There is no need for a glove as long as you washed your hands and you did. People today are to picky and fussy. Our grandmommas got their hands in there. Some people act like they have never heard of soap an hot water😂 God bless you.❤
I only have 2 objections to digging into anything other people will be eating: washing your hands thoroughly and removing all jewelry. Otherwise, do us all a big favor and wear gloves!
Jacques Pepin once said when asked why he did not wash his store bought chicken: "Those germs that survive the heat....they DESERRRVE to live!" Love your channel and your cooking style! Subscribed.
4:45 ma’am Ma’am MA’AM…placing the saucepan inside the heavy cast iron so it don’t move around when you’re smashing the ground beef is INGENIOUS! I’m stealing that.
Putting it in a simple way... this is HOME COOKING!! As some southerners say, YOU PUT YOUR FOOT IN THIS!! Yummy 👍🏽 ❤️ 😋 👍🏽 I make made up meals all the time. In my opinion, they're better than some formulated recipes. It's ok to be creative and imaginative.
@@inthekitchenwithtallifaye4724I just came across your channel. I love your recipes that I've seen so far. Thank you for sharing and you are welcome!!
I’m telling you,Talli Faye, you are MAGIC. This dish is so original it must have a special place in your cookbook. I love hearing little stories about your family. Thanks for sharing. ✌🏼Felicity
Talli Faye, I've never seen a dish like this and it looks incredible. Definitely another Talli Faye meal to make. I'm sorry if people leave negative comments over stupid stuff, but I'm sure glad you don't mess with the nonsense people comment about. We all adore you and just think you're one of the best cooks and channels on YT. I think everyone in here would agree. I hope your fingers heal fast. No fun working left-handed, lol. Love yas XO 🤗 😘 ❤️ 🐾
Thanks again for lifting me up! I’m getting better at not letting any negativity get in my mojo! It doesn’t happen often so I’m grateful for that ♥️♥️♥️
Came across this one day and was intrigued, so I watched. I made it last night and will make it again! This is comfort food and would be good on a cold winter night. Delicious!
Finally I found a cook on RU-vid that has the same issue I do...I NEVER seem to cook in the right size pan lol. My eyes are bigger than my skillet I guess. And I don't know how to cook "small" lol. This looks delicious and I'm absolutely going to make it!
I have a chopper like you have I bought at a fair grounds It is 25 year old I chop eggs, pickles, onions carrots. More and.more items I love it. Hasn't broken yet. I hand wash only.
That is such a fine way to make meat balls!!! I never woulda thought to use a doggone ice cream scooper to pull that ground beef outta there. 😅 Thank you for that! I do believe I will make this tonight. I was wonderin what to do with my ground beef. Yay! 😁 (P.S. Nothin beats Rotel!)
Omg you're absolutely awesome!!! You got me over here homesick for my momma and huuuungry! I'm originally from Tennessee but living in Vegas, you have the same accent as my family ❤️❤️❤️ And your food looks soooo good! Absolute comfort for the soul! I'm subscribeing!
From the north but my mom use to make similiar meatballs and potatoes with gravy. Going to try yours. Looks delicious!!! Love meat and potatoes anything!!! Thank you..
This looks absolutely delicious, and I will definitely make! Love, love, love the way you cut your potatoes, makes so much sense; and from this day forward, I will be following suit. Thanks for this incredible recipe and potato cuttin tip!🥰🥰🥰
Good morning, Talli Faye. Again, you put a smile on my face. This looks good, and I'm going to try it. I have never had to chuck anything out the back door to the chickens yet. LOL. Thank you
Hello Talli Faye👋 Just ran across your channel tonight. Couldn't resist subscribing and saving your recipe. I also grew up learning how to cook good 'ole country hearty meals for our family, and the extra farm hands during harvest, hay& straw bales, corn shelling, etc.....But I don't ever recall using or making rotel gravy...or actually cooking my potatoes in with the gravy while it thickens. I learned something new from you! And mommy always used bread crumbs or oatmeal in her meatballs. I think you used flour. So happy I found you. Looking forward to watching more❤ Thank you, and Blessings to you❤