It’s so delicious! In the summer you should eat more cabbage! New way to cook cabbage

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Cabbage tastes better than meat! If you like cabbage you should try this recipe! Easy and delicious cabbage recipe everyone can make at home! Everyone will be delighted with this incredibly delicious baked cabbage! It’s so healthy, very nutritious and tasty! Happy cooking and wishing you a wonderful day! 😊 💖
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🥣 Ingredients:
1 cabbage
1tbsp miso paste
1-2tbsp dairy-free butter
🥣 Cabbage topping ingredients:
400g | 1 can chopped tomatoes
120g | 1 cup cashew nuts
60ml | 1/4 cup plant based cream
5tbsp maple syrup
2tsp ground turmeric
1 onion
salt and black pepper for seasoning
toasted breadcrumbs (optional)
🧑‍🍳 Cooking tips:
ℹ️ You can substitute chickpeas for Cannellini Beans, Butter Beans, Red Kidney Beans or any other beans you enjoy.
✅ℹ️ On my cooking channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.
My friends , if you like this video you can help to grow the channel:
👍 Rate the video ❤️
✍️ WRITE A COMMENT, ask me a question and share your cooking ideas! I will be more than happy to answer all comments.
Thank you so much for watching and see you again soon! 💚 😊 💖
#recipe #vegan #cabbage #cooking

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Опубликовано:

13 июл 2024

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Комментарии : 261

@WeCookVegan Месяц назад

❗Please enable subtitles in your language 🙋 Thanks for watching, happy cooking and have a nice day! 💚 😊🤗 💖

@joyceprevette6591 Месяц назад

What was .mixed with butter

@joyceprevette6591 Месяц назад

What was mixed with butter?

@jeanduke4623 Месяц назад

@@joyceprevette65911:36 1:37

@tinanauss7175 28 дней назад

0 s

@tinanauss7175 28 дней назад

@veenaprasad1446 Месяц назад

Tht best òf ur videos are, no non sense background music , non sense commentary abt the dush 😅 i love the sound of chopping, sautéing, sprinkling , and grinding mixing .its so pleasant to hear ... Superrrr dishes , love to watch and try , thnq 🫶💐

@WeCookVegan Месяц назад

Thank you so much 😀im pleased to hear you enjoy my process❤️🥰👋

@nancytipton3629 Месяц назад

I love the sound of food being prepared, the grinding chopping conversation between the people that are cooking. We had a big family and it was always so much fun just for all of us to be standing around getting it together. It’s a lovely sound.

@spamphobia 29 дней назад

I tried it & my wife and I liked it. I paired it with some sweet potatoes air fried. Next time I'll use 4 tbs of syrup (prefer it less sweet). I added a small tomato to the blender just for some extra flavor. I used my coffee creamer (nut pods) with the miso because I had it on hand. I'm going to try snap peas as a side or maybe add frozen peas to the sauce warming step (we like cabbage/pea combo). I used a 15oz can of chickpeas, but will use 2 next time. This was a nice change up to our regular rotation. Thanks! Also: ASMR does bother some people (as you discovered), but I think it's a MUTE point! 😆Vid may be a bit slow, but just drag/click the timeline, huh? Nothing to get hung about imo.

@WeCookVegan 29 дней назад

Thank you for letting me know that you and your wife enjoyed the recipe! And thank you for your support about my asmr filming style😂 I appreciate your comment!❤️❤️

@30STARTSimpleDelicious Месяц назад

This recipe looks amazing! The combination of cabbage, miso paste, and dairy-free butter is fantastic. The topping with tomatoes, cashews, plant-based cream, and maple syrup sounds delicious. Great tip on substituting chickpeas with other beans. Can't wait to try it. Thanks for sharing! 🥣🧑‍🍳👏

@WeCookVegan Месяц назад

thank you so much for tuning in!☺️🥰❤️

@30STARTSimpleDelicious Месяц назад

@@WeCookVegan🥰🥰🥰

@kmassi63 Месяц назад

Great but if you used olive oil with that miso you could have gotten some nice caramelized cabbage wedges....

@WeCookVegan Месяц назад

thank you for letting me know!

@kati-ana Месяц назад

I can see Lancy strutting down the sidewalk knowing he's da handsomest cat. Delicious recipe. I just sat down from making a cabbage meal. But it doesn't look as yummy as yours. Pretty dress colors.

@WeCookVegan Месяц назад

haha he is definitely the sassiest cat on the block! im sure your cabbage dish was delicious, thank you for your compliments and for watching❤️🥰👋

@KatiaBennett-jj1sl Месяц назад

We'll said ❤️🇺🇸

@emmahardesty4330 Месяц назад

Thank you for another great one. Will make this today. That sauce...versatile.

@WeCookVegan Месяц назад

thank you so much! I hope you enjoy❤️🥰👋

@user-se5mr7ft1q Месяц назад

@@WeCookVegan

@lancithorne5263 Месяц назад

I saw the greetings from Lancy the cat, and had to chuckle. My name is Lanci with an I. I can’t wait to try this recipe!!

@WeCookVegan Месяц назад

haha he is your spirit animal! I hope you enjoy trying this recipe❤️🥰👋

@achatwithgoitse Месяц назад

Hate shredding cabbage so this’ll be my new thing 😅

@WeCookVegan Месяц назад

hahah same!

@terrywynn6113 Месяц назад

Thanks for the recipe, but I prefer my cabbage without all that extra 🤔✌️💯

@WeCookVegan Месяц назад

Thank you for watching Terry and sharing the way you like your cabbage! Sending you my best wishes! 🌞💖

@terrywynn6113 Месяц назад

If you are a person that need all that extra on cabbage then you must not like cabbage it's a simple vegetable 🤔✌️💯

@lindaseel9986 Месяц назад

This sounds like a light summer treat! That sauce is delicious!

@WeCookVegan Месяц назад

right? thank you so much for watching😁🫶⭐️

@user-zl9tk2ry1b Месяц назад

Τελεια ολα! Η σαλτσα εχει το αγαπημενο μου χρωμα!❤🥰😍

@WeCookVegan Месяц назад

ευχαριστώ πολύ που παρακολουθήσατε αυτό το βίντεο!

@user-to7ik9pt1u Месяц назад

Спасибо большое за видео! Замечательный рецепт! Благодарю!

@WeCookVegan Месяц назад

Спасибо за ваш просмотр⭐️❤️

@callycharles2515 Месяц назад

Oh, I love this! How simple and tasteful - just beautiful!!!!

@WeCookVegan Месяц назад

thank you so much! I appreciate your kindness☺️🥰❤️

@deepar4010 Месяц назад

Tasty! 😋 Thank you. Beautiful cat!❤ Which breed is the cat?

@WeCookVegan Месяц назад

thank you so much for watching! the cat is a bengal😸💗⭐️

@sarahstirling3945 Месяц назад

Looks yummy i liked that but I'll give the chick peas a wide berth

@WeCookVegan Месяц назад

Thank you for watching! Glad you like it. You can skip the chickpeas if you like or you can replace it with the beans of your choice. Have a nice day!

@motria3265 Месяц назад

Oh WOW 🤩 a ‘must try’ recipe! Thank you!!

@WeCookVegan Месяц назад

Hope you like it! thank you so much for watching❤️🥰👋

@carlabiggs2268 Месяц назад

😮oh my goodness, that looks AMAZING!!!! Just like all your other recipes!!! You are EXTREMELY creative, thank you SO MUCH for sharing!!! I watch your videos from Atlanta, US!

@WeCookVegan Месяц назад

thank you so much! I really appreciate all your kind comments😁🫶🍽️

@deborahkerubo9631 28 дней назад

@@WeCookVegan1q

@LeesRecipes Месяц назад

This cabbage recipe is a game changer! I love how simple and nutritious it is. Definitely trying this out for my next meal. Thank you for sharing! 💚

@WeCookVegan Месяц назад

thank you so much! im pleased you enjoyed☺️🥰❤️

@wendywentworth5720 Месяц назад

Dairy free butter is Processed, not healthy. just sayin.

@dorothymcquown5955 28 дней назад

×aaAzz+!¹¹¹¹1

@rauzahmahbib6083 Месяц назад

Thank you so much for sharing your family recipe.❤

@WeCookVegan Месяц назад

my pleasure! I am happy to have a community I can share with!

@aircando Месяц назад

Great idea & delicious way of serving the 'power house' cabbage! Merci for this new recipe!

@WeCookVegan Месяц назад

thank you for watching☺️🥰❤️

@suburbohemian Месяц назад

Your ingredient cups are soo much cuter than mine..envy..cus I already have plenty of them..hard to justify more lol

@WeCookVegan Месяц назад

thank you haha! I try to do small shops for the basics, and then shop on a recipe by recipe basis for nicer looking cabbage and stuff like that, just so it looks nice on camera!

@jethromkanda5159 Месяц назад

Sometimes issues with Gases creep in But this recipe is very appetizing that I can forget my problem ❤.

@WeCookVegan Месяц назад

thank you for watching! i hope you enjoy!

@Patricia-ic4ee Месяц назад

That looks yummy,love cabbage,

@WeCookVegan Месяц назад

Patricia, thank you so much!🙏 🌷 So pleased you like it! Sending you my best wishes! 🌞 😊 💖

@bernadettedoherty72 Месяц назад

Lancy ❤

@WeCookVegan Месяц назад

thank you for watching!

@amywilley8595 Месяц назад

Thanks!

@WeCookVegan Месяц назад

Thank you so much Amy for your support and generosity! 🙏🌷 I appreciate it a lot. Sending you my best wishes! 🌞 💖

@barbarabrown3219 Месяц назад

Will try this for sure. (Adore the beautiful cat!!)

@WeCookVegan Месяц назад

thank you so much!

@PapaWolf303 Месяц назад

Looks like a good side to a juicy rare T-Bone!!!

@WeCookVegan Месяц назад

This is so much better than meat and more nutritious. Thank you for watching! Glad you like the recipe.

@JoanCosper Месяц назад

😂

@dalaa750 25 дней назад

Look delicious and can't stop watching your great video

@WeCookVegan 25 дней назад

Thank you so much! I appreciate your kind words😁🫶⭐️

@mikeskylark1594 Месяц назад

Yummy cabbagge

@WeCookVegan Месяц назад

Thank you so much Mike! Glad you like it! 😊 💖

@Yumtuberecipe Месяц назад

Amazing. You are really creative. Good for you 👌🏻 I like it

@WeCookVegan Месяц назад

thank you ! im glad you liked this recipe😄👋⭐️

@agneschrismer9946 Месяц назад

Looking forward to trying this simple but awesome meal. Thank you. Happy weekend to you and yours. Hugs to Lancy

@WeCookVegan Месяц назад

thank you so much my friend! have a lovely week, Lancy sends you his best☺️🥰❤️

@user-gd3tc1rq8d Месяц назад

Отличный рецепт! Обязательно приготовлю! ❤ Благодарю!

@WeCookVegan Месяц назад

Спасибо за ваш просмотр⭐️❤️

@mirianhashimoto7754 Месяц назад

thanks 😊

@WeCookVegan Месяц назад

thank you!

@LilianneRicher 27 дней назад

What’s miso paste please,lovely recipe Look so delicious

@WeCookVegan 27 дней назад

Hello Lilianne and thank you for watching! Miso is a traditional Japanese seasoning. It is a thick paste produced by fermenting soybeans with salt and kōji and sometimes rice, barley, seaweed, or other ingredients. Miso paste is widely available in regular supermarkets and you can also find it in Asian food stores. I like miso a lot and it's very good. Please let me know if you have any further questions. Have a nice day!

@mariyaavramova3282 Месяц назад

Great recipe. The only thing I don't agree with is dairy free butter. Proper butter is healthier.

@WeCookVegan Месяц назад

Hello and thank you for watching! Glad you like the recipe. I prefer vegan butter and to my knowledge it's healthier than a dairy butter. You can experiment with the recipe and use the ingredients you prefer, I share recipe ideas. Have a nice day! 🌞💖

@gfitz6001 Месяц назад

Another person pointed out the fact that vegan butter isn’t healthy. That person suggested substituting olive oil. I think olive oil would be the better choice. 3:08

@maricotodiz4475 Месяц назад

What a cute cat❤

@WeCookVegan Месяц назад

thank you so much for watching! the cat appreciates your compliment!

@carmenmathis201 27 дней назад

there any way to avoid black pepper? Everything looks delicious.

@WeCookVegan 27 дней назад

Hello carmen and thank you for watching! Yes, you can skip black pepper in any of my recipes, it's a matter of taste. Wishing you a nice day!

@saraconti6848 Месяц назад

Wow. 🤤🤤🤤. One big hig also to Lancy. 🤗

@WeCookVegan Месяц назад

thank you for watching! lancy says hello!😸💗⭐️

@The-KP Месяц назад

That looks delicious! I will try it, but without cashews -they're a tropical nut that's responsible for rainforest clear-cutting. I'll try it with locally-grown walnuts from California.

@WeCookVegan Месяц назад

that's a great idea! thank you for sharing☺️🥰❤️

@Creative..Cuisine..Adventures Месяц назад

👍the recipe is amazing and delicious😋❤

@WeCookVegan Месяц назад

Thank you so much!

@aldabiri1840 Месяц назад

What are the ingredients. Please announce

@WeCookVegan Месяц назад

The ingredients are listed in the video description. Also you can find the ingredients in the video lest bottom corner and in video subtitles in 30+ languages. Thank you for watching! Have a nice day!

@thebigsky4 Месяц назад

Can’t wait to make this! 😋

@WeCookVegan Месяц назад

thank you! I hope you enjoy😁🫶⭐️

@thebigsky4 29 дней назад

@@WeCookVeganI made it tonight! It’s so lovely ! I don’t know how you come up with the combination of ingredients but I’m glad you gave 😋

@NJBellyDanceEvents Месяц назад

Looks delicious 😋 n nutritious ❤

@WeCookVegan Месяц назад

thank you for watching! glad you enjoyed this recipe❤️🥰👋

@keekeewillett2815 Месяц назад

I look forward to making this but with real butter and cream 😋 Remember plants have a high frequency and energy and feel pain just like animals do. Just be grateful give thanks to all things that we consume For nourishing Our bodies

@WeCookVegan Месяц назад

i hope you enjoy trying this recipe❤️🥰👋

@hel97ron Месяц назад

What is miso and where do I find it Thank you

@WeCookVegan Месяц назад

Miso is a traditional Japanese seasoning. It is a thick paste produced by fermenting soybeans with salt and kōji and sometimes rice, barley, seaweed, or other ingredients. if you live in Europe you can find miso practically in any supermarket you go to. Also you can find in Asian food stores. The same applies to US, Australia, Asia and most of the countries. You can substitute miso for soy sauce. Please let me know if you need any info on soy sauce. Thank you for watching! Have a nice day!

@juliewall6195 Месяц назад

My brother practically lived on miso. He was a vegan too. He died from severe malnutrition, such a shame he got seduced into that lifestyle.

@Julie-wg8cx Месяц назад

Enjoy 😉

@WeCookVegan Месяц назад

thank you so much for watching!😸💗⭐️

@connysgenusswelt Месяц назад

Sehr lecker 😋 😋 😋

@WeCookVegan Месяц назад

vielen dank!❤️🥰👋

@carolablue5293 Месяц назад

If cabbage didn't give me GI side effects, I might try this.

@WeCookVegan Месяц назад

👋 Hello and thank you for watching! Hope you enjoy! Sending you my best wishes! 🌞 💖

@mmsahmed3152 Месяц назад

Please share recipes without baking. Without oven

@WeCookVegan Месяц назад

you can do this recipe on a pan, as most of my recipes are interchangeable in their cooking manner

@Marilyn-ec1yi Месяц назад

Good job

@WeCookVegan Месяц назад

thanks!

@IsabelitaBejadaBejada Месяц назад

Wow!

@WeCookVegan Месяц назад

thank you!

@fsh57 Месяц назад

yummyyyyyy😋😋😋😋😋 and where is our beautiful boy😻!?

@WeCookVegan Месяц назад

thank you so much! lancy is currently under the weather, he had a bad fall and got hurt, however he is on the road to recovery. fingers crossed he will be back soon☺️🥰❤️

@ruthjackson9354 Месяц назад

Lancey is beautiful

@WeCookVegan Месяц назад

thank you! he appreciates your compliment!

@Collageartist69 Месяц назад

What to substitute for miso paste?

@WeCookVegan Месяц назад

soy sauce!😁🫶🍽️

@imanbarizi Месяц назад

Wow

@WeCookVegan Месяц назад

Thank you so much! Happy you like it! Sending you my best wishes! 🌞💖

@barbaragoudie7008 Месяц назад

What else could you use the sauce on.

@WeCookVegan Месяц назад

anything you like!

@jamesbondaygee Месяц назад

What's the consensus on this recipe? Can I do it in the barbecue?

@WeCookVegan Месяц назад

I dont see why not! I havent personally tried it but i think it should work😁🫶⭐️

@user-ri8mq4dg1t Месяц назад

Котику привет ❤

@WeCookVegan Месяц назад

Дмитрий, большое спасибо! 😻 💖

@2DYB Месяц назад

Million reasons why am Vegan,

@WeCookVegan Месяц назад

thank you for watching!😁🫶🍽️

@user-dk1of9gn6q Месяц назад

The cabbage has to be washed?

@WeCookVegan Месяц назад

you have to wash the cabbage yes

@heidinapflin2582 Месяц назад

Dairy free butter........ processed! Dairy free doesn't mean it is healthy...

@danaelizabethlewis4014 Месяц назад

Technically, butter made from cow's milk is processed. I make my vegan butter with cashews and it's delicious.

@heidinapflin2582 Месяц назад

@@danaelizabethlewis4014 that sounds very interesting!!

@WeCookVegan Месяц назад

your fellow commenter Dana made a very good point. thanks for watching!

@maggi3320 Месяц назад

Not healthy for but allergies

@user-rv1wy5np8r Месяц назад

Yo brain needs animal fats to function well! How is it that vegans look gaunt and pale?! They can look strange

@noteimporta1216 Месяц назад

I'm not convinced: green leaf vegetables must be deep cleaned before consumption. Sure, that'd destroy the wedge shapes, but health comes first.

@WeCookVegan Месяц назад

The inside of cabbage is clean since the outer leaves protect it. if you prefer to clean it you can do so. Thank you for watching! Have a nice day!

@deborahrouse5644 Месяц назад

???

@lynnevogelsang4907 Месяц назад

Simple. And looks delicious..l will use real butter however. Not the fake ,highly processed stuff..

@WeCookVegan Месяц назад

thanks for watching!

@denisemarie485 Месяц назад

🤗😘❤️❤️❤️

@WeCookVegan Месяц назад

thank you Denise❤️🥰👋

@geraldeneirisgussin5929 27 дней назад

Why does every great recipe contain tomatoes which i am allergic to?

@WeCookVegan 27 дней назад

haha how unfortunate!

@pangpek5645 Месяц назад

❤❤❤ ❤❤❤ ❤❤❤ ❤❤

@WeCookVegan Месяц назад

thank you for watching

@debracraine9350 Месяц назад

Looks delicious but number of ingredients makes it appear to be expensive….

@WeCookVegan Месяц назад

the remainder of the ingredients aside from the cabbage arent perishable so can be used for many recipes in the future!☺️🥰❤️

@robinwhite2184 Месяц назад

I never use chemical altered butter

@WeCookVegan Месяц назад

thanks for your insight!

@sexycooking633 21 день назад

@SandraWard-Flowers Месяц назад

Why no info

@WeCookVegan Месяц назад

Hello Sandra! what info are you looking for? Recipe is in the video. Recipe instructions and ingredients info can be found in video left bottom corner and in video subtitles (make sure to switch subtitles on, they are available in 30+ languages). also ingredients list and cooking tips can be found in video description below the video. Please let me know if you need more help. Have a nice weekend!

@melissagibbs7770 29 дней назад

No way id use Dairy Free butter! And what is Miso???

@WeCookVegan 29 дней назад

Hello and thank you for watching! Dairy free butter is a great alternative to dairy butter and it's so much better! Like with anything else you need to know which one to get (look at the ingredients list). Miso is a traditional Japanese seasoning. It is a thick paste produced by fermenting soybeans with salt and kōji and sometimes rice, barley, seaweed, or other ingredients. Have a nice day!

@Aya-cr1kp Месяц назад

I cant eat cabbage coz i have GOITER😅😅😅

@WeCookVegan Месяц назад

You can try my other recipes, I have plenty.

@lidazinko3628 Месяц назад

Miso AND butter chicken sauce? Sorry that’s just wrong. Do either one or the other.

@WeCookVegan Месяц назад

what butter chicken sauce are you on about this is a vegan recipe?

@Joannlynne808 Месяц назад

Nothing taste better than meat IMO, and IDK how this was recommended to me 😂.. enjoy your cabbage!

@WeCookVegan Месяц назад

will do dear!

@wilturner6854 Месяц назад

You need to sharpen that knife

@WeCookVegan Месяц назад

Thank you for your suggestion Wil and watching my video! 👍

@wilturner6854 Месяц назад

@WeCookVegan You are welcome! I don't want you to get hurt with a dull knife. 😊

@swell_gal Месяц назад

Nice recipe. But i would use olive oil, and real cream. Never understood why vegans crave for texture that mimmics non-vegan food. Either you're a vegan or you're just lying to youself.

@WeCookVegan Месяц назад

thank you for that insight swell_gal! I hope you enjoy trying this recipe!

@mary5827 Месяц назад

I'm sorry . Could you move any slower? I don't have the patience!

@WeCookVegan Месяц назад

Im sorry, could you speed up the video in the settings if it bothers you?

@dianasnodgrass2604 Месяц назад

😂😂

@chantalle7340 Месяц назад

Change the speed in your settings.

@AudreySmallcombe Месяц назад

Dairy free butter...mmm, can think of nothing healthier!

@WeCookVegan Месяц назад

Dairy free butter is so good and healthy! I love it!

@bobtail362 Месяц назад

It's nothing but chemicals manipulated to taste like butter.

@lakevalowe4268 Месяц назад

Vegan butter girl! Lol ❤❤❤

@camagnuson6108 Месяц назад

LOL!! Yummy --- substitute food!!

@siddiqa786 Месяц назад

A big NO. So many difficult ingredients

@WeCookVegan Месяц назад

whats a difficult ingredient in this recipe?

@mywaterfountain Месяц назад

Sorry, but I can’t handle the sounds on this video. Either play some music or just narrate what you’re doing please.

@WeCookVegan Месяц назад

you are one of the very few people to say this! sorry you dont like my style of filming, but many others do!

@L.Semone 28 дней назад

Lost me with maple syrup and cashew nuts

@WeCookVegan 28 дней назад

Sorry to hear that! You can skip those 🩷

@celialivermore1640 Месяц назад

With butter included, it's not vegan. In any case, with THREE types of fat (peanut butter, regular butter, and heavy cream) it's not a healthy dish because it has far too many calories.

@WeCookVegan Месяц назад

as you can most likely deduct, the butter was not a dairy butter, but a vegan one. I extended the curtsey of counting the calories for you, and as this serves 6 portions of cabbage, this meal averages at 250 calories per 1 portion. To me, that is very little considering the average adult needs 2000kcal a day for maintenance.

@csm6926 Месяц назад

There was no Peanut Butter used in this recipe. That was Miso Paste. I too, initially thought it looked like peanut butter until I rewound it. Also, the "butter" and "cream" are Plant Based - which means there is likely no dangerous fats. I might try to substitute Coconut Oil for the Vegan Butter, but otherwise, it looks great. I think it looks yummy and healthy. Thank you.

@n.p.2653 Месяц назад

3 minutes? Felt like 3 hours.I don't need to watch you butter every slice of cabbage. Sooo annoying

@WeCookVegan Месяц назад

you can speed up the video if thats an issue, and most watch my content for the process anyway. no need to be rude!

@marianlainamilan99 Месяц назад

Too many ingredients, long process to make.👎🏻

@WeCookVegan Месяц назад

Hello Mariana and thank you for watching! Very simple and easy recipe! It takes little effort to make. Have nice weekend!

@COOKIT-qe4ow 28 дней назад

Is this food fattening???😢

@WeCookVegan 28 дней назад

It is cabbage

@angelaspangler497 Месяц назад

How is the butter made…seems like a very unhealthy recipe with that much fat and sugar.

@WeCookVegan Месяц назад

much fat and sugar where?

@sonyaunderwood933 Месяц назад

I tried this and it was not tasteful 👅

@WeCookVegan Месяц назад

Have you followed the recipe? It's so delicious! My whole family, friends and neighbours love it so much! Make sure you follow the recipe. 😊

@sonyaunderwood933 Месяц назад

@@WeCookVegan Yes, I’ll retry:)

@glenntauriainen9260 Месяц назад

WTF is dairy free butter?

@WeCookVegan Месяц назад

Dairy-free butter is a healthy option butter and is made of plant based ingredients. healthy and delicious! You can find a good choice of plant based dairy free butter in any supermarket in Europe, US, Canada, Australia etc and many other countries. Thanks for watching! Have a nice day!

@mongezimgcina2330 Месяц назад

Nah sorry this one is very bad, nice try😂

@WeCookVegan Месяц назад

This cabbage dish is so delicious and highly nutritious.👍😋 Have a nice day! 😊🌞

@user-zz6gs3wq6m Месяц назад

That looks disgusting

@WeCookVegan Месяц назад

It look and tastes absolutely delicious for my friends, family and neighbours and so many of my viewers - see comments and feedback below. Have a nice day! 🙂

@theshushu7940 Месяц назад

Listen. I don't eat meat, but don't pretend for one second that cabbage tastes better. I don't know who you're trying to fool here.

@WeCookVegan Месяц назад

Cabbage with chickpeas sauce tastes better than meat and it's so much better nutritionally than meat too. Thank you for your comment and sharing your view. Have a nice day!

@dianeladico1769 Месяц назад

It depends on one's personal preference. To me, cabbage does taste better. Not everyone likes the flavor of meat and some find it downright off-putting in flavor, odor and texture. The title reflects WCV's personal opinion and as such is valid. Even when I did eat meat I'd still go for the cabbage side dish first.

@theshushu7940 Месяц назад

@@dianeladico1769 I also love cabbage btw but I'm sorry there is no way around a grilled fillet. And though you personally may find it tastes better, the majority of people in general and vegans who are truthful will disagree wholeheartedly.

@theshushu7940 Месяц назад

@@WeCookVegan Your personal taste doesn't mean the majority of people will agree and we don't I'm sorry to say. The only thing that comes even close is Shiitake mushrooms. Process them and make a patty, you can actually grill them like regular patties too, ever try that?

@dianeladico1769 Месяц назад

@@theshushu7940 Oh I'm sure most omnis would agree with you. As to vegans being 'truthful' or not I won't presume. In my admittedly small circle of vegheads there's only one who thinks meat tastes better. The rest range from not caring for it to can't stand the sight/smell of it and I'm not about to call them liars. All that aside, WCV doesn't seem to be pretending or trying to fool anyone, just stating her opinion.

@vincenzomastrobuono5472 Месяц назад

This is a bre way to cook it😅 you must joking

@WeCookVegan Месяц назад

So delicious! You should try! Thanks for watching and your humour! Have a nice day!

@richardmeyer2743 Месяц назад

$45 worth of ingredients to eat one cabbage $50 in fuel running around trying to find all those exotic ingredients for one cabbage and it looks as appetizing as an alligators foot

@WeCookVegan Месяц назад

Richard meyer, where are you living that some cabbage and seasoning is $45? Unless you plan to use whole jars of toppings, I promise you this recipe is not that expensive. I've never had alligators foot so I cant comment on how appetising that is either! Have a good day !

@elizabethnicholls1254 27 дней назад

You can keep those comments to yourself!!!

@immzbossyingrid5365 Месяц назад

That poor poor cabbage is raw it doesn’t have a delectable texture where that delicious mixture of butter miso etc can absorb into the cabbage 🥬 giving it a little smooth crispy texture and a great seasoned taste..Personally I would steam my slices then bake them adding the paste mixture…Yummy

@WeCookVegan Месяц назад

thank you for your comment! I appreciate you watching this recipe!☺️🥰❤️

@farhadnadjm1034 Месяц назад

Butter is obviously ridiculously unhealthy. Dairy free butter is Ultra processed and therefore also ridiculous thing to consume.

@WeCookVegan Месяц назад

do you not think dairy butter is processed or does the cow just drop a block whenever a shop needs it? most things are healthy in moderation, with this recipe averaging 250kcal per portion. I also notice how out of all the ingredients, you only point out the one, that most people use in cooking regardless of whether they are vegan or not. you can skip it in this recipe and utilise whatever substitute you see fit, but dont disregard the entire recipe based on one minor ingredient you may not like😂 thanks for watching!

@richardmeyer2743 Месяц назад

God that looks awful

@WeCookVegan Месяц назад

The recipes on your channel look wonderful! I will make sure to take some tips from your constructive feedback!