How to make [the finest of textures] salted butter cookies. 

From everyone's favorite sweet and savory confectionery
This time it's crunchy crispy salted butter cookies.
The combination of the cookie's sweetness and exquisite saltiness
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A patissier in active service introduces recipes for making authentic sweets with a few ingredients!
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◎Ingredients
□Salted butter cookies (20-30 cookies)
100 g unsalted butter
110g granulated sugar
50 g milk
30g almond pudding
2g salt
200g light flour
2g baking powder
Preparation
Preheat oven to 160℃.
Preheat oven to 160°C.
Preheat oven to 160°C.
Preheat oven to 160°C. Bake for 12 to 16 minutes.
Baking is very important.
See the video for baking time.
Key points
The softness of the butter.
Temperature of the milk.
Baking time is very important.
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