There's so many different tips and tricks out there when it comes to how you can melt down your colored cocoa butter for chocolate making. Follow Katie Bonzer as she explains her methods of working with her favorite Chef Rubber Colored Cocoa Butters to be ready for their production run and painting onto bonbon moulds.
Chef Rubber Colored Cocoa Butter is in a pre-tempered and arrives in a super beta 6 crystallization ready for pastry chefs and chocolatiers to melt down in their preferred method to paint or airbrush onto chocolate, moulds, cakes, sugar work and much more!
20 авг 2022