I love mint brownies but that was WAY too much frosting for the thickness of the brownie. I'd have to half the frosting to 3/4 cup sugar for each layer. But, can't wait to give it a try.
Mother made them and they were delicious. Along with toffee bars, mint brownies are my favorite. I make them and use York peppermint patties melted in a bit of oil to flavor the brownies. I use a mix, Ghirardelli’s. I can’t see a major difference, ie, boxed brownies are just as good if not better. Is mint wintergreen flavored?
