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Sometime ago, I had put out a tweet asking for underrated dosae recommendations in Bengaluru. From the many suggestions I received, I picked this tiny shop in Jayanagar, South Bengaluru. What first drew me to Dose Of Davangere initially was the fact that they still roast the dosae over a wood-fired stove, a cooking tradition that is fast disappearing in cities. And their commitment to procuring unsalted village butter from Davanagere. All in all, I was rewarded with the best expression of a Davanagere dosae that I have tasted in Bengaluru thus far. If you love your butter drenched dosae, especially the original Davanagere kind, this is a must-visit! In fact, I would go as far as endorsing it as a must-try dosae when here in namma ooru!
Hope you enjoy this find; take care, stay safe and strong. Happy eating!
Davanagere Benne Dosae
9.5/10
Rs. 60
Special Khali Dosae
8/10
Rs. 90
Butter Masala Dosae
8.5/10
Rs. 70
Butter Thatte Idli
8/10
Rs. 35
Paddu
8.5/10
Rs. 70
Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV
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Dose Of Davangere, 1467.11th main, 38th Cross Rd, 4th T Block East, Jayanagar, Bengaluru, Karnataka 560 041; tel: +91 96062 82311
LOCATION TAG - goo.gl/maps/8W...
Timings: 7am to 12pm, 4pm to 10pm
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25 авг 2024