I made you tiramisu 

I’ve been waiting years for this since “I made Tiramisoup” 😂❤

Soak the lady finger cookies in khalua. I once worked at an Italian restuarant in L.A. : Sisley Italian Kicthen, which sadly no longer exists. Their tiramisu was voted #1 by Bon Appetite Magazine.

✨it's giving soft southern housewife✨

I never knew what Tiramisu was until I started watching your channel. I love it and you have just reminded me to buy some for Christmas😀

they're foolish not to sponsor you!!! you have influenced me to do a tiramisu taste tour around LA!

Eataly should definitely give you a sponsorship because I had never heard of Eataly or TIRAMISU prior to your content. It's like Eataly didn't exist prior to your content. Congratulations on the successful making of TIRAMISU Head Chef Stamp!

Congrats on becoming a professional pastry chef Professor Stamps! 🎉I'm not really drinking, but time in the fridge and rum really do make some things taste better.

Love how you said: "Im So Fabulous" - felt like the inner Kelly Stamps leaped for joy when you said it! Congrats on your tiramisu success!

Every time I watch your content I feel happy, just thank you for existing Kelly💕💕

ALCOHOL...it needs alcohol 🤣 I made tiramisu a few months ago and it came out like soup. I was too sad to throw it away so I just put it in the fridge and took it out the next day to throw it away and for some reason it became more firm and IT WAS PERFECT. The rum also got me a little woozy. Congrats on making it! It really does make you feel fancy to know how to make it

I cannot believe it has been 4 years since the tiramiSOUP 😂 great job Kelly !!! 🎉 I love the scene where you ate the pasta in front of your Christmas tree. ✨ happy holidays🌹

That tiramisu looks good. You did a great job.

Kelly I’ve been teaching myself to cook over the last few years!! It’s so easy to get defeated and discouraged when things don’t turn out and I’d go on a cooking strike for a while 😂 but the opposite is also true that it’s really encouraging to keep going when you totally nail it!!! if anyone finds themselves at this point, keep going! One day, a dish that came out mediocre and took 2 hours, will come out effortlessly delicious in 40 minutes. Don’t give up!! You’re in culinary school!!

Sometimes i get notifications from sensei stamps and sometimes from Kelly stamps.I watch EVERY SINGLE TIME.

This is how you know you've made it in life, well done Kelly! 😊

I love the title no one has ever baked for me

You are so caring. Thank you, senpai stamps ❤️ 💖

I really appreciate your pep talk and affirmations at the end. 😊💜 🎉

You're slaying girlie. Bests, - an Italian

I'm so happy for you. Great job.

HAPPY NEAR YEAR PROF STAMPS! 🎉🫶🏽

I’m literally planning to make this for my birthday in January!! Tiramisu on a spa day will be amazing. 😻

Anything is good when its home made, Kelly showed a different side to Tiramisu that i've never seen before!

Mentioning going to a shotgun intro class in a video about making tiramisu is quite unexpected and adds a unique touch! 😄 Kelly, you never cease to amaze me!

I didn't know what tiramisu was until i watched your videos last year. Now it's one of my favorites. Thank you Professor Stamps 💃

“Choose me , love me” 😂 @:50-1:10

The tiramisu turned out amazing 💯🔥

So happy for you and your tiramisu!

Merry Christmas Kelly! I tried Tiramisu for the first time yesterday and I love it. I purchased it at my local HEB here in Austin TX. I can't wait to try it from Eataly. Thank you for expanding my horizons.

Thank you very much 😊 Happy Holidays 😊 Stay sweet and kind, thanks for sharing, I eat tiramisu now because of you and it’s fantastic . Peace and blessings 🙏🏾

Merry Christmas, Kelly...!!! It's been a heck of a year, best wishes for the New Year.

Congratulations Kelly ❤❤❤

Your videos are really aesthetic. I love your content:)

Early Merry Christmas Kelly!!!

I believe in Kelly Stamps superiority!

Thank you for the tiramisu!

The title made me click so fast. Thank you for thinking of us singles 😂 congrats on the tiramisu!!

This video is a blessing

Congratulations Kelly for perfection tiramisu! looks delicious.. thank you for sharing! have a blessed vacation! Father bless!

I love that I was just treating myself and now I get tiramisu 🥰🎀

I'm proud of you. It looks delicious 👏🏾👏🏾👏🏾🔥🔥🔥🔥🍽️

Kudos on the tiramisu,Kelly. Sidenote/I'm actually gonna miss the light Christmas music, in the background.

THANK YOU FOR THIE KIND GESTURE! As a resident of the United Kingdom, I can confirm I would never know about Eataly if it wasn’t for you. THEY SHOULD BE PAYING YOU FOR THE PROMO. OR AT LEAST PROVIDING FREE TIRAMISU.

Congratz! I totally remember the tiramisoup! 😅 Im so happy for you!

Not single but still watched! Great cooking Kelly!

Looks amazing I think you did a good job.

I've been wanting this for my birthday. I want this every birthday for me!!!

That looks good 🤤 wish i could have some

Not Kelly saying, “I’m like iCoud”🤣👏🏻👏🏻👏🏻

0:59 Mamma Mia seeing Chef Kelly in the kitchen never gets old, no matter what the Tiramisu tasted like, I'd tell her it was the best thing I ever ate. 🤷‍♂🥵🥵🤣🤣

Kelly! Happy holidays. Make sure you are getting enough you RU-vid star you.

looks good! Nice job!

It's you saying grace while chewing for me 😂

Good morning Kelly 🌞

You really are fabulous. Nice job 😎👍

Lol thank you kelly❤🥰

Now I have to try to mk tiramisu with the bossa nova soundtrack too!! I wonder if Bourbon would work. I have Kahlua. Hmmm…sounds like I have to make 2 now!!! 🙌🏾 Thank you!!

still here and being SHOCKED that I visited the same Eataly in Harajuku Japan just DAYS after you have been there, and I met the Server you talked about. Also, TIRAMISOUP is burned into my brain ever since the first attempt

Kelly Stamps ascetics are underrated

Good job Kelly!!! 😂❤

Etalay count your days!! 😂😆

i went 🥺 when seeing the title 😂 we can't say you don't spoil us ms envelope

Merry Christmas!!. Tiramisu is also my fave dessert

I made tiramisu just the other day because I was thinking of u! :) (it turned into mush btw but that's unsurprising because the last time I tried to cook blueberry oatmeal turned a cursed green - but I will not give up cooking!) Thank you so much for uploading. I always enjoy watching your videos!! Wishing you all the best ^-^ Merry Christmas!! :)

“If you have an Italian Grandmother, please send her my way.”🤣👏🏻👏🏻

Has anyone ever told you you look like eartha kitt?❤good job with the tiramisu

Reach out to Italy! Eataly

This video made me very happy 🤭👏👏👏👏🥰

Honestly you should get a sponsorship I littetally got influenced to try eatalys tiramisu so whenever I head into nyc I make sure to get some because of you even though definitely pricey but worth it 😂

haven’t been on youtube in a bit but today was thinking “i just want someone to bake for me” and then i come on here and this is here

Congrats on this lifetime achievement of making (almost) perfect tiramisu!! Down with the Eataly establishment!! (I’m totally not writing this comment from inside an Eataly rn! 👀)

the only reason I tried Tiramisu was because of you 😍

I came running at Tiramisu, and stayed for Professor Stamps.

you ate that. 10/10

Mix the coffee with Cognac, equal measure of both. Or less cognac if you prefer. XO storage for soft mellow vibe, contemporary VSOP for a fruity youthful punch. Although some of the difference disappear against the cream. Fresh mint leaves and chocolate roses for presentation if you like.

TiramiSOUP! Follow Kelly along to create awesome things lol

Tiramisu and sushi are my fav foods ever

I literally got here I’m PMSing and feeling horrible about being single and THIS is the video I see. 😂😂😂

I WANT SOMEONE TO BAKE TIRAMISU WITH!

Yay! Free tiramisu and health care

Some tips! No cream cheese needed, but you can add some alcohol (try Kahlua or Bailey's, yummyyy) to the cream and mascarpone. Make sure you get stiff peaks with the heavy cream to avoid the tiramisoup. It's pretty easy to whisk by hand for less mess and more control (if you beat the cream too much, you'll make butter!) When adding Kahlua/rum/Bailey's to the coffee, just add half to start, and then try dipping a ladyfinger in it to see how you feel about the taste. It's easy to go overboard and that's a simple way to avoid it but to still get a good flavor. For extra yumminess, I also add hot cocoa powder into the coffee, so good! Add some chocolate shavings to the top for extra va va VOOM 👌

Always love watching your videos! I hope you have a great Christmas and maybe we’ll run into each other somewhere in Texas one day!

Yaaaaaay🎉❤

Hi Kelly 😂 👋, I used to throw pork chops too....I even have a burn mark lol

Thanks so much for this very useful video! Bravo! More, more cooking video!

Redemption arc activated. 👌🏽

Professional, fabulous, absolutely. Can I try some?

I'm amazed 👏 how many pretty black girls are still single... like, how is she not chosen?

A TIRAMISYOU?

“Good luck surviving without me guys” 😂

as a short babe i use tongs to reach stuff on the top shelf too i'm cryinngggggg 😂

Literally every time I pass an eataly (which isn’t that often let’s be real) I think of you

My favorite dessert is strawberry shortcake 🍰 but tiramisu has been growing on me since I tried for the first time recently 👀😆

Chef Stamps the pasta could use some garlic butter asparagus maybe. 🔥😉

My little girl is growing up 😢❤

Sign this petition for E A T A L Y to sponsor our president NOW👇

Who did the music for the video it is so relaxing❤

Try Chef Dennis Tiramisu recipe. I've been using it for years. Just made it a few days ago because a local bakery wanted $14 for a slice. I made a 9x9 for half of that. Also look for the Coffee flavored Mascarponé.

You can use the water bottle method to get out the egg yolks if you don’t like doing it with the shells.

Now I have to get a tiramisu for myself.