THE #PACHARAN | In addition to the therapeutic use of #sloes or "#scratches", the main application that they have been given in the #Pyrenees has been as an ingredient in the preparation of an exquisite #liqueur: pacharán. In 1995, Paco Sánchez, from Casa Bastero in #Jasa (#Huesca) showed us how this tasty liqueur was made. #Documentary film
If you liked this documentary or my content and RU-vid channel in general, you can show your support and help with the "THANK YOU" button that appears below each video. You can also become a “Channel Member” at / @eugeniomonesma-docume... and access several unique benefits: an hour-long documentary about my life and career, polls to choose from upcoming documentaries, photographs, etc. Your financial support will allow the channel to continue growing and maintain it to continue uploading documentaries weekly.
More complete #documentaries on lost trades, traditional construction, musical instruments, clothing, popular festivals, recipes, etc. on my RU-vid channel: Eugenio Monesma and on www.documentalesetnograficos.es.
You can follow me on my social networks: Facebook (@EugenioMonesma), Instagram (@EugenioMonesma), TikTok (@eugenio_documentales) and Twitter (@EugenioMonesma) to find out about the next premieres of the channel, news and more information about the documentaries.
31 июл 2022
