[Infiltration] I went to a sharpener who has been sharpening for over 64 years!
00:00 Theme
01:10 Rough sharpening
02:05 Stone tapping
05:55 About disciples
19:55 Reasons why left-handedness is high
21:50 What year is the sharpening calendar? How did it come about?
25:43 About the Grindstone
29:54 Distortion, untwist
43:01 about workplace
44:40 Sickness unique to sharpeners
45:37 not heir
47:19 Were you going to be independent? What is Ino cutlery?
49:54 About traditional craftsmen
01:02:33 Honing and hoisting
01:08:55 Reasons for having dimples
01:16:10 buffing
01:21:10 What are you going to do in the future?
01:26:45 About back skiing
01:32:43 The secret of good health
01:35:08 How to finish after this (time verbal explanation)
01:35:50 About wood lab
01:38:53 Rake up
01:42:52 makeup, blur, blade
01:46:53 ending
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▼ I would be happy if you could subscribe to the channel!
/ @oiri_kitchen
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29 июл 2024