Paprikash

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#hungarian food #hungarian recipes #chicken paprikash #how to make paprikash #hungarian chicken paprikash #chicken paprikash recipe #how to make chicken paprikash #home cooking #paprikash recipe #chicken paprikas #chicken stew
Traditional Chicken Paprikash is a dish wich we use to have only on Sunday's or on family celebration,served with homemade pasta,polenta or freshly backed bread and always with pickles!Is one of those meals that warms your body and comforts your soul!You should check out the recipe and try it ,you will be impressed!
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Опубликовано:

14 авг 2024

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Комментарии : 40

@katherineballog8092 Год назад

I make chicken paprika I was raised eating it

@HugoandDaddyCooking Год назад

Nice!

@gouldgirl1966 Год назад

Love this recipe. I am going to try it this week. I have looked everywhere for a recipe that is close to what I remember my Hungarian grandparents and mother making. I see others saying that your recipe is not traditional as it doesn’t have tomatoes, etc in it, however, your recipe was how our family made it also. Whether it’s right or wrong, it doesn’t matter, this is traditionally how I remember it. They even made the noodles, but for soup. I will try them in this too. Thanks for posting. 😀

@HugoandDaddyCooking Год назад

Thank you very much! There is a lot of different recipes ,but the best one is the one you like! Let me know please how it was after you making it!

@ionelaskitchen 3 года назад

Absolut minunat si delicios! Si filmuletul dragut! Felicitari!

@HugoandDaddyCooking 3 года назад

Va multumesc frumos!

@edwinrivera4735 2 года назад

Thank you, this dish is on my menu at least once or twice a month. My neighbor loves it so much I taught her how to make it.

@HugoandDaddyCooking 2 года назад

I am cooking it very often to!

@timandreasgustafsson2756 2 года назад

Looks delicious, can't wait to try it!

@HugoandDaddyCooking 2 года назад

Thank you very much! You have to try it!

@edwinrivera4735 3 года назад

I cooked this today, very flavorful, and using very simple ingredients!

@HugoandDaddyCooking 3 года назад

I am very happy that you did it!!! Paprikas is one of my favourite foods! And yes is full of flavours! I hope you all enjoyed it and please let me know what other food you would like me to cook on my future videos!?

@joshenyou360 2 года назад

That looks like such a simple delicious recipe that I must try.

@HugoandDaddyCooking 2 года назад

Thank you! It is an extremely simple recipe and is very tasty! I love it! You should try it!!!

@edwinrivera4735 3 года назад

That looks delish. I will try to make it myself.

@elizabethshaw734 2 года назад

These dumplings are akin to spaetzel.

@HugoandDaddyCooking 2 года назад

Yes they are inspired by spaetzel...

@robertkaspert4092 6 месяцев назад

This is the closest to the way my family makes it. I use bacon grease. And no green peppers or tomatoes

@railbuilderdhd Год назад

My grandmother added and egg yoke to the sour cream at the end.

@HugoandDaddyCooking Год назад

Yes ,my Grandmother use to to that to, it makes the sauce more rich

@railbuilderdhd Год назад

@@HugoandDaddyCooking in America we would use sour cream for the sauce and double it and doubled the dumplings because we would eat just those in the sauce.

@HugoandDaddyCooking Год назад

I see, is a good idea . I will give it a go for sure!

@HugoandDaddyCooking Год назад

If you would like me to do another video and you got a preferred dish you would like to see please let me k ow

@railbuilderdhd Год назад

@@HugoandDaddyCooking no need for a video but you can try it to see how it is. We loved it and I thought my sis would make me some since I’m very sick and likely never have it again. 😢

@elizabethshaw734 2 года назад

New subscriber:-)

@HugoandDaddyCooking 2 года назад

Thank you!

@ruthwagner5342 2 года назад

Can u use1/2 an 1/2 instead of sour cream

@HugoandDaddyCooking 2 года назад

I never tried but based on my knowledge it shouldn't be any problem!

@elizabethshaw734 2 года назад

I love you a videos please keep them coming! :-) I am sorry that there are no ingredients listed though. They were ingredients listed on the goulash.

@HugoandDaddyCooking 2 года назад

Thank you!

@HugoandDaddyCooking 2 года назад

I will list all the ingredients in the description! Promise!

@elizabethshaw734 2 года назад

If you can't get fat back and leave and I can get fat back in Maine! Manteca or beef tallow would work as well. :-) you could add a few drops of liquid smoke but only three drops because his fat back is smoked. I can buy fatback at a local farm but it's not smoked so I add three drops of liquid smoke and it works very well. :-)

@HugoandDaddyCooking 2 года назад

Thank you for the tips,i never tried the liquid smoke but i will now for sure!

@melchizedekful 2 года назад

chicken stock from Maggie... :-) messed the whole dish.

@HugoandDaddyCooking 2 года назад

A lot of times it happens to use a both in stock, but in general is homemade. And i assure you that the dish was absolutely delicious

@melchizedekful 2 года назад

@@HugoandDaddyCooking ok, but this is not the biggest problem with this meal but the lack of two essential ingredients: Hungarian wax pepper (zöldpaprika) and tomato. without these ingredients there is no chicken paprikash. or there is but it should not be called traditional because it just isn't.

@HugoandDaddyCooking 2 года назад

I appreciate your comments. Any feedback is a good feedback 👍 😀