Hey Greg. Hubby & I saw you on a documentary yesterday regarding the floods in QLD a few years ago. You were great! Nice job on the Mc Muffin. Thank you :)
Now that is a breakfast sandwich! If you don't wanna have to flip that egg, tent egg with a square of foil..the top side will steam..comes out quite lovely!
time travellers use some of these videos to coordinate dates and places in Australia when looking for a good cheap and delicious feed or nostalgic kickback
Hey Greg! Handy hint...instead of trying to spray your egg ring with cooking spray, just shove ya finger in your tub of BUDDAH, get a bit, and then run your buttery finger around the inside of that egg ring (that's what she said) and it leaves a nice thick buttery non stick coating around that baby! If ya don't like getting your finger dirty with BUDDAH, (like me) just wrap a little square of cling wrap over your finger before greasing those rings, then chuck it in the bin - done!
Oh,God! The awkwardness in your last few videos is REAL! I mean,sure,we got here because of the food and the fun ideas but that.s not by any means the primary reason we stayed.We.re here because of you! Because of your buddah,your originality,your jokes that you use every single episode and somehow they.re as funny as they were when we first heard them.It was always you,Greg!Don.t dim your light for anyone! Stay true to yourself! Lots of love, Some dude from very far away
I can't believe I'm saying this....but you actually did a really good job of this. Needed some sort of sauce though. For this Greg's Kitchen cooking review....I give this......a 9 out of 10 !!!! Onya Grego !!!
I might need to make this just so I can finally use those egg rings I've had hanging around in the draws for years. That sausage preparation looked painful . Looks good think I'll try it with a bit of BBQ sauce.
Thanks for your reply. If possible , perhaps you could try my Yorkshire pud recipe sometime.I posted it on another video and believe me, the puds are delicious. Thanks again.
Considerably different to the Mc Donalds™ The 'sausage' in the original Mighty Mc Muffin® primarily consists of Beef and Seasoning and has a far higher meat content and less 'fillers' than a standard supermarket sausage such as the one used in the video. The bacon appears to be of a higher quality of that found in the Mc Donalds™ muffin range, though with significantly more surrounding fat. Mc Donalds™ Mighty Mc Muffin® also contains Ketchup that is rather sickly due to a mix of High Fructose Corn Syrup and Glucose Syrup. I usually ask to have this replaced with either Big Mac® sauce or Mc Chicken® sauce. My personal belief is that apart from the sausage, Greg's muffin would most likely actually taste superior to the original.
Robert Peters mighty muffin hack: Get an egg and bacon mcmuffin, add sausage to it and sauce of your choice! I do that because they don't serve them as all day breakfast here in Australia 😭
Greg and his camerawoman sitting in a tree... En-joy-ing- a Maccy D. :p I've been meaning to get some of those hoopey egg things for years... Another great video Greg.
GREAT video Greg! I love how you began it! Your McMuffin looks 20 times better than McNasty's and it's real food! YAY! Your Lady friend has such a cute voice. Too bad she's not in the video. TFS it looks awesome! TC :))
