Bowl pan also known as a wok. The cooking utensils that are made for this, are worth it for the spatula. I carry the full set car camping and partial kit for hotel staying. For hotel camping pairs well with a travel hot pot. Don't ever use hotel appliances. I've seen every bodily fluid, yes EVERY bodily fluid possible in a coffee pot one time or another...50/10 for ew factor.
For those talking about the handles, they provide the option to have a cord slip through them to tie then together then slip inside a sack for taking on the trail and storing.
Without trying to complicate things... looking at the handles... they would kinda bug me. I am not a machinist... but I wonder if those handles could be cut off, you might have a buddy that works at a garage who could do it. Then get one of those aluminum pot holder clamps and use that to lift the cookware. The pots do look like they have a reasonable rim that can be grabbed easily with that pliers style clamp. Will also save some space in your pack.
It's not just a pasta strainer, it's a steamer. The round bottomed pan is a Wok and if you are packing ultra light it's all you really need. The pot and lid are nice if you want to make soup. The only reason I might bring the flat pan was if it works as a lid for the Wok. I would leave the steamer at home. No one I know picks and steams fresh vegetables on the trail. That candle thing is too well ventilated to work as a windscreen.
Wouldn't the strainer work as a wind screen as well? Or instead. Unless you use it, of course. I'm just starting out so I'm mostly thinking out loud, so to speak.
At 3.29 into the vid the main cookpot of the DUKTIG 001.301.67 set is put on top of a ORDNING 300.11.32 Utentisl holder- Aka IKEA HoBo stove... Q: Will the cook-pot "NEST" within the Hobo stove? ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-oIo5rwKHYdA.htmlm28s
But it’s NOT ‘Food grade Stainless Steel’ hence being capable of leeching bad stuff into whatever your cooking, Pretend cook pots for kids, makes a damn good Hobo Stove tho,