назад

You are wonderful

@lotfibouhedjeur Год назад

This is soooooo lazy. LOVE IT!

@RedHeadAgent 3 года назад

Fab video!

@stephaniemichelle9878 2 года назад

Your video is my favorite!

3 года назад

More Ali Slagle videos please!!

@extrafeather 3 года назад

How long can you keep the sorbet cake in the freezer for before serving?

@mominetti 3 года назад

I learned the cake tin trick from Rachel Allen and I’m always using it.

@DayneJo 3 месяца назад

I use a container of hot water to dip my ice cream scoop/spoon in before using it each time. Heats the metal and saves bending spoons and breaking scoops 😬 Love the bright colours!

@pattycannon1804 3 года назад

I need to be with a girlfriend that loves cooking with me in the kitchen. 👩🏻‍🍳🥘

@MissJeje 3 года назад

This cake very beautiful some like you 👍

@carloslanza2046 3 года назад

you convinced me with the first shot damn

@rufusred44 Год назад

YUM!

@patallene 3 года назад

More of this host please! She’s awesome!

@justinblair1948 3 года назад

Perry’s ice cream and Wegmans sherbert…..let’s go Rochester!

@theoriginalchefboyoboy6025 3 года назад

I bet you can use Cornettos also to get some crunchy stuff in the cake and some fun shapes to see as you cut it. Down side is it might make it a bit tough to cut...

@bradsuarez2683 Год назад

I just take a scoop of ice cream, crumble some cake in it and I'm a happy boi.

@jfm148 3 года назад

Looooove this....!!!!!

@PopOfLemon 3 года назад

Is ice cream cake really just ice cream molded in a cake shape?

@MonkeyspankO 3 года назад

hehe, my kids will love this...my wife not so much

@jillharle5728 Год назад

I want your job!

@shutton 3 года назад

Is there a substitute material for the plastic wrap in the mint chocolate recipe? I'm trying to use less plastic wrap in the kitchen.

@urbanequinox 3 года назад

U could try waxed paper!

@lss8713 3 года назад

I like mint chip ice cream, but the mint flavor in Talenti mint chip is really really assertive.

@Gemaryl23 3 года назад

Ice cream cake is just ice cream in a cake shape? I thought there was supposed to be... cake

@helenasilva9586 3 года назад

me too 🤔☹ still looks delicious tho

@katstuck 3 года назад

Same...

@deojuvanie 2 года назад

Jaja I use to do this for my son's and cake I bake crumbled and torn or cubed

@heywilla 3 года назад

i'm having one tonight with vanilla ice cream mango sherbet and coconut cookies🥰

@taylorbarringer 2 года назад

My tummy got nervous when I clicked the thumbnail.

@comeflywidme1 3 года назад

pretty

@carric9962 3 года назад

I hadn't had nilla wafers in a long time. This year I decided to make a semi homemade strawberry shortcake dessert. The nilla wafers tasted like cardboard to me. Ruined the whole dessert:(

@brothyr 3 года назад

how are people in these places not like 400lbs? all that food made by skilled cooks... such temptations.

@doobygelman5454 3 года назад

"This one time in band camp" Is this really the NYT This is a no go, so many better possibilities

@lahcim666 3 года назад

That's preposterous. You do not need a "recipe developer" but a 4-year-old to do that.

@tamugray2650 3 года назад

talenti is $8 a piece.

@MarcPhillips817 3 года назад

$5 at Target... but even still, it's an indulgence! Enjoy the summer.

@egyptiansushi 3 года назад

Luckily this assuredly works with whatever ice cream your heart desires. If this is really feeding 30 tho, sounds like a steal of a price!

@Mualulu 3 года назад

bro that's not a cake that's just a bunch of cookies and ice cream

@lavenderamethyst6050 3 года назад

Bring back Alison Roman

@allenlivera1611 3 года назад

I can't remember the last time I downvoted a video. Feeds 30? Give this project to a 6-year old? (Especially if you're using costly Talenti ice cream.) I know this is supposed to be a casual, fun video but I expect better from the NYT. sorry.

@lifesabowlofcherries Год назад

Why is everything she's saying a question 🙄

@carlyroe5002 3 года назад

She is the most annoying uptalker

@Debba521 Год назад

Found this quite disappointing. Who can afford to buy all those containers of top brand ice cream and other ingredients besides? By the time you add up the total cost to make just one of those ice cream cakes, especially the mint chocolate one, it has to cost way more and be infinitely more time consuming than just buying a ready made store bought ice cream cake. And for a recipe developer to say, "this will serve, I don't know, maybe 30, maybe 15?". How the heck can you not know? Did you actually make this before shooting the video or did you just wing it for the video? The high cost, time and trouble of this so called recipe, along with the rather careless attitude of the presenter was just one big turn off. Sheesh, expect better than that from NYT!