EGG FETTUCCINE WITH RAW SHRIMPS, CRUSTACEANS BASE, CONCASSE 'TOMATO AND FRESH BASIL #recipe #easy from #CasaMariola
This recipe makes you forgive anything! Follow this tutorial well you will find a restaurant dish;) Quick and easy recipe that will amaze your guests!
INGREDIENTS for 2 people:
Campofilone egg fettuccine pasta @pastificiocarassai - 150 g
Fresh shrimp about 250 g
Ripe tomatoes - 4 pcs
Basil
Extra virgin olive oil @impresaagricolaleonardocarassai
Prosecco to brighten up the day - Year Zero - @Valdellovo
SPECIAL THANKS
PASTA from Leonardo Carassai Artisan Pasta Factory
www.pastificioc... (Marche)
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#pastificioartigianale #tradition #campofilone
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WINE Conegliano Valdobbiadene Prosecco Superiore - Extra Dry Millesimato
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Sicilian extra virgin olive oil
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VIDEO PRODUCED BY
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DIRECTED BY
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5 июн 2020
