Marinated Mushrooms

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Big Valley Living is honored to be a part of Canuary2024, a fun and educational collaboration sponsored by @SuttonsDaze and @forjars !
For our second video, we really wanted to make sure we were stocking our pantry as well as serving a great and delicious recipe with everyone who chooses to share their valuable time with us here at Big Valley Living! Since we needed some more marinated mushrooms in our pantry, we figured we would share how easy it can be. This video follows the recipe provided in the USDA Complete Guide to Home Canning, 2015 Edition. Note that a 2023 Edition has been released!
Here's a cool thing! These mushrooms do NOT have to be pressure canned! Nope! We have steam-canned these. If you are a newbie, don't worry. Water bath canning is still a "thing!" Also, you do not need to buy a book for this recipe, because it can be found for free, online at: nchfp.uga.edu/how/can_06/mari...
Please visit this link to Suttons Daze for Leisa's Canuary 2024 Announcement video, with all of the exciting prize details, and a list of the excellent creators:
• Canuary 2024 Announcement
Here is a list of collaborators. Most of us will post a minimum of two videos throughout the month. Please watch all of these videos and add a thoughtful comment to each one to increase your chances to win one of the excellent prizes being donated by ForJars and Suttons Daze!
DATE CHANNEL NAME URL
1 SuttonsDaze / @suttonsdaze
2 Lindas Pantry / @lindaspantry
3 2 Leelou Creates / @2leeloucreates
4 That 1870's Homestead / @1870s
5 Pike Creek Farm / @pikecreekfarm
6 The Inquisitive Farmwife / @theinquisitivefarmwife
7 Prepper Potpourri / @prepperpotpourri
8 Hamakua Homestead / @hamakuahomestead7741
9 SuttonsDaze / @suttonsdaze
10 Fermented Homestead / @fermentedhomestead
11 Big Valley Living / @bigvalleyliving
12 The Hometown Homestead / @thehometownhomestead
13 2 Leelou Creates / @2leeloucreates
14 My Table of Three / @mytableofthree
15 MouseToes / @mousetoes
16 SuttonsDaze / @suttonsdaze
17 Lindas Pantry / @lindaspantry
18 2 Leelou Creates / @2leeloucreates
19 That 1870's Homestead / @1870s
20 Pike Creek Farm / @pikecreekfarm
21 The Inquisitive Farmwife / @theinquisitivefarmwife
22 Big Valley Living / @bigvalleyliving
23 Pike Creek Farm / @pikecreekfarm
24 Fermented Homestead / @fermentedhomestead
25 My Table of Three / @mytableofthree
26 The Hometown Homestead / @thehometownhomestead
27 Whippoorwill Holler / @whippoorwillholler
28 Prepper Potpourri / @prepperpotpourri
29 Hamakua Homestead / @hamakuahomestead7741
30 SuttonsDaze / @suttonsdaze
31 GIVEAWAY / @suttonsdaze
Thanks again for watching! We hope you enjoy our video tutorial!
Music from license with Epidemic Sound:
The Fly Guy Five / Good Time Charlie / courtesy of www.epidemicsound.com
Affiliate Links:
ForJars - forjars.co/bigvalley
Enter BigValley10 for 10% off
Avid Armor: avidarmor.com/?aff=125
Use code BigValleyLiving10 for 10% off
Harvest Right Freeze Dryers: affiliates.harvestright.com/1...
Vegega Garden Beds - BigValleyLiving 10% off: www.vegega.com/discount/BIGVA...
TrueLeaf Market: Microgreen Seeds
www.pntrs.com/t/SENKTEZHTUlDS...
Souper Cubes: www.soupercubes.com?ref=92
Links to check out:
USDA Guide to Home Canning:
www.healthycanning.com/wp-con...
National Center for Home Food Preservation:
nchfp.uga.edu/how/can_home.ht...
Affiliate Links:
Avid Armor: avidarmor.com/?aff=125
Use code BigValleyLiving10 for 10% off
Harvest RIght Freeze Dryers: affiliates.harvestright.com/1...
ForJars - forjars.co/bigvalley
Enter BigValley10 for 10% off
Vegega Garden Beds - BigValleyLiving 10% off: www.vegega.com/discount/BIGVA...
TrueLeaf Market: Microgreen Seeds
www.pntrs.com/t/SENKTEZHTUlDS...
Souper Cubes: www.soupercubes.com?ref=92
Links to check out:
USDA Guide to Home Canning:
www.healthycanning.com/wp-con...
National Center for Home Food Preservation:
nchfp.uga.edu/how/can_home.ht...
Pampered Chef:
www.pamperedchef.com/pws/shel...
The Biggest Little Kitchen Store in Jackson, California:
shop.biggestlittlekitchenstor...
Truly Taylor Designs on ETSY:
www.etsy.com/shop/TrulyTaylor...

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Опубликовано:

21 янв 2024

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Комментарии : 2,8 тыс.

@potagergirl 5 месяцев назад

You have one of those warm voices that invites everyone to listen, it is just beautiful. I've not seen anyone can with oil before. Though I understand this is for specific recipes I was quite interested in watching the whole process. Thank you for taking the time to make this video.

@BigValleyLiving 5 месяцев назад

You are so sweet! Thank you for your kind comments. Yes, this is an unusual recipe, but if is safe - and amazingly delicious!

@boomer81208 5 месяцев назад

Clever using every bit of the mushroom to even using the water. I appreciate how everyone of you ladies go over the safety basics, jar and lid preparation. Thanks for sharing your time and skills.

@ConfusedHarp-dg3ze 5 месяцев назад

I'm so happy to see a recipe where nothing goes to waste!

@marking-time-gardens 5 месяцев назад

Thank you Michelle for taking us along for another great mushroom process! Your clear instructions and demonstration gives me confidence that I could do this too! Blessings on your day Kiddo !🌻🐛

@nestpeeper 5 месяцев назад

Thank you for joining Canuary and to Leisa for always promoting Safe canning and teaming up with For Jars for this awesome colab.

@brendariddle2349 5 месяцев назад

I love mushrooms but don’t know one from another!! Your description of the kinds & sizes was such a great help. I would have just put any & all in the same pot!! I am loving this Canuary promotion. I thank Leisa & 4 Jars for this collaboration. And of course all you that have taken part in it.

@user-hx5xy1tz4w 5 месяцев назад

I can’t wait to make these marinated mushrooms! They look ama! I really appreciate that you shared the recipe and the step by step process. Thank you for participating in Canuary 2024, and thanks to Leisa and to For Jars for sponsoring the collaboration!

@BigValleyLiving 5 месяцев назад

You are so welcome!

@andrea48164 5 месяцев назад

I’m so glad for this years canuary. I’m new to canning and I’m so happy to find so many people teaching us safe canning methods

@mindyskidder 5 месяцев назад

So many new canning recipes being shared. I'm also learning that I don't get out much, because I've never had marinated mushrooms! I appreciate seeing what a "broth" mushroom vs canning mushroom cap looks like! The end product looks fantastic! Thanks for sharing the recipe and for being part of Canuary 2024 😀

@LeapDayLove 5 месяцев назад

Mushrooms! 🍄 Mushrooms!! One can never have too many in a pantry!! Thank you for your contributions to Canuary 2024!

@sharryeholder4700 5 месяцев назад

Thanks for being a part of Canuary. We appreciate all the contributors and Leisa and For Jars for this collaborative.

@BigValleyLiving 5 месяцев назад

Any time!

@micheleredfern7374 5 месяцев назад

Thanks for being part of the collab!

@kendra-gb4rw 5 месяцев назад

These marinated mushrooms are beautiful, and look so yummy! Thank you for providing this video, and all your tips. I learn so many new things during canuary! So, thank you again, and thank you to Leisa and ForJars for sponsoring Canuary 2024!

@SBrinkley2326 5 месяцев назад

Thanks for sharing this recipe. Also thanks for sharing how you use to "discarded" mushrooms to make broth and freeze dried powder. I have learned so much from you ladies this month!

@ajalicea1091 5 месяцев назад

Thank you ForJars for sponsoring Canurary. Have watched alot of RU-vids that in one way or another where your products are used or talked about. Thank you Lisa for hosting CANERARY. Don't know about using a steam canner like I see you and others do. Thank you Big Valley Living for this. I'm a mushroom lover 😋

@marniehouser503 5 месяцев назад

I love the no waste method you use. Getting the most for your money is a great way to go.

@kp8174 5 месяцев назад

I don’t eat mushrooms but I appreciate that you waste nothing. What a great way to use up what would normally be thrown out. Your videos are very informative and I like the way you teach. Thank you!

@rochelleduff9277 5 месяцев назад

I never thought you could do this without pressure canning. I love marinated mushrooms. Fun!

@arvellataratuta2150 5 месяцев назад

Interesting, Marinated Mushrooms. So many great Canuary videos. I look forward to every one. Thanks to all who made Canuary happen.

@jessiedodgen4632 5 месяцев назад

Who knew!? I never would have thought to can mushrooms, what a great video. Thank you for sharing. My. Grandma would always “say waste not want not” all the time & as usual she was right. Thank you for this collaboration. Happy Canning.

@maryderleth7860 5 месяцев назад

I love that this is a water bath recipe for the mushrooms. And using the cooking water and mushroom bits for a soup stock is a bonus!

@carolinehatley3783 5 месяцев назад

Beautiful looking jars of marinated mushrooms. Perfect for Holiday gifts. Thank you for participating in Canuary 2024. A special thank uou to ForJars and Leisa for sponsoring our favorite collaboration.

@BigValleyLiving 5 месяцев назад

Yes! Very good anytime of the year, too!

@cathyspencer3058 5 месяцев назад

Thanks for sharing this recipe. I think I would be more likely to eat mushrooms prepared this way other than plainly canned as in your other video. Thanks for the attention to detail- sure makes first timers to mushroom canning more prepared. Thanks for participating in this collaboration and thank you Leisa and ForJars for sponsoring Canuary 2024.

@moniquekilmer7618 5 месяцев назад

Oooo lala my tongue is wagging for these mushrooms. These is such a complete video- i absolutely loved all the tips and detail given on the mushrooms. In seeing your waterbather, i had been wondering if the glass type worked! Thank You so much for your excellent video demonstration, Leisa at Sutton Daze for all her hard work and prizes and Forjars too for sponsoring and prizes ❤😊😊🎉

@barbaravollmert9508 5 месяцев назад

Oh my goodness, this recipe is awesome!!! We love mushrooms around here. I can't wait to add these to my pantry!!!! Thankyou so much for your great video!! So glad you are participating in Canuary, Big thanks to Suttons Daze and For Jars,for this wonderful collaboration looking forward to watching more of your channel 😊😊😊😊😊

@melissawilson8521 5 месяцев назад

Thank you for showing exactly what you mean for the quality of mushrooms needed for processing.

@debiscooking9770 5 месяцев назад

You certainly have a nice simple recipe for marinated mushrooms and they look delicious!! We all love mushrooms! Thanks for sharing……I’m loving Canuary! 👩‍🍳

@BigValleyLiving 5 месяцев назад

Hope you enjoy!

@robertamead3687 5 месяцев назад

You are a very thorough instructor. Thank you for teaching safe methods. My mother taught me how to can in the 60’s and she followed USDA back then. Love it! She didn’t follow all her aunts old recipes from the 40’s. I love Canuary

@BigValleyLiving 5 месяцев назад

Wonderful! It’s so nice to hear that this is an age-old tradition for some canning families!

@kaleidoscopehome-culture2415 5 месяцев назад

Thank you Ms. Michelle for this fabulous demonstration for marinated mushrooms. I love this recipe as I am a mushrooms lover. I love the fact that it can be water bathed canned which is great for beginners but such a gourmet product. Thank you For Jars for sponsoring this Canuary along with Suttons Daze for also organizing this wonderful collaboration.

@BigValleyLiving 5 месяцев назад

You are so welcome, and thank YOU so much for the kind words!

@lindap9079 5 месяцев назад

Prior to 2020 I had a small collection of canning projects I did every year. With time on my hands I turned to RU-vid for entertainment and inspiration. That's how I stumbled upon Sutton's Daze. Leisa taught me how to can mushrooms and I've put up a flat of mushrooms every year since. It looks like I'm going to have to start doing marinated mushrooms too. Thanks for the inspiration.

@BigValleyLiving 5 месяцев назад

That is awesome! Thanks for watching!

@rhondagillespie6031 5 месяцев назад

Great idea canning marinaded mushrooms. When you buy them from the grocery the jars are small and expensive I enjoyed 2024 Canuary, lots of diversity. Thanks for sharing

@myberryownhomestead764 5 месяцев назад

I don’t like cooked mushrooms but still enjoy watching all the different things to can during this canuary! Thanx!!

@rosemarygillmore5825 5 месяцев назад

This is a great different kind of canning product. Not everyone likes mushrooms. I love them anyway you make them. Thank you for showing us that even mushroom can be canned. Great job!

@4Renee9 5 месяцев назад

Loooovvvveee mushrooms! These would be great on a charcuterie board! I have never canned with oil either - I am sure going to give these a try! Thank you for your Canuary participation (2x) , many thanks to Leisa for putting this collaboration together and many many thanks to For Jars for their sponsorship! I LOVE CANUARY! Let’s can!🎉

@BigValleyLiving 5 месяцев назад

Thanks for coming by! We love Canuary, too! Happy canning!

@roseopal 5 месяцев назад

Another good one ...so thankful to all the contributors , Will be sad when Canuary is over. Thanks everyone.

@alisapence3281 5 месяцев назад

Thank you for this wonderful recipe! My husband is the only one who loves mushrooms and I do can plane mushrooms for him. Now, I can can marinated mushrooms. He is going to love this canning recipe. Thanks to you, everyone and Forejars for 2024 Canuary!!!

@julienoah395 5 месяцев назад

Thank you for explaining which mushrooms to use. These look so delicious. Thank you for being part of this collaboration

@redhatpat9387 5 месяцев назад

Thank you for the recipe and thank you ForJars for sponsoring Canuary.

@dsmith4775 5 месяцев назад

Thanks for this recipe! I bet the marinated mushrooms would be great in an Italian dish. Thank you ForJars and Suttons Daze for making Canuary 2024 possible!

@tz5502 5 месяцев назад

Thank you Michelle for sharing so many uses of the mushrooms and broth while making this recipe. Love Canuary 2024.

@kham1211 5 месяцев назад

Thanks again for being a part of Canuary plus sharing great recipes and tips for how to make the best jars possible.

@BigValleyLiving 5 месяцев назад

So nice of you to say!

@mburton2402 5 месяцев назад

I love marinated mushrooms! So glad to know that it's something that can be canned.

@saundrajsimpson9627 5 месяцев назад

Thank you so much for another safe canning recipe. This is a very interesting recipe for me, as I have never tried marinated mushrooms. Another reason I love these collaborations as it widens my repertoire of new things to try for my pantry. Thank you, Lisa, ForJars and all the other wonderful canners that are contributing.

@janisfostmeier1997 5 месяцев назад

A shout out to four jars. I am looking forward to trying your lids. I enjoyed watching you steam bath your marinated mushrooms. It looks so delicious. Thank you Janis.

@joanbogart5348 5 месяцев назад

Thank you for sharing your recipe with us. Canuary is awesome. Thank you Leisa and For Jars too.😊

@OosamiokoO 5 месяцев назад

Thank you for sharing! I love that you don't waste the broth and shared with us how you use it as well!

@MitchellsonaMission 5 месяцев назад

Thanks for joining this collaboration. I have never even thought about marinated mushrooms. They sound delicious

@cindyweston3157 5 месяцев назад

This is amazing. Love marinated mushrooms. Thank you for this shelf stable recipe. Thank you Leisa and For Jars for sponsoring Canuary 2024.

@BigValleyLiving 5 месяцев назад

Our pleasure!

@debbyrich1090 5 месяцев назад

My mom and grandma loved these when I was a kid. No one that I know of ever canned them though. They turned out beautifully. Thank you.

@michellenason1730 5 месяцев назад

another mushroom recipe that I will be saving for the future. Thanks Sutton Daze, For Jars for sponsoring Canuary and Michelle for sharing this recipe.

@lesliesnyder3023 5 месяцев назад

Thank you for your participation in Canuary! Thank you for showing us the proper safe way to pressure can mushrooms. Showing us the difference between which ones to use and not to use and to use the unusable mushrooms for broth. I bet these will be really good. I also enjoyed the background music😊

@BigValleyLiving 5 месяцев назад

Thank you!!!

@user-xt7qd7ez4w 5 месяцев назад

This is my first Canuary. Thank you for being a part of this collaboration and your videos.

@steffensimmons2428 5 месяцев назад

Keeping the manuals with the canners is a great housekeeping tip!

@BigValleyLiving 5 месяцев назад

Thank you!

@KODAHomestead 5 месяцев назад

Thanks to you all. Love watching Canuary every year!!❤

@kellyjohst573 5 месяцев назад

This looks amazing! And great job showing “fingertip tight”. I siphoned nearly every batch for a year until I realized I was over-tightening without knowing. Your visual is like, Yes!, not too much!! Just a smidge past the start of resistance. Nice job.

@sheriebreazeale6828 5 месяцев назад

Your mushroom recipe is the bomb diggity...I am so excited too 😊 All of the calibration videos this month have been so informative and Canuary is becoming my favorite month 😂 I really appreciate the tips,of the do's and don't's and also the positive reviews of equipment and supplies needed for this wonderful way of preservation of foods and treats😊 made for our families ❤

@concertlover 5 месяцев назад

I am a mushroom lover and these sound so good! Another must try! Thanks to everyone participating in Canuary!

@katgmied3 5 месяцев назад

Thank you for joining Canuary! This has been such a great learning month!

@michelemiller7254 5 месяцев назад

Ooooohhhh. I love marinated mushrooms! I can’t wait to try this recipe. I am so excited to be able to save money on this item. When figuring the cost of a lid, ingredients it comes out to be more cost effective to make and preserve your own. Thank you Michele!

@Kathyeskinner 5 месяцев назад

Thank you for collaborating with Leisa and ForJars for safe canning! It's so important! I had no idea how to pick good and fresh mushrooms. Thank you for the tutorial! ♥️

@BigValleyLiving 5 месяцев назад

Any time!

@tymegrow9075 5 месяцев назад

Sounds so good. Thank you

@melissacasler9017 5 месяцев назад

cant wait to try this!

@Hutchcr 5 месяцев назад

Plain canned mushrooms AND marinated mushrooms! Love them both. I will be looking for a good sale on mushrooms this year. These look delicious. Thank you…and, again, thank you to Leisa and ForJars for sponsoring this fantastic collaboration!

@BigValleyLiving 5 месяцев назад

Thanks for watching both! It seemed like a neat idea to show that non-pressure canners can still can mushrooms. (Sorry- couldn't resist!)

@sandraking9650 5 месяцев назад

I can mushrooms also. This is a favorite of mine also. Thank you to all, you, Leisa, & Forjars for these blessings. Be blessed 🙌

@busylady18944 5 месяцев назад

Sounds wonderful. Thank you.

@amazonparrotlover688 5 месяцев назад

Thank you for the marinated mushroom and mushroom broth recipes. I can see the marinated mushroom on my charcuterie board. Thank you Leisa and For Jars for sponsoring Canuary. Julia

@twells0423 5 месяцев назад

A steam canner is now on my wish list. I want to try this recipe but will have to hide the jars from the oldest when she visits as I know they would disappear if she saw them. I like the no waste extras you have shown. Thanks for participating in Canuary 2024.

@mlgacres1935 5 месяцев назад

Thank you Michelle for being part of Canuary! Thank you for the marinated mushroom I'll do it along with your other mushroom recipe. My son will enjoy both of them I am sure.

@winminny3150 5 месяцев назад

Yum! Yep please! Thanks for the great recipe!

@billietanney3556 5 месяцев назад

I love that im learning so much

@melissaking2312 5 месяцев назад

Love how you use the "leftovers" for other recipes. Great idea and no waste.

@BigValleyLiving 5 месяцев назад

Thanks so much! 😊

@amazinggrace1977 5 месяцев назад

Marinated mushrooms what a great idea. Thanks for sharing.I appreciate showing exactly what mushrooms to use and making broth from what would have been discarded.

@kathymoore8367 5 месяцев назад

Looks so good!

@jenniferwomack3076 5 месяцев назад

Thank you so much for participating in Canuary 2024. These mushrooms will be fabulous on my next charcuterie board.

@kathyb166 5 месяцев назад

Thank you for participating in Canuary. So many new channels! I love mushrooms too!

@dgehret3205 5 месяцев назад

i never knew that marinated mushrooms' were "can able" WOW and thanks for the bottled lemon juice info!!!!!!!!!

@prangecrew8 5 месяцев назад

Thank you for sharing! ❤

@denisebreedlove7559 5 месяцев назад

What a yummy treat

@mi-gunnar-pvt1866 5 месяцев назад

LOVE, LOVE, LOVE MARINATED MUSHROOMS. THIS IS GOING TO BE MY VERY NEXT PROJECT .

@choosingbeautiful3888 5 месяцев назад

Looks wonderful!

@marilynbelt6069 5 месяцев назад

So many great January recipes, thx

@kristieweeks3904 5 месяцев назад

I'm so thankful to all of you for following the rules for safe canning! I love how you use all the mushrooms and even the water to make broth! The marinated mushrooms turned out beautiful! Thank you!!

@BlessedStacy 5 месяцев назад

What a great idea for those that don’t like pressure canning. Thank you for sharing this. I would’ve never thought of making them marinated. And thank you to ForJars and SuttonsDaze for this amazing Canuary and generous donations. God bless you all!

@giagowan1535 5 месяцев назад

Can’t wait to tray these

@shellycressler4705 5 месяцев назад

Thank you for sharing!

@gumdrop023 5 месяцев назад

So many new recipes! Thanks for inspiration

@marissaoneill5114 5 месяцев назад

Thank you for this recipe.

@hexenmoon2737 5 месяцев назад

I love how not only is this a delicious recipe but how many other products you're getting out of this.

@melaniecampbell5584 5 месяцев назад

Thank you for this video!! ❤❤❤❤❤❤❤❤

@6T7my3 5 месяцев назад

Thank you. Looks so good!

@maeharless3175 5 месяцев назад

Thank you for sharing. I like that you use all the food, no waste is a goal

@susanmiller3965 5 месяцев назад

This was a great recipe. Definitely going on my list of things to try. I also appreciate all the tips and reminders for safe canning! Thank you! This has been an amazing month so far. Thanks to Leisa and ForJars and everyone who is participating. Those of us new to canning really appreciate you!

@BigValleyLiving 5 месяцев назад

You are so welcome! I agree - this entire collab has been amazing!