Ferment yogurt, with your own thermophilic lacto acid bacteria. Make yogurt without buying starter cultures.
An exciting experiment with lots of taste.
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RECIPE TO READ:
bit.ly/Joghurt-fermentieren
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Intro: (0:00)
Finding the thermophiles in nature: (0:54)
Cultivate and multiply lactic acid bacteria: (2:31)
The first yogurt: (6:21)
Yogurt B-roll 😉: (9:04)
Outro: (9:32)
#yogurt #natural
24 июл 2024
