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Malay vs Chinese vs Indian Street Food Kuala Lumpur 🇲🇾 

Ken Abroad
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Malaysia Street Food Kuala Lumpur - Let's compare Malay, Chinese & Indian Street Food.
Malaysia is one of the most cultural diverse countries I have been to. The three main ethnicities in Malaysia re Malay, Chinese and Indian. Of course, they all have their unique cuisine. Join me as we travel to different parts of Kuala Lumpur to enjoy a meal in each part. Let me know in the comments, which Malaysia food is your favorite.
My Malaysia travel guide ebook
➡️ tinyurl.com/malaysiaguide
Locations of the video:
Nasi Lemak Wanjo
➡️ goo.gl/maps/tCBsWvGXo8vAZiBZ9
Pisang Goreng/Fried Banana
➡️ goo.gl/maps/oCGp4WLXKTHN2PaS7
Chicken Rice Claypot
➡️ goo.gl/maps/px3z9g48k4syk8238
Indian food
➡️ goo.gl/maps/PHkfyBPV4N9dmeo9A
#malaysia #kualalumpur #kenabroad
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🙋🏼‍♂️A B O U T M E
I am Ken Abroad, a full-time traveler traveling southeast Asia, east Asia and south Asia. It is my goal here on the channel to visit every country in these Asian regions and bring you along the journey. I strive to learn the most about each country, experience their culture, eat their food, see how they live, witness their daily life, learn about their work, get to know what they believe in and understand their perspective of life
Click here to subscribe and follow my trip around Asia
➡️bit.ly/2A2GheP
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🏥 Travel Insurance: tinyurl.com/4ye3sanc
🦈 VPN: surfshark.deals/KEN
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20 июл 2023

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Комментарии : 561   
@KenAbroad
@KenAbroad Год назад
🍜Which is your favorite food in Malaysia? 🇲🇾 Get my Malaysia travel guide ebook here ➡tinyurl.com/malaysiaguide 🚅My 30 hours train ride to Kuala Lumpur ➡ ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-XiRBsphSQ-0.html
@ExploreMasSabran
@ExploreMasSabran Год назад
Nasi Lemak Ayam Rendang
@user-tx2pq2sz1m
@user-tx2pq2sz1m Год назад
Roti canai😊😊❤❤
@yusnimohamad1874
@yusnimohamad1874 Год назад
I love all Halal Foods, doesn't matter from which tradition the food are.
@calvyncraven1141
@calvyncraven1141 Год назад
Too many to mention. As you said earlier, we have the options to choose depending on our mood of the day.
@ryannkkk2704
@ryannkkk2704 Год назад
Chinese food the best
@mariahnawi3683
@mariahnawi3683 Год назад
As a Malaysian, grow up with all the diversity surround us ever since childhood just made me see each other as another human being, not a different race. When meeting friends or colleagues from different races, we talk and chat like we were one. We are one. Unity. That's the beauty and unique of being Malaysian.
@kilometer6712
@kilometer6712 Год назад
About us not surround us ahhhahahahh
@kilometer6712
@kilometer6712 Год назад
Not different race? Yeah malaysians have superiority complex problem among SEA people. Not different? You are coz you don't cook and eat pork. You are different 😂
@fourtry
@fourtry Год назад
​@@kilometer6712deep truth.....deeply
@pointblank1402
@pointblank1402 Год назад
I'm from Sri Lanka, Malaysia is our family holiday destination for the past 20 years and I'm a Formula 1 fanatic , watched practically every race till they stopped in 2017. Its our home away from home and our top shopping destination. Haven't been there since COVID.
@ukchub6633
@ukchub6633 Год назад
I'm Malaysian myself aha, I'm not able to go back to Malaysia since covid 😊
@noorzam72
@noorzam72 Год назад
I am not from Malaysia but I have visited Malaysia twice, first Trip KL and second trip Penang... I loved both cities and as u said rightly it's a beautiful country with diversified culture, religion, food and tradition coming from all 3 , malay, Chinese and Indian
@leealex24
@leealex24 11 месяцев назад
Thats the wonder of KL, you can experience 3 countries in one day. Save your expense. :)
@loohooichuan4524
@loohooichuan4524 Год назад
Welcome back Ken. It's people like you that makes us Malaysians proud.
@giannishen
@giannishen Год назад
This is a great episode, and the project this time is really a success! All three look delicious, thank you so much for sharing! 👍🥰🙏
@chaw294
@chaw294 Год назад
Oh wow, another awesome video, Ken. It's wonderful of you to show the various types of food/drinks/desserts from the 3 major main races of Malaysia to the world. We, Malaysians, truly appreciate your efforts and hard work for producing such excellent content. "Terima kasih", "Xie xie" "Nandri" Ken. Cheers again, Ken for this lovely video. P.S : Great that you can still converse in the Malay Language. Well done, Ken !!
@kccheong1124
@kccheong1124 Год назад
I am from Singapore and have friends and relatives in KL. All the foods in KL are delicious because Malaysians are very picky with food. Only the stall with the delicious foods would survive. This video really makes me want to visit KL soon and meet my Malay friends from TTDI. The foods from the 3 cultures cannot be compared because they are very different. Perhaps you can compare the Chinese foods from popular cities such as KL, Ipoh and Penang. Then compare the Malay foods from KL, Kedah and Kelantan. Then compare the Indian foods from KL, Sg Siput and Kluang. Perhaps also compare the Chinese, Malay and Indian foods with those in Singapore Little India, China town and Marine Parade. I like the fried Cempedak definitely, Nasi Lemak and Lemang and for Indian dish I like the goat soup and for Chinese foods many.
@Glee73
@Glee73 11 месяцев назад
Im Malaysian with many friends and relatives in Singapore. i have also lived in Singapore for a short time in the late 90s. to be fair, there is very good food to be found in Singapore as well and they are different to what we have here and in a good way. To me, Singapore and Malaysia, we are practically the same people with the same cultures and tastes for food. We have a shared history as well and should always continue to stay as close friends, even family.
@davidd.a7461
@davidd.a7461 9 месяцев назад
I think The standard of food in Malaysia has gone down as too many stalls are run by foreigners.
@ardentblue7493
@ardentblue7493 Год назад
Jackfruit is "Nangka" and Chempedak is "Chempedak". They look almost similar, but taste really different. You need to try the Fried Chempedak someday. It tasted soooo damn good!
@max1988159
@max1988159 Год назад
Mcm brader tu ckp la... "Its difrent type of jackfruit" sbb cempedak popular kt asia tenggara je.. klu tk silap...
@ardentblue7493
@ardentblue7493 Год назад
​​@@max1988159aku refer pada pompuan yg kat minit 5:46 tu yg kata chempedak tu jackfruit
@birdseyeview219
@birdseyeview219 Год назад
😬😱Dirty stools placed on the serving counter!!
@simply.k3573
@simply.k3573 10 месяцев назад
I love fried bananas too, but fried cempedak is even better 😋
@vanessanair6645
@vanessanair6645 Год назад
This was a brilliant video of Kuala Lumpur. Heavenly country, amazing people , delicious food , best environment. Malaysia Boleh😊😊😂❤
@rahibullahnordin1134
@rahibullahnordin1134 Год назад
Really happy to have you back,to hear you speak Malay, especially tiada masaalah,very iconic from ken, happy birthday ken,many happy returns
@KenAbroad
@KenAbroad Год назад
Happy to be back 😎
@madieinduk196
@madieinduk196 Год назад
@@KenAbroad welcome back brother
@arifff5185
@arifff5185 Год назад
​@@KenAbroad two country&asian ni world.2 the emperors. The agong/emperor. Of inmalay. Yang seri maharaja pada/from malaysiani. Naruhito/emperor. From japani/jepuni. And. The King/rulers 9/state 9-kings/royal to 1 next to new the emperors. Pahang/state/negeri. Now new emperor. From malaysia. N9-negaraaku my country.9-sultanni/kings/royal to next to the emperors.9-state from msia.
@serkiat1
@serkiat1 Год назад
Belated Happy Birthday Ken🎉. I remember starting watching you when the MCO first started and you are now 32. How time flies. Great to see your channel growing from strength to strength and all the very best for the future.
@KenAbroad
@KenAbroad Год назад
Time flies. I still remember mco times too 😅 thanks for watching 🙏
@zailinahmad9695
@zailinahmad9695 Год назад
Ken, have subscribed since your first arrival into Malaysia and those lock down days rigjt to now and I must say, your vlogg never bore me. This is one of your best and informative vlog for a new foreign visitor. Congratulations 🎉 great vlogg❤👍🇲🇾🌺👏👏👏
@faizulizhar9021
@faizulizhar9021 Год назад
Kampung Baru always been the best and right place to try Malaysian authentic and local food..also regarded as food heaven by many..and that you have missed before..glad you comeback..really enjoy this food video..keep safe👍🏻♥️
@KenAbroad
@KenAbroad Год назад
Thanks a lot 🙏 yeah I'm wondering why I never really went to kampung Baru before 😅
@faizulizhar9021
@faizulizhar9021 Год назад
@@KenAbroad maybe because it was overshadowed by the shining pinnacles of the Petronas Twin Towers and lots of buildings and towers around it..that we slightly missed the little village in the central of KL😅😅
@Regis_ru
@Regis_ru Год назад
Ken, for clarification, Jackfruit can be translated into cempedak and nangka. For the fritters, we only use cempedak, that's why the guy said we can't cook jackfruit only cempedak
@oxoelfoxo
@oxoelfoxo Год назад
why not nangka for fritters?
@DeanRyan0241
@DeanRyan0241 Год назад
And I love the way you setting the base comparison: rice, chicken, dessert, tea. Pure 😌 for standards. Happy birthday and welcome back to KL, this city has been missing your presence.
@decTac
@decTac Год назад
MALAYSIA is unique..the best place on earth 🌎❤️🇲🇾✌️😊
@leealex24
@leealex24 11 месяцев назад
Thats the wonder of KL, you can experience 3 countries in one day. Save your expense. :)
@dafonseca1971
@dafonseca1971 8 месяцев назад
I would like to say: Thank you Ken! I'm from México, and im just fascinated about how you show us the Malaysian culture and how they respect their diversity. You are the cause i have planned to vistit Malaysia very soon, hopefully...Keep up your good work ! ❤🙌🏼🙏🏼👍🏼
@KenAbroad
@KenAbroad 8 месяцев назад
Enjoy your trip 🙏😊
@joedaw3003
@joedaw3003 Год назад
I am from Singapore and love Indian, Malay and Chinese food. Been a long time since I went to KL or Penang to try them.which I will do again soon. A beautiful video that inspires love. Happy travels.
@gmahalias
@gmahalias Год назад
Happy birthday Ken. I will always anticipate interesting videos from your travel experiences. Welcome back to Malaysia 🇲🇾
@GregB314
@GregB314 Год назад
Happy Birthday Ken! We love Malaysia and we love your videos. We are heading back in a few weeks and this video is very timely with more helpful information. Danke schön.
@peilingjuan
@peilingjuan Год назад
Great video Ken! By the way, the Chinese guy you spoke to at the Indian restaurant looks familiar. I think he owns a Nasi lemak stall 😂. If I am not wrong he’s the Tok pork Nasi lemak owner. Anyway I enjoyed your video! Love your adventures in Malaysia!! Keep going Ken!
@majminmajid6366
@majminmajid6366 Год назад
Hello Ken... Welcome back to Malaysia.. 😉 Firstly.. Happy 32nd Birthday... Here is some Banana info.. hehe.. in Malaysia there is alot of pisang types.. some of the just suitable for eating fresh.. some good when fry.. type: pisang siam.. pisang tanduk.. pisang abu.. and other dish using pisang .. there is pengat.. steam dish.. grill dish.. cracker.. and the list just goes on.. enjoy your banana Ken.. hehehe..
@KenAbroad
@KenAbroad Год назад
Thanks for the infos🙏😊
@puneishnadaraja4007
@puneishnadaraja4007 Год назад
Happy belated birthday Ken. For indian deserts, u should try SOAN PAPPDI and HALWA. I m sure you will love it. The Red coloured sweets that u enjoyed is "COCONUT CANDY" The soup at Indian restaurant is called RASAM (to ease digestion).
@Travelwithchris
@Travelwithchris Год назад
Wanjo's is amazing! My go to spot!
@KenAbroad
@KenAbroad Год назад
was really great food 💪
@alexwong5836
@alexwong5836 11 месяцев назад
Ken, for a German doing a English video is remarkable and awesome. I enjoy watching your video about Malaysia. "Malaysia is a hidden gem" with its multi racial society and its rich cultural diversity. English is widely spoken everyway due to its English colonial past. We have busy and vibrant cities day & night. They have its rich source of food and beverage , the smell that come to the nose in different area you visited. I noticed your success is because you are humble from the questions you asked and that is where they also respond favorable as the can understand you.
@Yasin_Affandi
@Yasin_Affandi Год назад
What a lovely vlog. Thank you so much for this wonderful video and for showing your food exploratioms in KL.
@aren3130
@aren3130 Год назад
Welcome back to Malaysia Ken Abroad.Looking forward for your Malaysia journey again.Oh ya blessed Birthday to you and lots of love and cheers from your Malaysian fan here.
@KenAbroad
@KenAbroad Год назад
Thanks a lot aren 🙏happy to be back here 🇲🇾
@bahaosmn
@bahaosmn Год назад
Ken, I strongly recommend that 'cempedak goreng'. It is a seasonal fruit and you came at the right time! We Malaysians crave for its unique taste and sharp smell! 😊
@pianjerangkung8975
@pianjerangkung8975 Год назад
kalau nak sering kentut/buang angin,makan rebusan biji cempedak,tuttt tuttt sokmo
@sharonleong7120
@sharonleong7120 Год назад
Great and interesting content. I enjoyed watching it and loved it as always. Thanks again for sharing it. 👍👍👍😍😍😍
@siegsterpro
@siegsterpro Год назад
Your video made me hungry. Thanks for educating us with the variety of foods in Malaysia. It's amazing you learn the languages of the country you're in. Salamuch! (Belated) Happy birthday, Ken. ❤❤❤
@KenAbroad
@KenAbroad Год назад
Thank you 🙏
@thereisnoaddress
@thereisnoaddress Год назад
Happy belated birthday!! Such a fun comparison video. I miss KL and all the food!!
@sarabeth8050
@sarabeth8050 Год назад
Terrific video. I've always found the food far more delicious in Malaysia than the same versions in Singapore. What's more, it is so much cheaper to boot!
@duvidl
@duvidl Год назад
Thanks for the look at all this great food, Ken. And happy birthday from Thailand!
@azlirazli7500
@azlirazli7500 Год назад
For someone who spent more than a year travelling all around Malaysia: exploring places many malaysians never been and tasted hundreds of local cuisines, Ken's critics and comments about local food are considered valid and legit. So to shop owners, take those critics for improvement.
@tillkoschig1963
@tillkoschig1963 Год назад
Very nice video Ken, I have been to KL many times and I love it. Looking forward to your next one, Greets Till
@BreakawayBites
@BreakawayBites Год назад
Now that you mentioned it , ya.... i don't recall you exploring Kampung Baru during the 2 years of lockdown..... Another year older and another year wiser.... Nice of you to showcase the diversity, culture & food that has become the fabric of Malaysia society.... And appreciate of promoting to those who haven't been to Malaysia before.. Looking forward to the next adventure.....Enjoy your stay . take care and enjoy the ride... Cheers mate!!
@lindadorman2869
@lindadorman2869 Год назад
So glad to see you back in Malaysia!
@KenAbroad
@KenAbroad Год назад
Happy to be back 😊
@spud1961
@spud1961 Год назад
Loving your vids Ken, subscribed a while ago and love your work. Heading to Malaysia in few days and can’t wait . Take care 👍
@jasonsell1435
@jasonsell1435 11 месяцев назад
Hi Ken you are amazing 👏 I'm from Malaysia kl living in London ,thank you so much for visiting our malaysia and sharing our food with the world 🌎 ❤️I'm your big friend of your vlog ,I'm grateful for your vlog..hope you enjoy your day in kl..you are one of a kind ✨️
@chaw294
@chaw294 Год назад
Hi Ken. Happy Friday. Fantastic thumbnail...both city and village vibes in one photo 👍👍👏
@KenAbroadClips
@KenAbroadClips Год назад
I need some Malaysian food now 😍
@chaw294
@chaw294 Год назад
GREAT !!! 🇲🇾 ❤ you.
@decTac
@decTac Год назад
Try Mee rebus..or mee kari ..Malay version noodles..
@user-ck2hw9ew9h
@user-ck2hw9ew9h Год назад
Use food panda apps can't make video
@leealex24
@leealex24 11 месяцев назад
Thats the wonder of KL, you can experience 3 countries in one day. Save your expense. :)
@wanrahmat6862
@wanrahmat6862 6 месяцев назад
Try it a nasi dagang
@sukurnucs1204
@sukurnucs1204 Год назад
Malaysia n Thailand a lot of food heaven....
@Darknesslover666-yw6be
@Darknesslover666-yw6be Год назад
Happy Friday and 🇩🇪 Alles gute zum geburtstag Ken!Welcome back to Malaysia 🇲🇾!
@ismailhassan2602
@ismailhassan2602 9 месяцев назад
Really enjoy watching to yr videos!!!❤❤❤
@garyt7232
@garyt7232 Год назад
Another enjoyable vlog. We miss Malaysia. Safe travels.
@inanbohiti7009
@inanbohiti7009 Год назад
I remember to your earliest day on youtube, comparing to now..now you talk faster, fluently and better at expressing your idea. 🎉🎉 subscriber to the hundred thousand too. Great job.
@putihputih5447
@putihputih5447 Год назад
Hey Ken 😊 firstly i don't believe you come here for long you travel 🌏😅 the good about you😮speak English clearly 💥& so friendly to everybody🤗have nice weekend 🕊
@KenAbroad
@KenAbroad Год назад
Have a nice weekend too 🙏
@eat.live.travel
@eat.live.travel Год назад
Awesome video, really enjoyed it. Great to see you enjoying all the delicious Malaysian food again 🙂
@uwaisal-qarni8364
@uwaisal-qarni8364 Год назад
Rendang is not malays food bodoh
@samtexan3237
@samtexan3237 Год назад
Happy Birthday Day Mr.Ken 🎊 Your style of narration is very good and realistic … wow introduction of yummy Malaysian cuisines ….Keep up good blogging 🌹
@JenYangAdventures
@JenYangAdventures Год назад
Thank you Ken for showing me Malaysia again I missed this place especially the food.
@maxdc988
@maxdc988 Год назад
Hi Ken, I'm your Malaysian subscriber from your Hong Kong-China border vlog earlier. Happy Birthday & many happy return.😂
@faizfikrie1197
@faizfikrie1197 Год назад
Yeyy. Welcome back🎉
@kushal809
@kushal809 Год назад
Happy Birthday ken 🎂 another great video
@mayfoo02
@mayfoo02 Год назад
Thx ken for this video clip.
@salahudin1160
@salahudin1160 Год назад
Org putih pndai Malaysia,tp kadang sedih tgk ada yg xblh berbahasa Malaysia walau dilahirkan di Malaysia.. terbaik.. Selamat bercuti Bro..😊😊😊😊
@Ibrahim.Nahid84
@Ibrahim.Nahid84 Год назад
Sehr schönes video danke weiter so. Nach dem Video habe ich große Hunger bekommen
@chiangea3495
@chiangea3495 Год назад
Happy birthday Ken, 🎉🎉🎉🎊🎊🎊 In Malaysia, we like to rotate the foods like Monday nasi lemak, Tuesday Chinese Cha Fan,Wednesday South Indian Briani on banana leaf, Thursday nasi padang( Indonesia), Friday Thai Foods, Saturday Shushi Mentai & Sunday Nasi Kandar. 😋😋😋
@KenAbroad
@KenAbroad Год назад
Thanks 🙏 the food rotation idea is great, love that
@smchow70
@smchow70 Год назад
Happy birthday Ken. Keep up the good work
@jehanc
@jehanc Год назад
Happy you are back.
@rozlinabdkarim9233
@rozlinabdkarim9233 Год назад
So you are back again .. happy travelling
@pabloyvieng
@pabloyvieng Год назад
Happy Birthday Ken, always look forward to your videos.
@dygsuzana
@dygsuzana Год назад
I love this video❤
@MrEKS-st6mc
@MrEKS-st6mc Год назад
Happy birthday Ken 🎉 Your language skills are getting very developed!
@tanaunkok23
@tanaunkok23 Год назад
So nice to see you back in kl doing your videos
@yukiko313
@yukiko313 Год назад
Everything looks so delicious 😋 Wonderful diversity 💖
@markh8916
@markh8916 Год назад
Happy Birthday Ken. Thank you for sharing your food experiences with us.
@michaelt.6096
@michaelt.6096 Год назад
Ken, please come back to Kuching. Kuching Food Festival will start from 28/7 to 20/8, there will be close to 300 food stalls. You can also visit Bengoh Range and Susung Waterfall (Jurassic World Of Sarawak) and Kampung Sapit, 1 hour drive from Kuching.
@karenteng3183
@karenteng3183 Год назад
Hi!,ken...Happy to see your vlog jn m'sia. Have a wonderful stay.
@Kultura-Tionghoa_Zhonghua
@Kultura-Tionghoa_Zhonghua Год назад
Ken, you always travel alone... So, where is your Barbie girl? 😅😂
@shaydan1943
@shaydan1943 Год назад
Welcome back dude.. Nice to see you around again. Great video. Like it. The indian soup you asked was call Rasam. love it when you get a cold fever. It will make you stay warm and feel better quick.
@KenAbroad
@KenAbroad Год назад
Thank you 🙏😊
@SU-II
@SU-II Год назад
Hate the fact that rasam need to be requested and not given freely...esp at banana leaf...it's soooo tasty and good for health
@user-fn6oc2bi6u
@user-fn6oc2bi6u Год назад
WELCOME BACK KEN❤ And by the way Happy Birthday🎉
@mohammadshamsuddin9978
@mohammadshamsuddin9978 Год назад
Hey Ken, welcome back.. I believe the big banana pisang tanduk is called "plantain" in English... maybe named so as it resembles the water-buffalo's horn.. In Malaysia, it's considered as one of sub species of banana fruit group ( there are pisang tanduk, pisang embun, pisang nangka, pisang raja, pisang emas, to name a few of them.... ..there's even pisang awak..😂😊) And Happy birthday (belated)... Enjoy..!!!
@zackhaziq1741
@zackhaziq1741 Год назад
Thank you for coming back to Malaysia. Really appreciate it bro😊
@drtraveljsy
@drtraveljsy Год назад
Omg. You make me so hungry now Ken. I need some pisang goreng!
@nasrol24
@nasrol24 10 месяцев назад
hai bro good video ❤
@norazninorazni-dx7oy
@norazninorazni-dx7oy Год назад
Happy birthday Ken n welcome back to Malaysia u are one of my favorite RU-vidr..🎉🎊🎉🎂
@leowvm6215
@leowvm6215 Год назад
Welcome back Ken👍👍👍
@lilyrozitatajuddin460
@lilyrozitatajuddin460 Год назад
Happy belated birthday to u n welcome back Ken! You are making me crave pisang goreng now haha… oh n u really ought to give that fried cempedak a try next time .. 😀
@philipgeorge7753
@philipgeorge7753 Год назад
Enjoyed seeing different cuisines from different country..all the best
@yusninawi5315
@yusninawi5315 Год назад
Welcome back Ken!!
@whylsl
@whylsl Год назад
Hi Ken, welcome to M'sia! FYI, the correct or normal ways to eat Chicken claypot rice is to mix everything by stirring immediately after being served hot. Usually the chef/kitchen already "measured the recipe, amount, tried & tested" the correct amount of moisture, saltiness etc the ideal & best after mixing all inside the clayport evenly.
@stellaryaluna5388
@stellaryaluna5388 Год назад
Happy Birthday, Ken, my favourite RU-vidr, who's giving me huge inspiration about travelling.
@KenAbroad
@KenAbroad Год назад
Thanks a lot 🙏 happy to hear that 😊
@nuruliman1192
@nuruliman1192 Год назад
Welcome back Ken! Third time a charm right?😁 Happy birthday and hope you enjoy your time in Malaysia
@alkahfi9470
@alkahfi9470 Год назад
Welcome back ken🎉
@HotRod16
@HotRod16 Год назад
Happy birthday Ken. Ken go around like Malaysian speak Bahasa. Cool!...Welcome back to Malaysia. Each food has its own unique, each taste beautifully. I am blessed to be Malaysian myself. No doubt we have great food. I would recommend you try Rojak passembour and also fruit rojak.. Correct me if I'm wrong, I think this only in Malaysia and Singapore.
@zyric8295
@zyric8295 Год назад
Welcome back, Ken! 😊
@SitiAisyah-xy5fe
@SitiAisyah-xy5fe Год назад
Welcome back to M'sia ken Nice to see u here
@harryalfonso8788
@harryalfonso8788 Год назад
It's back in KL after the wandering around. That's a Malaysian food feast yet again.
@blackmamba8063
@blackmamba8063 Год назад
Long time no see,glad to see you back
@niruanton9502
@niruanton9502 Год назад
Love your experience on trying the variety of food in malaysia. In KL, penang, johore bahru, kota kinabalu, kuching etc
@bikiliki8666
@bikiliki8666 Год назад
happy birthday bro...😊😊selamat datang kembali ke Malaysia🇲🇾🇲🇾
@stormtrooper2170
@stormtrooper2170 Год назад
Ken. When l watch your show. You were 29. Now you are 32. Time pass very fast..👈😊
@kamilnoor44
@kamilnoor44 Год назад
Terima kasih Ken happy to have u back in M'sia
@UncleBin1269
@UncleBin1269 Год назад
Happy belated birthday Ken .... Another great content of Malaysia, Ken ' depicting ' Malaysia's colorful diversity ... One not only can find Malay, Chinese and Indian food in Malaysia but one can also find other multiple Asian foods in Malaysia as well ... I guess that's one of d reason why Malaysia is called ' Malaysia, truly Asia ... ' ... Another simple but great content from u Ken .... Good job .... 👍
@KenAbroad
@KenAbroad Год назад
Thank you 💪
@duperIDN
@duperIDN Год назад
Happy Birthday, Ken. You have explained all the details about malaysia multi-cultural dishes in a very nice and clear words. Thanks for sharing, stay safe and healthy in Malaysia. Hopefully you won't encounter another "bad" food-poisoning again.
@KenAbroad
@KenAbroad Год назад
Thanks! So far, I never had any problems with the food in Malaysia 😅
@suleeimann
@suleeimann 10 месяцев назад
Damn Ken.. I just discovered your channel and I'm totally hooked. Your videos are all very informative and entertaining. Keep doing what you do Ken! All the love from Singapore! 👍👍
@KenAbroad
@KenAbroad 10 месяцев назад
Welcome to the channel 🙏
@nirfan2020
@nirfan2020 Год назад
Wow...Nasi Lemak Wanjo's chicken rendang is definitely my favorite though...yumm yumm ❤️😋
@ahmadmustakhimabdmutalib59
@ahmadmustakhimabdmutalib59 4 месяца назад
KEN, Ur have good wordreview, fluent 😊😊
@teresachan5824
@teresachan5824 Год назад
Thank you for promoting Malaysia to the world.
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