👩🏻🍳 Today, I will share a tasty soup recipe using a very unique Korean ingredient, blood sausage. It is called SunDaeGuk in Korean. To be honest with you, I’m not a big fan of this Korean blood sausage and it is also difficult for me to find it in America. However, some of you requested it, so I kept watching for it to appear at a Korean grocery store. Finally, I found it recently, and I was excited. hehe So here we go, I can happily share my successful recipe for SunDaeGuk with you.
⭐️ What is SunDae?
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🍓 Korean Blood Sausage Soup (Yield: 2 Servings)
Main Ingredients:
* ½ lb Korean Blood Sausage a.k.a SunDae
* 2 Cups Oxbone Broth • Korean Ox Bone Soup (설...
* ¼ Cup Garlic Chives
* ¼ Cup Green Onions
* ¼ Cup Perilla Leaves
* 2 Tbsp Green Hot Pepper
* 1½ Tbsp Perilla Powder amzn.to/2WnjyzI
* 1 tsp Salted Shrimp
Seasoning Paste Ingredients:
* 1 Tbsp Hot Pepper Powder amzn.to/2RADdO7
* 1 Tbsp Oxbone Broth
* 2 tsp Garlic, Minced
* ½ lb Soup Soy Sauce amzn.to/2LS28r1
* ¼ tsp Ginger, Minced
* ⅛ tsp Black Pepper
✍️ The Written Recipe Link:
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Aeri 😊
30 сен 2024
