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I made MONGOLIAN BEEF for dinner | Beef & Onion Stir-Fry Recipe

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Here is a great recipe idea for tender Mongolian beef. This stir-fry is perfect for dinner or lunch meal prep for the work week.This is gonna be good!
Welcome to the Simply Mamá Cooks RU-vid Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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AMAZING SHRIMP FRIED RICE
• Amazing Shrimp Fried R...
INGREDIENTS
1 1/2 lbs ribeye beef steak
1 large egg
1 Tbsp Shaoxing cooking wine
1 Tbsp soy sauce
1/2 tsp onion powder
1/2 tsp garlic powder
1/4 tsp salt
1/4 tsp black pepper
1/3 cup cornstarch
1 tsp baking soda
3 scallions
SAUCE
1/2 cup beef broth
2 Tbsp Hoisin sauce
1 Tbsp soy sauce
1 Tbsp Shaoxing cooking wine
1 1/2 tsp sugar
2 Tbsp cornstarch
2 tsp dark soy sauce (optional)
Amazing Beef Stir Fry Recipe
Recipes for beef
Chinese Takeout Dinner Ideas

Опубликовано:

26 авг 2024

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Комментарии : 151

@rogerigez21 Год назад

This looks absolutely delicious

@jenjoy3215 Год назад

No kidding!

@danielkaiser8971 Год назад

Marinating thin slices of meats in baking soda is how to get the meats to be "soft", you know what I mean if you've eaten it at a Chinese restaurant or similar. I always wanted to know how to make Mongolian Beef, thank you so much for this recipe. No need to go out when you can make it yourself at home.

@helenpeterson5212 Год назад

Thank you, thank you, thank you! I’ve always wanted to learn how to make this. You’re a Charm!!

@BBB-rd2qi Год назад

Mongolian Beef is my favorite and this looks excellent! I’m not surprised…. You are the best.

@whiteyfisk9769 3 месяца назад

I agree, but im a little uncomfortable accepting cultural appropriation (shes latinX) so flippantly. I feel like i should say or report something, but idk who or where.

@loripretti843 Год назад

I Absolutely LUV this dish!!! Thank you for sharing it with us!!! God Bless!!!

@aiyshaupal6326 Год назад

My cooking soulmate....im all about eye balling and adding ingredients based on their contribution to the final product. So refreshing to see a video that has the same feel.

@joyj6875 Год назад

Thanks for the recipe, the beef is so tender.

@beverlyfitzgerald7675 Год назад

I had the most delicious Mongolian Beef in a great little Mom and Pop Chinese restaurant that’s 14 miles away. Now that I don’t drive, that’s an 8 hour round trip via handicap bus, but worth it. What puzzles me @SimplyMamaCooks is: you have that gorgeous wok but didn’t use it for this excellent recipe. Thanks for making this great video.

@jthompson5458 Год назад

Looks great! I like toasted sesame seeds with the scallions.

@alfredacaudle3374 Год назад

Oh that looks so good, I have never tried making it at home but I love Mongolian beef. I will be making it in the future.❤

@southsidecarly7427 Год назад

Ohhhh yummmm! This looks so good! Now I want it!😁Thanks for sharing the video. Have a great day!🌸🌼🌸🌼🌸🌼🌸🌼

@nickk8416 Месяц назад

Looks delicious! I can't wait to try it! Thanks.

@CarmenRamirez-hc2fh Год назад

YuuuuuuuM 👌🏻😋👍🏻 Thanks for sharing !! ♥️

@davemcbroom695 Год назад

Please don't get mad, but all the Chinese take out joints here have Mexican cooks. I can't see them but the Mariachi band music coming from the kitchen kinda gives it away.😅

@oldschoolfunkster1 Год назад

Lol. Hard to get mad when it's funny. My motto has always been "Never eat Mexican food where the cooks are Chinese. And never eat Chinese food where the cooks are Mexican".

@ruthallen1159 Год назад

😂

@zoilalulu3798 Год назад

The whole US restaurant industry runs on Mexican and Central American labor.

@Rose-Rae Год назад

They could be in the back washing dishes. I'm Mexican and did not cook at the vietnamese restaurant I worked at but I did wash dishes. Lol

@chellagirl3664 Год назад

Are you in California? I noticed this same thing when I was in San Diego. The restaurant I eat at here in Tennessee, has Mexican cooks for the most part, however the owner cooks as well. It taste good, so that's all that matters.

@DianeC. Год назад

Hi A!!! Your recipe for today looks super delicious!!! Im going to be making this for sure. My fav kind of food.YUMS!!! Great Video!!!...🦋

@loriannperry5302 Год назад

I have thought about this alot and binged watched your channel and I am available for adoption thank you mom lol

@stephaniepapaleo9001 Год назад

I’m just going to set up a room in her house, I’ll just grab a chair at the table, and start eating….sh sh sh I’ll be quiet, I’ll just eat and wash dishes, after I ask for a scrumptious dessert and some great coffee❤❤❤

@danamichelle1290 Год назад

Looks delicious! I bet it has a nice crisp without absorbing a lot of cooking oil.

@debbiereilly900 Год назад

Amazing recipe Thank you for sharing Angelika have a blessed day stay safe and healthy. Mmmm 😋😋😋🙏❤🙏❤🙏

@rickymccormick5312 Год назад

That looks really good

@dorkyrouge3372 Год назад

Thank you for this recipe....MONGOLIAN AND FRENCH Medallion BEEF ARE MY 2 FAVOURITE chinese dishes....Love your channel....❤😊

@PatriciaNicely-hu5uh 5 месяцев назад

OMG Angelica, this looks so amazing. Thank you for the recipe. Take care. Love and blessings from Hawaii❤️🌺🙏❤️

@anthonymentalewicz5143 Год назад

I can say this is exactly how i make beef and brocoli.

@danielkaiser8971 Год назад

That's an excellent idea, this recipe ought to work perfectly for that! Thanks for the idea!

@janessam8399 Год назад

my bf made this last night. we substituted the dark soy sauce for oyster sauce and it was still so good!! thank you💗💗

@lizmiller2341 Год назад

Thank you! This looks awesome! I can't wait to try making it for my family!

@dougm1343 Год назад

OMG, Angelica, this looks so yummy. I can't wait to make this. Again, thank you for this awesome recipe!

@markwakeley3835 Год назад

Looks great. Might add a small chili pepper. Thanks

@garybeshears5632 Год назад

Yummy looks delicious 😋 thank you Barbara 😊

@MrTwinkieeater Год назад

This looks really good! I can feel the salt from the soy and hoisin from here. I'd probably only add it to the sauce.

@bobbihanratty8792 Год назад

Looks very yummy!!!

@Randy8923 Год назад

I love this . Yours looks so delicious.

@maryohara1604 Год назад

Thanks so much! That's my dinner tonight!

@me_josh 11 месяцев назад

Yum good job so simple I'm gonna try it

@gsparks8444 Год назад

That made my mouth water! Delicious!!!

@tmccull98 10 месяцев назад

Mija pick up that piece that fell to the side 🤩 that look so good!

@LauraRodriguez-Peace Год назад

Thanks, Angelica! 🧡

@LuluTheDuck33 9 месяцев назад

This is a good Mongolian beef recipe

@jonathansongco4302 Год назад

Tasty.

@knotsripol 6 месяцев назад

It looks so good!

@ajakaui 11 месяцев назад

Family loved this recipe! Mahalo nui😊

@LessThanHandy Год назад

You make it look sooooo easy...😊 It looks deeeelish too...

@queeneywarren9474 Год назад

Looks delicious I am going to make that thank you

@lorimendenhall411 Год назад

Looks deliscous wow thank you

@bobjones1854 Год назад

Looks excellent!!!!

@jenjoy3215 Год назад

Of course this is gona be good! You will never ever go wrong if you use my favorite beef, rib eye steak.

@midlifemom5829 Год назад

One of my faves!

@TheDetroitman20 Год назад

Never had it but it looks amazing!! 🍺👍🏾🙂💯

@BarryRosen-io6jh Год назад

Oh man , I'm so making this

@jamescarter4312 Год назад

That looks so delicious. I'm thinking about making that this weekend. What's the name of the pan you are using and where did you get it.

@rosinava2372 Год назад

Thank you great recipe!!

@meirhchannel 11 месяцев назад

OMG This looks absolutely delicious

@cookingrina 9 месяцев назад

Delicious recipe ❤

@bijoygomes3655 10 месяцев назад

Looks very delicious

@maryhensley2597 11 месяцев назад

Yum, thank you!

@ray7419 Год назад

Looks wonderful!! 👍

@patphares6258 Год назад

Winner winner! ❤❤❤😊

@littlefoxx333 Год назад

Your recipes have always looked so good. Im fasting rn and need to get off of youtube cause oh my gosh this looks amazing. Asian recipes with beef are my faves. But i want to try your smothered burrtios, chili con carne, tamales and brocolli casserole soon. Im so hungry lol.

@TheThoress 11 месяцев назад

Looks so good!!!

@carolmorgano7158 Год назад

Yum thank you 👍👏🥰

@lynnefleming8614 Год назад

Isle of Man golion beef. I always thought it had brown sugar though. I'm glad to see this recipe.

@danielkaiser8971 Год назад

Yes there are many meat sauces that use brown sugar, and this one does certainly if you like it better that way.

@bbqlvr6137 Год назад

Ooohh Yum! 😋🤤

@MoonWhoOx Год назад

Looks delicious, and not hard to make 👌

@marsha8622 Год назад

What does the baking soda do?

@danielkaiser8971 Год назад

Baking soda acts as a meat tenderizer. Another comment described it as "velvety". If you've ever eaten at a Chinese restaurant and found the meats were especially soft, it was because they let the meat tenderize in baking soda.

@mikedelacruz3135 Год назад

🔥🔥🔥episode Mama! Shoot set me up with 2 plates 🫡😋👌

@Uprightfossil Год назад

I won’t use the cooking wine… what could I substitute ?

@danielkaiser8971 Год назад

Some online sources recommend using a bit of vinegar or lemon juice diluted with water since they are more acidic than wine. One source specifies the following substitutions for wine: apple cider vinegar, apple juice, white or regular grape juice, white wine vinegar, ginger ale. If you don't want to add any of these, you can just add plain water which won't change the flavor but it will keep the intended liquid volumes of the recipe so the food doesn't dry out.

@oldschoolfunkster1 Год назад

Looks very delicious. But...does it come out velvety tender like at restaurants? I've tried it like this, but I still can't seem to get that soft, melt in your mouth, tenderness. I tried adding more baking soda, since that's what tenderizess it, but it ends up getting a fishy aftertaste. The extra cornstarch sauce is a great idea. I love pouring the remaining sauce on my white rice.

@spacecase8791 Год назад

Do you thoroughly rinse off the baking soda? I rinse mine minimum 3 times.

@Mojosfire 11 месяцев назад

@@spacecase8791 I was just going to mention this, as I also read that you need to rinse off the baking soda after like a couple minutes, so that it doesn't get that strange smell and taste.

@thomasrudder9639 8 месяцев назад

Let the beef marinade for several hours and use flank steak or better

@user-lu5cr3xk3c 9 месяцев назад

😋😋😋

@cookingwithkooks341 Год назад

Stupendous! A lot of work went in here. where do you find the time?

@Mojosfire 11 месяцев назад

I personally do not leave the baking soda on it, as when I did this before, it ruined it, and was disgusting with an aftertaste and smell. I now only put the baking soda on it for a couple of minutes, then rinse it off thoroughly before adding my other ingredients and the beef still comes out tender and delicious, but this to me is more like the beef with broccoli recipe that I do, not Mongolian beef recipe, but it's good for beef with broccoli. 😊

@karmenwashington2760 10 месяцев назад

That's because you are supposed to use CORN STARCH! I made that mistake before and messed it up bad!!! Lol

@GeneFX58 Год назад

Any adjustments you'd make to do this with chicken? Thank you! Our local Chinese 'buffet' adds a pinch of red pepper flakes & serves over rice noodles. SO good...but your looks healthier.

@danielkaiser8971 Год назад

As long as you cut the chicken into thin slices, I imagine you can just as easily use chicken in place of the beef without any other changes. You could use chicken broth instead of beef broth. You could add teriyaki sauce, or a different sauce you like, instead of hoisin sauce for a different flavor. Maybe orange for orange chicken. Maybe curry for curry chicken. Brown sugar instead of regular sugar. So many possibilities to experiment with.

@avanturebydd Год назад

Very interesting video❤️‍🩹👒

@hermanmason9635 Год назад

That looks very gooddo you have to ude the wine?

@cathymarquez2466 Год назад

Yummy 😋👍

@coplock6689 10 месяцев назад

I wonder could you use oyster sauce instead of hoisin sauce?? What do you think??

@mikavelli5516 Год назад

Good job

@nermeenhamada6447 11 месяцев назад

Can the marinated beef stay in fridge over night?

@Play_Streams 11 месяцев назад

What does the baking soda do to the beef?

@loriorosco920 Год назад

Yummy❤

@mb4490 11 месяцев назад

What is the brand of the pan/pot are you using here?

@phillipyee4748 Год назад

loooooooooksss amaaaaziiiingggg

@peter-fuppe-fuchs Год назад

Yummy 🤤🤤🤤🤤🤤🤤😋

@hernandezd1976 Год назад

In what isle can I find cooking wine?

@ourfamilysvarietyshow Год назад

I'm going to try it tomorrow with the deer meat I got

@janetcabrera7465 Год назад

Sabroso, yo quiero

@jakesworld2180 Год назад

I’m making this tonight. My meat is marinating at the moment.

@lorimendenhall411 Год назад

Make that

@felipestevens2719 Год назад

yum, plz, where's my plate

@cocobird8289 9 месяцев назад

Pf changs recipe☺️

@lorimendenhall411 Год назад

Wow better restraunr

@maxineb9598 Год назад

Mixing salt with caster sugar a popular problem when baking. I killed a lot of chooks by that mistake. Didnt rrealize until I rebaked the cake and tasted the mixture. Too late by then.