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One Pot Hong Kong Claypot Rice Made In The Tsuki Mini Rice Cooker 

Yum Asia
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Using the Claypot function of some rice cookers this one pot meal is a hearty treat which you always want to eat!
A traditional dish that has many versions spanning from Dominican Republic to Spain to Korea. Made very easy in rice cookers with a CLAYPOT function. Ideally the rice cooker should also have a solid ceramic bowl for better effect due to the more porous nature of the bowl material which helps balance liquid absorption during cooking.
See more details over at our Greedy Panda food blog here greedy-panda.com/2022/02/one-...
Buy our Greedy Panda cookbook from www.yum-asia.com or Amazon
Buy the Tsuki mini rice cooker now in the UK from yum-asia.com/uk/product/tsuki...
Buy the Tsuki mini rice cooker now in Europe from yum-asia.com/eu/product/tsuki...

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26 окт 2022

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Комментарии : 1   
@pawelrein9287
@pawelrein9287 Год назад
I love this recipe! I use chorizo as a replacement for Chinese sausage. Should it work with short grain rice as well? For me the rice is always burnt and the only difference is that I use round corn rice. PS. At 0:46 in the video the display shows the spinner which is never the case in claypot mode.
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