Nutella Pancakes 

Nutella Pancakes
Servings - 3
INGREDIENTS
Eggs - 2
Icing sugar - 60 grams
Vanilla extract - 1/2 teaspoon
All purpose flour - 150 grams
Honey - 2 tablespoons
Baking soda - 1/2 teaspoon
Water - 2 tablespoons
Oil - for brushing
Nutella - 1 tablespoon
Icing sugar - for garnishing
PREPARATION
1. In a bowl, add 2 eggs, 60 grams icing sugar, 1/2 teaspoon vanilla extract and whisk it well with the help of whisker.
2. Add 150 grams all purpose flour, 2 tablespoons honey, 1/2 teaspoon baking soda, 2 tablespoons water and whisk it well with the help of whisker. Rest for 15 minutes.
3. Take a pan and brush it with oil.
4. Add prepared batter, nutella on it and cook for 2 - 3 minutes from both sides. Remove it from heat.
5. Garnish with icing sugar.
6. Serve.
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