Thank you for watching.
This time I will show you how to make a delicious focaccia with pumpkin mixed into the dough.
The dough mixed with pumpkin has a slight sweetness and bakes up chewy, so it is delicious both as it is and as a sandwich.
Please feel free to give it a try.
Pumpkin Focaccia
(Ingredients) For 1 15cm x 20cm square
300g strong flour
1 tablespoon (10g) sugar
1 teaspoon (5g) salt
1 teaspoon (4g) dry yeast
200g pumpkin
250-300g water
（Finishing touches)
4 to 5 tablespoons olive oil
A pinch of salt
Bake in the oven at 180℃ for 25 minutes
#Focaccia
#Cooking show
#bread recipes
30 сен 2024
