My family cracks the eggs adds a tad of milk, some soy sauce chopped scallions and scrambles the egg with sesame oil, we eat fried spam, brown rice and kimchi on the side
I cant belv i am here.... am i the only person who is going thru all these recipies just coz i am a huge KDRAMA Fan...May be i am here coz of LEts fight ghost . coz of her crave for the Rolled eggs and sausages... i dont like eggs but looks really good and yummy so i think i should try ...
no you are not the only on haha, i'm watching midas at the moment(i know i't's late to watch it now XD) the fc was eating it with her father so i decided to search for the recipe. Kdrama makes you want to do unexpected things!! xD
Yooo I finished that one it was good and that's my gurlll. I find it crazy how I just found this channel and I been wanting kdramas since young 😭oh we'll never to late or early to start I guess😔
Yooo I finished that one it was good and that's my gurlll. I find it crazy how I just found this channel and I been wanting kdramas since young 😭oh we'll never to late or early to start I guess😔
you are literally my favorite cook here in youtube. the happiness you show as you cook is so contagious..... :) the foods you cook look so delicious too :)
You make it so perfect I tried it the other day and it failed 😩😩but it was still good and I had no choice but to eat it I put a bit to much salt so I ate it with bread 🍞 thank you 🙏 for taking some of your time to read my comment hope you have a beautiful day
one of my favorite things in the world to eat! I remember when I lived in Korea going to Wara Wara and eating the one filled with cheese! Also this is off the topic of food, but your sweater makes me miss shopping for clothes in Korea haha
Anyonghaseo! This is beautiful. I made one with mushrooms & red bell pepper this weekend, but it didn't come out very pretty. I thought some videos might help, can't wait to try again!
can you make a video of how to cut produce? i'm hispanic and we definitely cut vegetables differently. I love how everything is so evenly and thinly cut.
Mine was not nearly as pretty as yours, but I took the time to prep my ingredients properly (I did strain my eggs). I have quite a ways to go to get it photo ready, but it was SO delicious. If I keep eating this way I'll definitely loose weight - this is a lot of work for food. I'm impatient to even boil ramyeon for 4-5 minutes). Thank you.
Looks amazing - what you are doing is phenomenal and looks so easy! I bet I should practice it for at least a year to be able to make this :D Thanks for the video!
While I may not have made it as pretty looking, this came out great tasting nonetheless. It was like eating the filling of a spring roll. I used white onion and added cheese and a bit of garlic to mine.
Wow that looks so easy and I have all the ingredients except carrots in my fridge! I may have to make a quick run to the store and make this tomorrow morning. Thanks!
I always watch your video in Facebook and now I finally found in RU-vid!!! I always wanted to learn your cooking!! I'm gonna try to cook for my fiancé!! 😄😄😄
Seonkyoung, you make this look so easy. I've tried making rolled egg but it is so hard. Maybe I put to much egg in at first. I'm gonna try it your way. Wish me luck. Thanks for the helpful video!!! :)
Hi... I'm new to your channel. I really like your sunny personality and the simple way in which you show how to make korean food. Can you please show how to make kimchi paste and also different kinds of kimchi? I would also like you to teach me how to make spicy cakes? I think they call them tteokbokki. Please show how to make the cakes first because I will not find those ingredients here in my country. Thank you. Khamsahamnida! :-)
Aiti Sumer Welcome to my channel!! :-D I do have traditional napa cabbage kimchi recipe (ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-9VuJQaXqehY.html) where you can learn how to make the classic kimchi paste! :-) I also have easy cucumber kimchi salad recipe (ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-WQ_gSJq8XTI.html) which super simple and easy to fix! :-D It's a bit old video, but here is my Tteokbokki recipe (ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-6KAyQGyBh5k.html) I'm planing on share lots of other kimchi recipes and street style tteokbokki recipe so please tune it!! :-D
Made this for my Korean boyfriend last night, what a horrible disaster. The egg itself tastes over cooked and the carrots are like completely raw! You might want to argue that it gives this dish extra texture but it’s just sooooooo weird to have raw carrots in an egg roll. I tried to make this for a Korean cuz he’s kinda tired of my omelette, and his response was like.... nah no good at all. If you are making this, try using more butter and sauté the carrots first.
I think your Recipe's are Delish! I feel sure you've got a great Recipe for Tom Yum Soup I've made it in the past using Asian Home Gourmet Packet Spice Paste and it's great but when ever I can I like to be a bit more adventuress and attempt a scratch made Dish also Hot and Sour and Chinese Chicken and Sweetcorn hope you don't think I'm being cheeky but you seem to have lots of culinary answers to cooking problems
when youtube autoplay playing a video from a other youtuber who is making cooking shows after i finished watching your video im always like: NO NO NO ITS NOT seonkyounglongest im not watching this :D:D hahah
