Perfect cheesecake - simple and quick 

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✅ RECIPE
🔸 onto a 20 × 30 cm or 24 × 35 cm baking tray
◽ 1.5 kg of white cheese (fat, creamy, preferably cubed)
◽ 1 cup of sugar (180 g)
◽ vanilla extract or vanilla/vanillin sugar
◽ 1 cup of oil (200 g)
◽ 2 cups of milk (2 × 250 ml)
◽ 3 sugar-free vanilla puddings (3 × 40 g)
◽ 8 L eggs
Bake at 170 degrees C for 45-50 minutes, then 100 degrees C for 15-20 minutes